Sunkist Growers’ Post

Here’s a brief overview of Turkey’s dried fruit production and its geographical products: Dried Fruit Production in Turkey Turkey is a significant player in the global dried fruit market due to its diverse geography and favorable climatic conditions. Here are some key dried fruit varieties and their production regions in Turkey: 1. Aegean Region Dried Figs: Aydın is renowned for its high-quality dried figs, making Turkey one of the top suppliers globally. Dried Apricots: Malatya is famous for its sweet and high-quality dried apricots, a staple in international markets. 2. Mediterranean Region Dried Oranges and Lemons: Antalya and Mersin are known for sun-dried citrus fruits, which are nutritious snacks during winter. Dried Olives: Olives are processed both naturally and salted, enhancing their flavor and shelf life. 3. Central Anatolia Region Dried Melons: Kayseri and Nevşehir produce sun-dried melons, popular as sweet snacks. Dried Watermelons: This region dries watermelons to preserve them for winter consumption. 4. Eastern Anatolia Region Dried Grapes: Elazığ and Tunceli are prominent producers of dried grapes, which are essential for various culinary uses. Dried Mulberries: Mulberries are dried in sunny areas, making them a popular snack and ingredient. 5. Marmara Region Dried Strawberries: Kırklareli and Tekirdağ are known for their dried strawberries, which are often used in desserts. Dried Cherries: Bursa and Yalova are recognized for their dried cherries, commonly used in jams and pastries. #dried #fruits #driedfruits #snacks #food #healty #natural #TURKIYE

👉This Christmas will be different. 🤔What will make it different? 🍲The food will taste different 🤸You will be healthier Simply, because you used #HEA Market Garden's Organically Grown and processed CULINARY HERBS in your Christmas dishes. 🌟To make this a reality. Shop for your Culinary Herbs - LIVE plants and SPICES👇

🌿 Discover the Wonders of Marjoram! 🌿 Did you know that marjoram isn’t just a delicious herb for seasoning your favorite dishes but also a powerhouse of health benefits? 💪✨ Here’s why this little green herb deserves a place in your pantry: 👉 Rich Flavor: Marjoram adds a sweet, earthy aroma and a subtle hint of spiciness to soups, sauces, and roasted meats. It's a chef’s secret to elevate simple dishes! 🍲 👉 Health Benefits: Known for its calming properties, marjoram can aid digestion, improve sleep, and even help relieve stress. 🧘♀️ 👉 All-Natural Goodness: At Premium Herbs, we ensure that our marjoram is organically grown and dried to retain its full flavor and aroma! 🌱 💬 What’s your favorite recipe using marjoram? Share your ideas in the comments! 👇 📞 Ready to stock up on premium-quality marjoram? Contact us today! 🔗 Visit our website: www.premiumherbseg.com #PremiumHerbs #Marjoram #NaturalGoodness #HerbsAndSpices

EXOTICS FRUITS OF EAST AFRICA.. Fresh off the tree and either straight to the market or your mouth, tropical fruits are staples in the local diet. You will find many fruit vendors walking around with fresh slices of watermelon or pineapple and other seasonal fruits,. The most common selection include oranges, pineapple, purple passion fruit, yellow passion fruit, pawpaw (papaya), mango, bananas, red bananas, sweet mini bananas, watermelon, avocado, and pears. Other fruits make their way to market as well like apples, grapes, plums, strawberries, jackfruit, and coconuts.. plums too!!

🌿 Discover the Wonders of Marjoram! 🌿 Did you know that marjoram isn't just a delicious herb, but also packed with health benefits? This aromatic herb has been used since ancient times for both culinary and medicinal purposes. Here are some key points about marjoram: ✨ Flavor Profile: Marjoram has a warm, slightly sweet flavor, making it a perfect addition to dishes like soups, stews, and roasted meats. It's often used in Mediterranean cuisine, adding depth to sauces and dressings. 🌱 Health Benefits: Beyond its flavor, marjoram is rich in antioxidants and has anti-inflammatory properties. It's believed to help with digestion and may even boost your immune system! 🌼 Growing Tips: If you want to grow marjoram at home, it thrives in well-drained soil and loves full sun. Whether you plant it in a garden or a pot, it can be a beautiful and fragrant addition to your home. 📸 Share Your Marjoram Moments!: Have you tried cooking with marjoram or growing it in your garden? Share your pictures and recipes in the comments! Let’s celebrate this versatile herb! 🌟 #MarjoramMagic #HerbLovers #HealthyEating

