Great read on the balancing act of innovation and efficiency in the grocery market. The article explores the fresh, innovative ideas of Foxtrot and Dom's and what lessons we can learn from their demise in a high inflationary market. As the grocery industry continues to evolve, it's crucial to find the right balance yet not lose focus on customer demands. What strategies have you implemented to stay ahead in this dynamic industry? #groceryindustry #innovation #efficiency
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As someone who hadn't experienced Foxtrot and Dom's Kitchen & Market firsthand, the sudden closure of these businesses prompts reflection on what customers truly seek from their grocery experiences. This article sheds light on the challenges that innovative retailers face amidst the dominance of larger competitors and the demand for efficiency. Despite their ambitious growth plans, both Foxtrot and Dom's ceased operations abruptly, leaving the industry reeling with shock and frustration. Foxtrot revolutionized convenience by offering a multifaceted experience encompassing a café, grocery, and delivery services, while Dom’s distinguished itself through culinary excellence with its foodservice stations. The demise of these retailers sparks speculation about the viability of their business models and the effectiveness of their financial management. In an era where cost-cutting and essential-focused strategies reign supreme, retailers struggle to sustain imaginative concepts in the face of industry giants. Foxtrot's labor-intensive model and Dom’s experiential focus encountered significant pressure to deliver consistent returns. The relentless competition driven by efficiency and evolving consumer spending habits poses challenges for startups, while established players like Aldi thrive with their lean operations. However, amidst these challenges, there remains opportunity for innovation, albeit in a more focused and selective manner. Retailers must strike a delicate balance between cost-cutting measures and providing unique experiences to stay competitive in today's landscape. Whole Foods serves as a prime example, maintaining customer excitement through innovative store designs, emphasis on local sourcing, and meticulous brand development. In conclusion, the abrupt closure of Foxtrot and Dom’s serves as a reminder of the imperative for retailers to pilot innovative concepts while nurturing strong connections with customers, even within an environment demanding utmost efficiency. #RetailInnovation #CustomerExperience #GroceryTrends
Pardon the Disruption: What the sudden loss of Foxtrot and Dom’s means for retail
restaurantdive.com
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Did you hear what happened in the grocery, restaurant, and hospitality industries this week? Check out the latest headlines from our #ShermsWeeklyInsider series! P.S. Follow us and our Founder & CEO Neal Sherman for the latest industry news. #grocery #cstore #restaurant #hospitality
You know the drill. Here are the top headlines from the grocery, restaurant, hospitality, and food sectors this week. #ShermsWeeklyInsider(25). 1.) 𝐆𝐑𝐎𝐂𝐄𝐑𝐘: The abrupt closure of Foxtrot and Dom’s shows how difficult it is to bring new, innovative ideas to life amid large-scale competitors 🦊🛒📉 2.) 𝐑𝐄𝐒𝐓𝐀𝐔𝐑𝐀𝐍𝐓: Burger King commits an additional $300M to accelerate remodels 🔨👷🍔 3.) 𝐇𝐎𝐓𝐄𝐋: 7 more SoCal hotels reach agreements with hospitality union 🏨🤝 4.) 𝐆𝐑𝐎𝐂𝐄𝐑𝐘: Sam’s Club officially rolled out its receipt-verification scanning system. Will this spark others to do the same? 🤳🧾️📸 5.) 𝐑𝐄𝐒𝐓𝐀𝐔𝐑𝐀𝐍𝐓: Chicken tender chain Sticky’s Finger Joint files for Chapter 11 🐓🖐️ 6.) 𝐑𝐄𝐓𝐀𝐈𝐋: Walmart is closing all 51 health centers and telehealth service 🏥🥼💉 7.) 𝐆𝐑𝐎𝐂𝐄𝐑𝐘: Germany’s largest grocery chain rolls out AI age-verification tech 🍺🍸 8.) 𝐑𝐄𝐀𝐋 𝐄𝐒𝐓𝐀𝐓𝐄: Defaults for Office loans near historic levels with billions on the line 🏢💸❌ 9.) 𝐅𝐎𝐎𝐃: Kraft Heinz’s CEO is a health nut — can he remake a processed-food giant? 🍎🥜 10.) 𝐆𝐑𝐎𝐂𝐄𝐑𝐘: Costco's gold bars have nothing on the Sam’s Club car wash that celebrated its grand opening in Texas this past weekend 🚗💦 Follow for the latest headlines in #grocery, #restaurant, #hospitality, and #cstores. Links to the full stories below ⬇️
