🌟 Exciting News at The Shay 🌟 We are thrilled to announce that a new restaurant group, led by the acclaimed José Andrés, will be taking over The Shay's culinary scene starting September 1st! 🎉 The first concept to be unveiled is Zaytinya, bringing an elevated dining experience inspired by the flavors of the Mediterranean right here in the heart of Culver City by the end of 2024. Whether you're a local or a visitor, this is a taste you won't want to miss. Check out the full article on LA Eater for all the delicious details: https://lnkd.in/gpRX4CgV #MeetMeAtTheShay #CulverCityEats #JoseAndres #NewAtTheShay #CulinaryExcellence
The Shay Hotel’s Post
More Relevant Posts
-
From my most recent blog post...which of these restaurants have you been to? What is your favorite restaurant in Portland? Le Pigeon Cheryl's on 12th Portland City Grill The Waffle Window Higgins Restaurant Kachka LeChon Screendoor Restaurant #pdxrestaurants #portlandfoodies #portlandrealestate #portlandoregon #pdxeats #pdxrealestate #DreamsToReality #davidmerrickrealestate
-
Providing Robust Learning Experiences for Girls through Girl Scouts of the Nations Capital & Vice President of BSCL
https://buff.ly/3M3dHvn Which restaurant should you try when going to The Wharf? This list from Northern Virginia Magazine could help you narrow your choice down. #residentialrealestate
-
Exciting:)
Sales Manager - London @ OpenTable | Passionate about Hospitality, Technology, and Building Lasting Client Relationships | Transforming Restaurants' Success, One Reservation at a Time 🍽️
Exciting News! The National Restaurant Awards 2024 have just announced their shortlist for the "Opening of the Year"🎉. This prestigious award is sponsored By OpenTable and highlights the most outstanding new restaurants that have made a significant impact on the dining scene over the past year. There's some aboustle bangers on the list including Mountain from the fantastic SUPER 8 RESTAURANTS group, The Dover, & Chishuru to name a few. Congratulations to all the nominees and check out the full shortlist below. https://lnkd.in/eCd3udvR #NationalRestaurantAwards #CulinaryExcellence #NewOpenings #RestaurantIndustry #Gastronomy #LondonRestaurants
-
The London restaurant scene is known for its innovation and originality. Customers are always seeking new culinary experiences, and a current trend that is catching on is the rise of 'do it yourself' (DIY) restaurants. These establishments offer patrons the opportunity to play the role of both chef and diner, taking the concept of open-kitchen and chef's table experiences to the next level by placing customers in the kitchen. While there are various DIY restaurant options available, hotpot and Korean or Chinese BBQ restaurants are particularly popular. Customers can select raw meat, seafood, and vegetables from a menu and cook them either in a flavorful broth (hotpot) or on a hot stone (Korean BBQ) right at their table. Social media platforms like TikTok have played a significant role in the growth of this market, making these experiences more accessible to a wider audience. These DIY restaurants appeal especially to Gen Z diners, who are eager to explore different cultures and cuisines. It's no surprise that many of these establishments are located near universities, attracting both local and international students looking for a unique dining experience. See more: Savills Global Retail and Leisure
-
"𝐖𝐡𝐲 𝐝𝐨𝐞𝐬 𝐞𝐯𝐞𝐫𝐲 𝐫𝐞𝐬𝐭𝐚𝐮𝐫𝐚𝐧𝐭 𝐧𝐞𝐞𝐝 𝐚 𝐰𝐞𝐛𝐬𝐢𝐭𝐞? Because in today's digital era, it serves as your virtual dining space, accessible 24/7 to hungry customers near and far. A website enhances your restaurant's credibility, showcasing your menu, ambiance, and special offers professionally. It's your central hub for reservations, online ordering, and sharing updates. Don't miss out on diners – invest in a website today! Ready to boost your restaurant's online presence? DM me now! #restaurantlife #foodie #dining #onlinepresence #digitalrestaurant #businessowners #businessownership #businessownersinnigeria #businessownersofinstagram #florida #floridarealestate #floridarestaurant #floridarestaurants #restaurant #WeDesign #needwebsite #hamidddesigns1 #hamiddesign
-
-
"Owner Atty. Nilo Divina, a distinguished lawyer, founding and managing partner at Divina Law, created this restaurant as a tribute to his mother’s home-cooked meals. Inspired by the warmth and love he felt growing up around the family table, Atty. Divina has sought to recreate that sense of comfort and togetherness in his restaurant. Every dish pays homage to the meals that fueled his rise to success, making Aurora not just a dining establishment but a heartfelt tribute to family tradition." Read the full article below. https://lnkd.in/gNG4mixY
-
Hospitality Marketing Expert | Industry Thought Leader & Author | Business Growth Catalyst | AI Evangelist & Guide
As we raise our glasses to 2025, it's time for some straight talk about restaurant trends that have overstayed their welcome. From sneaky surcharges to Instagram-baiting monstrosities, industry insiders are calling time on practices that prioritise style over substance. Here's our refreshingly honest look at what needs to go - and why your dining experience will be better for it. https://lnkd.in/g2vXzWtd
-
The London restaurant scene is known for its innovation and originality. Customers are always seeking new culinary experiences, and a current trend that is catching on is the rise of 'do it yourself' (DIY) restaurants. These establishments offer patrons the opportunity to play the role of both chef and diner, taking the concept of open-kitchen and chef's table experiences to the next level by placing customers in the kitchen. While there are various DIY restaurant options available, hotpot and Korean or Chinese BBQ restaurants are particularly popular. Customers can select raw meat, seafood, and vegetables from a menu and cook them either in a flavorful broth (hotpot) or on a hot stone (Korean BBQ) right at their table. Social media platforms like TikTok have played a significant role in the growth of this market, making these experiences more accessible to a wider audience. These DIY restaurants appeal especially to Gen Z diners, who are eager to explore different cultures and cuisines. It's no surprise that many of these establishments are located near universities, attracting both local and international students looking for a unique dining experience. See more:
-
From my newly-launched Substack: This is how the chef behind Yan Dining Room uses food to tell stories about her life, influences, and heritage. https://lnkd.in/gde4a5M2