🥑🎉 Happy National Avocado Day! 🎉🥑 Today, we’re celebrating the amazing avocado and all the wonderful ways it enriches our lives. From delicious guacamole to creamy avocado toast, this superfruit is a staple in kitchens around the world. But did you know that the avocado tree's leaves are just as incredible? Here are some fun facts about avocados: 🌱 They are packed with heart-healthy monounsaturated fats. 🌱 They contain more potassium than bananas. 🌱 They’re rich in fiber, helping to keep you full and satisfied. 🌱 Avocados are loaded with antioxidants that can help protect your eyes. At Avocado Tea Co., we love everything about avocados, from the fruit to the leaves. Whether you enjoy them in your salads, smoothies, or on their own, take a moment today to appreciate this versatile and nutritious fruit. How do you like to enjoy your avocados? Share your favorite avocado recipes or tips in the comments below! 🥑👇 #NationalAvocadoDay #AvocadoLove #Superfruit #HealthyEating #AvocadoFacts #AvocadoRecipes #EatHealthy #CelebrateAvocados

Guava, a tropical fruit, adds a sweet and tangy flavor to salads. Here are some ideas: 1. Guava and Grilled Chicken Salad: Combine sliced guava with mixed greens, grilled chicken, feta cheese, and citrus vinaigrette. 2. Guava and Avocado Salad: Mix diced guava with avocado, red onion, cilantro, and lime juice. 3. Guava and Quinoa Salad: Blend cooked quinoa with guava, kale, cherry tomatoes, and lemon-tahini dressing. 4. Guava and Shrimp Salad: Pair diced guava with shrimp, mixed greens, and mango salsa. To enhance guava's flavor, consider these ingredients: - Citrus fruits like oranges and lemons - Nuts and seeds such as almonds or sesame seeds - Herbs like cilantro, basil, or mint - Cheese like feta or goat cheese - Proteins like chicken, shrimp, or tofu Tips for using guava: - Choose ripe guavas: Slightly soft with a fruity aroma. - Balance flavors: Pair sweetness with citrus or vinegar. Experiment to find your favorite combinations!

At Zentis, we adore the exotic flavor of lemons and incorporate them into our diverse range of juicy fruit preparations for dairy, dairy alternatives, and bakery applications. If you're seeking a refreshing fruit prep for your application, reach out to us! ☎ #Zentis #FruitPreparations #DairyIndustry #DairyAlternatives #FoodAndBeverageIndustry

Lemon Myrtle: A Zesty Aussie Twist Lemon myrtle is a fragrant Australian native plant packed with a citrusy flavour. It's a versatile ingredient can add a refreshing zing to your dishes. Here's a quick rundown: • Flavour: Think lemon, but with a hint of eucalyptus and spice. • Uses: Lemon myrtle leaves can be used fresh or dried. They're perfect for adding a citrusy twist to teas, desserts, marinades, and sauces. • Health Benefits: Lemon myrtle contains high levels of antioxidants, vitamin E, calcium, zinc, and magnesium, along with antimicrobial and antifungal properties. • Australian Heritage: Lemon myrtle has been used by Indigenous Australians for centuries for its medicinal properties and culinary applications. So, why not give Lemon Myrtle a try? It's a unique Australian ingredient that can add a zesty twist to your meals. Reference: Australian Native Food and Botanicals (ANFAB) & RIRDC Photo Source: ANFAB

Fried banana chips are a delightful and crunchy snack, popular in many parts of the world for their sweet and savory flavor. Made from thinly sliced bananas, these chips are deep-fried until golden brown, resulting in a crispy texture that is simply irresistible. The natural sweetness of ripe bananas intensifies during frying, creating a perfect balance between sugar and starch. Often sprinkled with a pinch of salt or even lightly dusted with cinnamon or sugar, fried banana chips offer a versatile treat that can be enjoyed on their own or as part of a mix with nuts and dried fruits. They are not only a tasty snack but also a great source of energy, making them perfect for on-the-go munching. In many tropical regions, especially in Southeast Asia and Latin America, fried banana chips are a traditional snack, often sold in markets and street stalls. They are also a popular item in health food stores, where they are marketed as a healthier alternative to potato chips. Whether homemade or store-bought, fried banana chips bring a touch of exotic flavor and a satisfying crunch to any snacking occasion. #spice #indianspices #indianflavours #ingredientes #health #food #export #import #exportquality #mahuva #dehydration #dehydrated #taste #oldcomapany #pink #pinkonion #bestquality #kibbled #Anshexports #oniondehydration #garlicdehydration #garlicchopped #onionchopped #onionkibbled #onionflakes #minced #granules #powder #redonionpowder #flakes