Exciting Opportunity at 𝐓𝐡𝐞 𝐈𝐯𝐲 𝐁𝐚𝐭𝐡 𝐁𝐫𝐚𝐬𝐬𝐞𝐫𝐢𝐞 & 𝐆𝐚𝐫𝐝𝐞𝐧!🌸🌼🌺 We’re looking for a dedicated 𝐀𝐬𝐬𝐢𝐬𝐭𝐚𝐧𝐭 𝐑𝐞𝐬𝐭𝐚𝐮𝐫𝐚𝐧𝐭 𝐌𝐚𝐧𝐚𝐠𝐞𝐫 to join our team. If you have a passion for hospitality and strong leadership skills, this is your chance to shine at one of Bath’s most iconic dining spots. 🔗 Apply here today https://lnkd.in/e4K2U_2K #HospitalityCareers #AssistantManager #TheIvyBath #JoinOurTeam #TheIvyPeople Ian Higgins Anthony Gaudio Gavin Gosnell Liz Burton
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#Dynamic and efficient #headwaiter and #supervisor with over 5 years of experience in high-volume, upscale dining establishments. Demonstrated success in exceeding customer expectations with exceptional service. Skilled in team management, training, and maintaining high standards of professionalism. Holds a Bachelor's degree and diploma in Hospitality, enhancing expertise with theoretical knowledge in the field. #HospitalityProfessional #CustomerServiceExcellence #RestaurantManagement #UpscalDining #TeamLeadership #FineDiningExperience #HospitalityManagement
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Rising inflation and supply chain disruptions challenge senior living dining services. As your strategic partner, CCL supports you in reducing operational costs while ensuring consistent resident experiences. Together, we enhance your community’s resilience and success. #SupplyChain #Hospitality #Dining
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Redefining culinary artistry: what makes an exceptional executive chef? In luxury hospitality, exceptional culinary talent is the cornerstone of an unforgettable guest experience. In fact, 86% of travellers state that positive dining experiences are a key factor in whether they revisit an establishment, underlining how key food and beverage services are for repeat business. At Nuvani London, we’re experienced in accurately identifying visionary executive chefs who can elevate dining to an art form and ensure luxury properties can foster guest loyalty with ease. Culinary talent with the tools to exceed in this role often show… – An unparalleled passion for their craft, blending innovative techniques, local ingredients, and varied cultural inspirations – The ability to curate multi-sensory, immersive dining journeys to captivate guests – An embodiment of luxury service, inspiring teams to uphold impeccable standards From Michelin-starred destinations to idyllic island resorts, our extensive network means that we can identify culinary talent who redefine fine dining, while leaving an indelible mark on luxury hospitality. Explore our tailored solutions for sourcing exceptional executive chef talent by contacting info@nuvanilondon.com. #LuxuryHospitality #FineDining #ExecutiveSearch #ExecutiveChef
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Get ready to get TIPSI? TIPSI Tips coming to the Aussie Hospitality scene soon. #TipsiTips #Tips #Tipping #Dining #SupportLocal #Hospitality
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𝗧𝗵𝗲 𝗦𝗲𝗰𝗿𝗲𝘁 𝗦𝗮𝘂𝗰𝗲 𝗼𝗳 𝗮 𝗧𝗼𝗽-𝗡𝗼𝘁𝗰𝗵 𝗙&𝗕 𝗠𝗮𝗻𝗮𝗴𝗲𝗿 A truly great F&B manager crafts a welcoming "home" atmosphere for every guest, while still understanding that they're there for a memorable dining experience. 𝗛𝗲𝗿𝗲 𝗮𝗿𝗲 𝘀𝗼𝗺𝗲 𝗶𝗻𝘀𝗶𝗱𝗲𝗿 𝘁𝗶𝗽𝘀 𝘁𝗼 𝗲𝗹𝗲𝘃𝗮𝘁𝗲 𝘆𝗼𝘂𝗿 𝗙&𝗕 𝗴𝗮𝗺𝗲: 1. Remember guests' names, show genuine interest in their lives, and make them feel valued. 2. Offer favorite tables or familiar waiters to regulars. Utilize a CRM system to track their food and drink preferences. 3. Surprise guests with thoughtful gestures like a complimentary dessert for birthdays or a sincere compliment to a returning patron. These small acts build lasting loyalty. 4. Approach guest complaints with empathy, attentiveness, and a focus on finding a fair solution. This not only resolves the issue but also strengthens their trust in your establishment. Guests will feel seen and appreciated, fostering a positive relationship that encourages repeat visits. 𝗕𝗲𝘆𝗼𝗻𝗱 𝘁𝗵𝗲𝘀𝗲 𝘁𝗶𝗽𝘀, 𝗰𝗼𝗻𝘀𝗶𝗱𝗲𝗿: 1. Invest in your team's development to ensure they deliver exceptional service. 2. Develop a distinct atmosphere and menu that sets your restaurant apart from the competition. 3. Continuously research and adapt to evolving customer preferences and industry innovations. By focusing on these key areas, you can create a truly exceptional dining experience that keeps guests coming back for more. #hospitality #horeca #hotel #FandB #foodservice #restaurant
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The only thing that can save the hospitality industry. Is the hospitality industry itself. We cannot rely on the government to save us or do any favours. We cannot rely on short term fixes to long term issues. If we are to save ourselves and our business, we must be showing our creative side, apply our Initiative, adjust our way of thinking, look for solutions within ourselves rather than outside, but most importantly we must fight and be strong. #hospitality #hospitalityindustry #restaurants #restaurantmanager #chef #cheflife #chefs #hospitalitymanagement
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Mavri Thalassa is the perfect setting for private dining in Thessaloniki, suitable for corporate events and family celebrations of any kind
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Food and Beverage Duty Manager
1moGood luck to The Ivy Bath Brasserie & Garden!!!