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Creating a culture in any industry is no small feat. It can’t just be dictated from the top; it has to be nurtured. 🌤 You need buy-in. 🤝 People new to the industry are possibly quite aware of the challenges to food safety that exist, but when they start work, they need to be armed with long term plans to help implement that culture and therefore be part of the solution not the problem. Dr. Wesam Al-Jeddawi, has lots of tips for new starters and takes us through it step by step on the latest episode of the Food Tech Talk podcast with Lydia Adams. Empowering your team to take action and make decisions when they see a problem is high on the list. To find out what else Dr. Wesam had to say, tune into the full episode now: https://hubs.ly/Q02GQmSx0 #FoodSafety #FoodScience #FoodTechTalk #Trustwell #Podcast

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