Thorne’s Post

A recent global consumer survey conducted in 2023 on behalf of BENEO revealed that more than half of consumers worldwide are interested in plant-based nutrition for a variety of reasons. Besides being fully plant-based, there is also a big potential for products that combine meat with plant-based proteins. This study showed that the consumer interest for hybrid products is the highest in Asia (86%), followed by the Americas (57%) and Europe (50%), which is still a high score. Read the blog : https://lnkd.in/eKvEp-B4 #PlantBased #ConsumerInsights #HybridMeat

Quinoa breakfast porridge - food is medicine Tired of your regular oats or cereal? When making quinoa for savory purposes make extra, cooking it water (rather than broth) and save the extra for quick breakfasts. Pop it in the microwave with regular or plant based milk, add your favorite toppings, and you have a delicious and nutritious breakfast in minutes. Quinoa is a high fiber, complete protein, whole grain food with anti-oxidant and anti-inflammatory properties. It contains polyphenols that may reduce cardiovasular disease risk and cancer in pre-clinical studies. #quinoa #foodismedicine #eatsleepmoverelax #thrivenotjustsurvive #drminako #tokyocancerclinic

Busting Beer Myths! 🍺💪 Is beer really to blame for that beer belly? Myth: Beer is the main culprit for your beer belly. Fact: It's not as straightforward as you might think! What the research says: ✅ Beer consumption is a poor indicator of weight gain ✅ Excess calories from any source can lead to weight gain ✅ It's not just about the beer, but overall lifestyle as well According to the European Journal of Clinical Nutrition: Beer consumption alone doesn't cause weight gain. So, enjoy your Mannheim Craft Brewery brew responsibly! Remember, balance is key. Stay tuned for more myth-busting facts! #BeerMyths #Mannheimbrews #DrinkResponsibly #BeerScience #HealthFacts

Ready to shake up your protein routine? You don’t have to say goodbye to staples like chicken and fish. But it may be nice to explore some unique high-protein foods to jazz up your meals/snacks. ✍ Writing this article gave me some new ideas to try, some of which I’m happy to partake in. In fact, I have had crickets and was surprised by my liking (roasted to an umami-licious perfection). 🦗 😋 Are you ready to step out of your culinary comfort zone? Which one will you try first? #ProteinPicks #NewFoodAdventures #HighProteinDelights #CulinaryExploration #CricketCuisine #UniqueProteinSources #DiverseDietDelights #ExpandYourPalate #FoodieAdventures #ProteinVariety https://lnkd.in/gKAA66BN

We are excited to announce the first publication of 2024, in which we, together with Haluk Ergezer examined the structural and sensory effects of flours derived from acorn fruit in meat products. The results show promising implications for diversifying the use of acorn flour. For those interested, our article has been published in the "International Journal of Gastronomy and Food Science" (link below). #meatscience, #acorn, #foodscience

🚚 Exciting News! Our tasting kits for the upcoming open webinar on fortified gums and jellies have arrived to all 18 registered participants! 🍬 Each kit is packed with a variety of our latest fortified treats, allowing you to taste and experience firsthand the innovations we'll be discussing. Here's what to expect during the 2 sessions: 🌟Production technology of gums and jellies and what to take into consideration when adding the ingredients. 🌟 An introduction to the science behind fortifying gums and jellies. 🌟 A dive into the health benefits these treats offer. 🌟 Interactive tasting sessions with our experts guiding you through each flavor and benefit. 🌟 Clean label 🌟 External professionals such as GELITA, Glanbia Nutritionals, FOODAROM & Dr. Paul Lohmann GmbH & Co. KGaA speaking about their expertise in active ingredients and masking flavors. We can't wait to share this journey with you and explore how these delicious and nutritious treats can make a positive impact. Stay tuned, and get ready to savor the future of healthy snacking! 😋 Your D&F Sweets team #Webinar #TastingKits #FortifiedGumsAndJellies #InnovationInSnacking #JoinUsLive

Vision is one thing; implementation is another. The expert confectionery scientists of Victus Ars have the foundational knowledge and innovative technologies to produce top-of-the-line supplements and candies. From taste to texture, we stand behind our 130+ collective years of experience and palpable passion. New ideas don’t have to create chaos. Let us help you ensure a successful rollout. Every time. Call Victus Ars to discuss how we can be part of the solution for any of your problems. #confectioneryinnovation #candytechnology #foodscience #foodandbeverage #candymaking #confectioneryeducation

Alternative proteins - how will we eat in the future? There is a lot of talk about nutrition and vegan alternatives, about oat drinks or alternative soy products. But the topic goes deeper than you might think - and not all alternatives are necessarily vegan. Alternative proteins are currently being researched around the world and we at Krones also see this as an important topic for the future. In a three-part series, our experts shed light on how we will be eating in the future. Because we at Krones are providing systems and machines as well as processing concepts for this new food market. If you are interested in this topic and would like to find out more, why not visit us at the 📍 Anuga FoodTec - the world's leading trade fair for food and beverages in Cologne. Our experts will be there from tomorrow on. More precicely: 𝗳𝗿𝗼𝗺 𝟭𝟵 𝘁𝗼 𝟮𝟮 𝗠𝗮𝗿𝗰𝗵 𝟮𝟬𝟮𝟰 in Hall 5.1. 👉https://lnkd.in/dhMkZnPB #SolutionsBeyondTomorrow #Krones #newfood

#krones #alternativeproteins Have a look at this video and get into this so important topic 🌱 #sustainability #solutionsbeyondtomorrow #wefeedtheworld #newfood

What our customers have to say about Biotica Water Delicious and healthy too! "I love these drinks. Cucumber and mint Biotica water is light and refreshing-it tastes great. It’s also very healthy and supportive of my digestive system. I’m looking forward to trying the other flavours." - Janet #digestivehealth #guthealth #healthydrink #synbioticdrink #naturalprobiotics #plantbased #BalanceForYourBiome #bioticawater #prebiotics #probiotics #postbiotics #microbiome #healthandwellness #probioticdrink #gythealthmatters #customerreview