Pardon the Disruption: What the sudden loss of Foxtrot and Dom’s means for retail
restaurantdive.com
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It was great seeing everyone at the National Retail Federation tradeshow this week! #NRF2025 🏪🛍️ If you want to stay up to date on best practices and solutions for collecting actionable consumer insights in the retail industry, definitely give our CCO Sara Naveda a follow! 🚀 #consumerinsights #foodback #fmcg #productpackaging
Chief Commercial Officer (CCO) | Driving Consumer Insights & Innovation in Hospitality and Consumer Goods at Foodback I Speaker I Former RADs Judge
It’s the final day here at NRF, and it’s been a productive few days connecting with industry peers and discussing the future of retail. Earlier today, I shared a piece to camera for NRF – pic below 💁♀️ One of today’s highlights so far, is Alex Rodriguez’s keynote, where he emphasised the importance of consistent execution and adapting to customer needs – a perspective that aligns closely with our work at Foodback. We're focused on helping brands gather first-party consumer insights at scale through existing product packaging. This data empowers companies to drive success for both new and existing products by directly listening to their customers and being agile and responsive, adapting to their needs and preferences. If you’re here today, stop by Booth #229 to learn more about how we can help – or DM me for details. P.S. I'm seeing Chicago on Broadway tonight, what a way to end my time in NY 💪🤗😄🎭 #NRF2025 #Foodback #FirstPartyData #CustomerInsights #ProductInnovation #RetailSuccess #JavitsCenter Phil Owers Per Oldeide Stian Løkling Pedersen Seth Bacharach Andreas Breimyr Kristyn Dørr
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🥒🥫 Green beans. Next time you see an end cap with cans of them at your local grocery store, think of the process is takes to get them there. Stan Zylowski, Co-founder and Chairman at Movista, shed light on it in our most recent #RELEXTalks episode earlier this month. Follow RELEX Solutions on LinkedIn to learn more about the world around you! #Retail #Grocer #SupplyChain
RELEX Talks In-Store Experience
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🥒🥫 Green beans. Next time you see an end cap with cans of them at your local grocery store, think of the process is takes to get them there. Stan Zylowski, Co-founder and Chairman at Movista, shed light on it in our most recent #RELEXTalks episode earlier this month. Follow RELEX Solutions on LinkedIn to learn more about the world around you! #Retail #Grocer #SupplyChain
RELEX Talks In-Store Experience
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They say imitation is the sincerest form of flattery, and it’s encouraging to see more players in the vending industry shifting their focus from just showcasing technology to tackling a more strategic question: how to drive greater revenue from each location. For us at Selfly Store, the core focus is helping our customers and merchants predict demand accurately and ensure the right product assortment is available exactly when it’s needed. This isn’t only about optimizing inventory; it’s about generating savings in logistics and refilling operations and maximizing sales by meeting each consumer’s needs at the right time. I delved into this topic in my speech at EVEX, and I’m excited to continue these conversations to drive smarter, more responsive vending solutions across our industry. #Evex #Vendingmachines #Vendingindustry #ReallySmartVending
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On this special episode of The Retail Perch, Shekar Raman hosts our very own Gary Hawkins, joining to tell us about his latest book! "Bionic Retail: How to Thrive in an Exponential World" explores the connection between evolving technology and supermarkets. They chat about Gary's childhood, farm life, and his family's grocery business, uncovering fascinating stories along the way. https://lnkd.in/evk5s2KT
