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Try these Healthy drinks to stay warm during winters Golden milk: This traditional Indian drink combines milk with turmeric, ginger, cinnamon, and honey. Turmeric and ginger have anti-inflammatory properties that can help reduce joint pain and boost overall immunity. 2. Hot apple cider: Apple juice or cider with cinnamon, cloves, and nutmeg on the stove. The spices in this drink provide warmth and help improve circulation. 3. Warm smoothies Make a creamy smoothie by blending warm almond milk, a ripe banana, spinach, and your choice of protein powder. This nutrient-rich drink provides warmth and energy. 4. Spiced chai: Brew a cup of black tea with a combination of warming spices like cardamom, cinnamon, cloves, and ginger. Chai helps improve digestion. Hot chocolate: Prepare a rich hot chocolate using dark cocoa powder, warm milk, and a touch of honey or stevia for sweetness. #winterhacks #healthtips #winterdrinks #goldenmilk #applecider #smoothies #winterfood

Benedictine is a herbal liqueur produced in France. Here are some key points about it: 1. Ingredients: It’s made from a blend of brandy, herbs, spices, and other botanicals. The exact recipe is a closely guarded secret. 2. Flavor Profile: Benedictine has a sweet, herbal flavor with notes of honey, citrus, and a variety of spices. 3. Alcohol Content: Typically contains around 40% alcohol by volume (ABV). 4. History: According to legend, it was first developed by Benedictine monks in the 16th century, though this origin story is debated. 5. Uses: Often enjoyed neat, on the rocks, or as an ingredient in cocktails, such as the B&B (Benedictine and Brandy) or the Vesper. Benedictine is known for its distinctive green bottle and is a popular choice for both sipping and mixing.

Tired of sugar crashes ruining your day? There's a better way! Indian teas boast naturally delicious flavors that satisfy your taste buds without the sugar spike. Unlock a world of flavor & health benefits. Read more: https://bit.ly/45GKr6N . #healthylifestyle #teatime #wellness #goldentipstea #herbaltea Teas

Tea is the most consumed beverages aside from water with a per capita worldwide consumption of approximately 0.12 liter per year. Tea is grown in about 30 countries but is consumed worldwide, although at greatly varying levels. However most the.people don't know whether Tea is acidic or alkaline. Most of the Teas are mildly acidic except lemon teas. The acid that present in tea leaves.are known as tannic acid. Citric.acid.is also found in herbal teas. Black and green tea is less acidic than coffee. One analysis found that Coffee was less acidic than lemon tea and more acidic than Black tea. Black tea has found to have PH of 6.37 while coffeeto have a PH 5.35 and lemon tea has PH 3. The acidity level of tea and coffee also depend on where you are getting from. If You're a tea lover, you may wonder if this means your cup of tea is hurting your teeth. Fortunately, it's mostly untrue. Home brewed teas aren't as acidic as fruit juices and other drinks.. #tealovers #Groupteaelite #TeaPlanters #foodandbeverage

Neotame is a highly effective, intense sweetener that serves as a suitable substitute for sugar in numerous products, catering to the increasing consumer preference for lower-calorie alternatives. Its adaptability enables its use across a broad spectrum of applications, including food and beverages, where it can be blended with other sweeteners such as sugar, sucralose, and aspartame to create an appealing sweetness profile while reducing any unpleasant bitter notes. Neotame is especially proficient in amplifying the flavors of fruits like berries and citrus. #HighIntensitySweetener #Neotame #ZeroCalorie #FDAApproved #easySoluable #PanIndia. @Neotame India.

