UNESDA - Soft Drinks Europe’s Post

Is Molasses Better Than Sugar? -- Is molasses, including blackstrap molasses, better for you than sugar? Find out in our article about sugar substitutes. https://ow.ly/x6sL50Sr052

By weight, a watermelon contains about 6% sugar and 92% water. SweetMe watermelon candy tastes just as good as the real thing! #watermelon https://lnkd.in/ebtVc3u

In 1 minute: Gel Ice packs vs Dry Ice - what are the differences? Gel Ice Packs Pros: 1. Safe: Non-toxic, ideal for food products. 2. Reusable: Cost-effective for frequent use. 3. No Residue: reverts to a gel, no mess. 4. Easy Handling: Requires no special gear. 5. Cooling: Good for items needing to stay cool, not frozen. Cons: 1. Limited Capacity: Not for deep freeze needs. Dry Ice Pros: 1. No Liquid Residue: Sublimates from solid to gas. 2. Extreme Cold: Maintains very low temperatures. Cons: 1. Handling Risks: Can cause burns, needs careful handling. 2. Ventilation Required: Emits CO2 gas. 3. Regulations: Subject to strict shipping rules. 4. Non-reusable: Cannot be reused after sublimation. Conclusion Choose gel ice packs for safer handling and items needing cool temperatures, and dry ice for frozen products and pharmaceuticals despite extra handling challenges.

There's a Surprisingly Easy Way to Remove Microplastics From Your Drinking Water Tiny fragments of microplastics are making their way deep inside our bodies in concerning quantities, significantly through our food and drink. https://lnkd.in/d5czUT7s

🚨 WARNING: What’s Really in Our Water? 🚨 I recently found crude in my cat’s drinking bowl (that picture is 5 days of tap water)—straight from the tap water provided by American Water. Despite their claims of "safe, clean, and high-quality water," they have refused to provide any test results backing it up. This company, which serves 14 million people, boasts about awards and accolades, yet has NO research on the potential side effects of the chemical cocktail they add to our water supply. It's alarming to see the complete lack of accountability from the board and executives. They don’t seem to care about the health risks to millions of people. It's time to demand transparency and real action. What are we really drinking? 💧 The stuff is hard and will not come off, what is that doing to our body, minds and soul? And the bubbles????? I switched back to distill water (extra cost) and no bubbles. It is alarming me that 14 million are drinking, showering and cooking with this water.

Carbonated can drinks typically contain dissolved carbon dioxide (CO2) gas, which gives them their fizzy bubbles. When these drinks are opened, the pressure decreases, causing the CO2 to escape from the liquid, resulting in the characteristic fizz. On the other hand, Malta drinks are typically not carbonated, meaning they do not contain dissolved CO2 gas. Malta drinks are often brewed from malted barley, water, hops, and yeast, giving them a distinct flavor profile without carbonation. So, in terms of CO2, carbonated can drinks have CO2 dissolved in them, while Malta drinks do not.

TIP OF THE WEEK: If you are concerned about BPA and limiting your BPA exposure, know that it tends to be highest in condensed soups, canned green beans, and canned tuna. Also it's important to know that recycle codes 3 and 7 indicate items that are more likely to contain high levels of BPA.

ADDING THE PERRFECT CRUNCH 🍞| Breadcrumbs offer more than just a satisfying crunch; they play a crucial role in protecting delicate foods, reducing expenses and binding ingredients. Get familiar with the benefits of Sobatech’s continuous mixing process, which not only reduces energy consumption but also enhances operational efficiency and elevates product quality. Learn more about how our continuous mixing solutions can enhance breadcrumb production below. #Continuousmixing #Breadcrumbs #Production

💡 Did you know if not stored properly, gasses put out by acidic foods can eat away at key refrigeration components over time? https://lnkd.in/d2_XnQ2Y #refrigeration #refrigerationtips #commercialkitchen

Did you know? Normal freezers form large ice crystals, damaging food cells and compromising quality. Blast chilling with #PrepRite by Everidge forms tiny, harmless micro-crystals, ensuring your food's structure stays intact. Learn more at https://rb.gy/nx84es ❄️ #everidge #blastchiller