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🌟Here we go….🌟 2025 is off to a fantastic start! With our teams working in sync, we’re excited to announce the installation of our new blending system to support our rapid growth and meet rising demand. Here’s what’s happening across the business: ✅ Production: All five lines are running flat out, with the team back on 24/7 shifts after a well-earned Christmas break. ✅ Blending: Adjusting to new shift patterns to keep up with demand. ✅ Engineering: Working hard to implement a fully automated system to increase efficiency. ✅ Warehouse: Bustling with activity, so we’re introducing new software to streamline operations. ✅ Commercial: Busy crafting budgets, launching new products in waves, and winning customers in even bigger waves! ✅ Finance: Refining systems, enhancing data insights, and driving smarter processes. Ray Owen Andrew Walch Jordan Reynaud Mike Coates Abby Mallows Peter George BSc BFP FCA Gavin Hughes A huge thank you to the Mallows Bottling team for your hard work and dedication—2025 is going to be an incredible year! Andy & Rhys Mallows #Teamwork #Growth #Innovation #MallowsBeverages #2025Goals #contractbottling #outsourcedproduction #mallowsbottling #spirits #alcohol #softdrinks #rtd #itsintheblood #makingithappen
🌟 Here we go again - growing is in our DNA🌟 As our business continues to grow at an incredible pace, we’re thrilled to announce the arrival and installation of further blending tanks in the factory! We need to handle over 50,000 litres of liquid every day—a true testament to the scale of our operations. This is for January, which should be a quiet month and Quarter! Here’s a snapshot of what’s happening across the business: ✅ Production: The 5 lines are running, with the team back on 24/5 shifts after a well-earned Christmas break. ✅ Blending: Adjusting to new shift patterns to keep up with demand. ✅ Engineering: Working hard to implement a fully automated system to increase efficiency. ✅ Warehouse: Bustling with activity, so we’re introducing new software to streamline operations. ✅ Commercial: Busy crafting budgets, launching new products in waves, and winning customers in even bigger waves! ✅ Finance: Refining systems, enhancing data insights, and driving smarter processes. It’s incredible to see all our teams working together, aligned in their goals and planning for an even brighter future. It’s only January, and we’ve already achieved so much. A big shoutout to the entire Mallows Bottling & Beverages family—you’re making it happen! #Teamwork #Growth #Innovation #MallowsBeverages #2025Goals #contractbottling #softdrinks #spirits #rtd’s #innovating
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🌟 Here we go again - growing is in our DNA🌟 As our business continues to grow at an incredible pace, we’re thrilled to announce the arrival and installation of further blending tanks in the factory! We need to handle over 50,000 litres of liquid every day—a true testament to the scale of our operations. This is for January, which should be a quiet month and Quarter! Here’s a snapshot of what’s happening across the business: ✅ Production: The 5 lines are running, with the team back on 24/5 shifts after a well-earned Christmas break. ✅ Blending: Adjusting to new shift patterns to keep up with demand. ✅ Engineering: Working hard to implement a fully automated system to increase efficiency. ✅ Warehouse: Bustling with activity, so we’re introducing new software to streamline operations. ✅ Commercial: Busy crafting budgets, launching new products in waves, and winning customers in even bigger waves! ✅ Finance: Refining systems, enhancing data insights, and driving smarter processes. It’s incredible to see all our teams working together, aligned in their goals and planning for an even brighter future. It’s only January, and we’ve already achieved so much. A big shoutout to the entire Mallows Bottling & Beverages family—you’re making it happen! #Teamwork #Growth #Innovation #MallowsBeverages #2025Goals #contractbottling #softdrinks #spirits #rtd’s #innovating
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We've kicked off the demo phase for Radius Butcher & Grocery! Enjoy this video as we talk introduce what is in store for this project! Stay tuned for more updates! #CitadelBuilt #TeamCitadel
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Senior Territory Manager | 2x President’s Club Winner at Align Technology
9moThe Chicago community is so sad about this