Trilogy Flavors’ Post

As the summer heat rises, so do new flavor trends, and one standout is the churro—sweet, crunchy, and utterly delicious. Often enjoyed with a warm chocolate or caramel dipping sauce, these Spanish delicacies are crafted from fried dough sprinkled with cinnamon sugar. In the bakery industry, there's been a noticeable increase in internationally inspired products and a growing demand for spice profiles like cardamom and cinnamon. Churros perfectly fit this niche: familiar to many yet still a relatively uncommon flavor in consumer products. Responding to this demand, brands like OREO and Nesquik have introduced churro-inspired products in their 2024 lines, expanding the market for this beloved treat. The churro's increasing popularity underscores its timeless appeal, catering to consumers' desires for both nostalgic and novel culinary experiences. For more on this trend, check out the latest from OREO and Baking Business. https://lnkd.in/e3xCg_qC https://lnkd.in/ekm9c-Ad

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