GASTROPOP 🔥 • Aroma: Sweet berry grape overtone accented by a bouquet of sour citrus, tangy apples and rich spicy diesel • Taste: super sweet, gassy, sugary berry grapes • Terpenes: B-Caryophyllene, Limonene, Linalool • Smoke quality: Extremely flavourful and smooth • Reported effects: Uplifting, happy, euphoric and outgoing • Flowering: 8.5 - 9 weeks • Yield: High • Height: Tall

𝐋𝐨𝐯𝐞 𝐋𝐲𝐜𝐡𝐞𝐞? 𝐘𝐨𝐮 𝐠𝐨𝐭𝐭𝐚 𝐭𝐫𝐲 𝐆𝐚𝐬𝐚𝐜𝐨 𝐒𝐡𝐢 𝐒𝐡𝐢- 𝐍𝐚𝐭𝐚 𝐝𝐞 𝐜𝐨𝐜𝐨 𝐝𝐫𝐢𝐧𝐤!. Coconut jelly drink - Lychee's flavour is one of the best sold in Gasaco. This delightful combination makes it refreshing without being sugary, and interesting without being overpowering. Lychee is also worth mentioning: 𝐅𝐫𝐞𝐬𝐡𝐧𝐞𝐬𝐬: Ripe lychee has the best balance of sweetness and acidity. Underripe ones can be tart, while overripe ones lose their floral notes and become overly sweet. 𝐕𝐚𝐫𝐢𝐞𝐭𝐲: There are different lychee cultivars, each with slightly different flavor profiles. So, the good taste of lychee is a symphony of natural sugars, acids, and a touch of fragrant magic! There are over 200 different flavors of lychee, Gasaco has done lots of research. Additionally, selecting the best lychee flavor is an extremely crucial step to enhance the Lychee flavor to a higher level. It's undoubtedly that the Lychee coconut jelly drink from Gasaco always gets positive feedback. 🤙 Please visit our website for further details and great deals from Gasaco: https://lnkd.in/gjHGzyFJ 🤙 Email: maylisa.se.gasacovn@gmail.com 🤙 WhatsApps: (+84) 896980748 (Lisa).

Tea is the most consumed beverages aside from water with a per capita worldwide consumption of approximately 0.12 liter per year. Tea is grown in about 30 countries but is consumed worldwide, although at greatly varying levels. However most the.people don't know whether Tea is acidic or alkaline. Most of the Teas are mildly acidic except lemon teas. The acid that present in tea leaves.are known as tannic acid. Citric.acid.is also found in herbal teas. Black and green tea is less acidic than coffee. One analysis found that Coffee was less acidic than lemon tea and more acidic than Black tea. Black tea has found to have PH of 6.37 while coffeeto have a PH 5.35 and lemon tea has PH 3. The acidity level of tea and coffee also depend on where you are getting from. If You're a tea lover, you may wonder if this means your cup of tea is hurting your teeth. Fortunately, it's mostly untrue. Home brewed teas aren't as acidic as fruit juices and other drinks.. #tealovers #Groupteaelite #TeaPlanters #foodandbeverage

#Kombucha is a type of fermented tea drink. It has recently increased in popularity as part of the health and wellness trend and is widely available. Kombucha products vary depending on the: • microorganisms present • fermentation time • type and quantity of tea and sugar used. The evidence of health benefits associated with kombucha is limited. While it can be an alternative to sugary drinks, some commercial products contain alternative sweeteners to enhance the sweet taste. (From The Heart Foundation website). Have you tried kombucha? #girlfriendshealth #fermentedtea #teadrink

Let's understand the guidelines ICMR issued on tea and coffee consumption. 🧐 We all drink tea or coffee because it is a part of our daily lives, but what is the ideal amount? ✅ The ICMR recommends a daily caffeine intake limit of 300 mg. To put this into perspective, 150 ml serving of, ☕ Brewed coffee = 80–120 mg caffeine 🍵 Instant coffee = 50–65 mg caffeine 🫖 Tea contains 30–65 mg of caffeine ❌ Additionally, the ICMR advises abstaining from tea or coffee consumption at least an hour before and after meals. But why? 🤔 This is because these beverages contain a compound called tannin, which can interfere with iron absorption in the body. Tannin can bind to iron in the digestive tract, forming a complex that is harder for the body to absorb. This reduces the amount of iron that enters your bloodstream from the food you eat, leading to a decrease in iron availability in your body. So, are you going to follow these guidelines? Let us know in the comments. 📌 For more informative updates on the food industry, follow Foodyaari! #tea #coffee #icmr #icar #food #digestion #health #nutriton #india #humanbody #diseases #foodbeverages #beverages #foodbeverageindustry