Woodcock Foundation’s Post

It can be so easy when we get comfortable in an industry to forget that some terminology we use daily isn't widely known. That's why I jumped at the opportunity to explain modular vertical farming. I tried my best to explain the technology in a clear way so that anyone can understand the vital role this type of growing can play in our food system. Modular farming is a medium-sized solution with the potential for more. It is a true “farm in a box” that can grow food regardless of location (as long as there is a way to connect to water and power). Check out the article on Canadian Food Focus for my final definition and three examples of Growcer growers across Canada who are using modular farms to make a difference. (Link in the comments!) P.S. This article is a complement to a podcast episode coming out . . . stay tuned.

The latest Microgreens Mastery podcast episode dives into everything you need to know about environmental controls for microgreens. @verticalfarmdaily did an awesome job breaking down the key points in this article—it's a must-read for anyone serious about microgreens farming.

🌱🍽 Locally Grown Revolution with Rebecca Huttenga 🎥 Discover the increasing demand for locally grown food as consumers flock to direct sale farm markets and buy straight from the farm like never before. Join us on the 'AgCulture Podcast' as Becky Huttenga delves into this transformative trend and discusses its impact on local economies and sustainable agriculture. The episode is available on all main platforms: https://lnkd.in/g85SqSwP #AgCulture #AgPodcast #LocalFood #FarmMarkets #BeckyHuttenga #GrownLocally #LocalFarming #Farming #DirectSale #SustainableEating #LocalEconomies #SustainableAgriculture #Agriculture #Ag #DirectFromFarm #AgriculturePodcast #FarmToTable #Sustainability

Jim Stengel "CMO Podcast" is renowned for exploring the insights of the world's top brand builders, making it quite noteworthy when a local startup like 80 Acres Farms secures a spot. Co-founders Mike Zelkind and Tisha Livingston are two of the most inspiring local entrepreneurs I've come across — ANYWHERE! They've transformed traditional farming methods by eliminating reliance on sun, soil, or favorable weather, drastically cutting water usage, and massively boosting productivity. Stengel goes extremely deep here...so WORTH a listen. Fav quotes: "Entrepreneurs who decide to BURN THE BRIDGES... will always find a way through,” says Mike.  "We jumped in early... we saw the trends aligning. We knew the demand … was only going to increase,” adds Tisha.  Here’s a few teasers. SUCCESS DRIVERS -- Innovative Farming: Embracing indoor vertical farming to bypass traditional agricultural challenges. -- Sustainability & Efficiency: Using renewable energy and less water, achieving a productivity 300 times greater than conventional methods. -- Retail Partnerships: Earning spots in key grocery chains like Kroger through their commitment to quality and sustainability. KEY TENSIONS - Scaling: Managing rapid innovation alongside the challenges of growth. - Quality & Sustainability: Ensuring these core values remain intact despite expansion. -- BigCo Collaboration: Navigating the complexities of partnerships with larger, more bureaucratic organizations. BIGCO PARTNERSHIPS - Shared Vision & Trust: Aligning with partners who share a commitment to innovation and sustainability. - Strategic Collaboration: Partnering with specialists like Philips Lighting or Siemens for specific technological needs. Infinite Acres #GreenTech #AgTech Alex L. Frederick Addie Chabot Mark Schneider Chavanne Hanson Valerio Nannini Gerardo Mazzeo Owen Bethell Ruediger Hagedorn Eileen MacDermott Budo John Carmichael Joshua A. Smith #ZeroHunger #ZeroWaste #Circularity

Check out the AgTech Finder Podcast talking about Smart Farms and the role they’re playing in driving and de-risking agtech adoption.  

In 2015, two food industry executives—Mike Zelkind and Tisha Livingston—left their jobs to grow greens, fruits, and vegetables indoors.   Now, less than ten years later, 80 Acres Farms is a major player in the vertical farming industry, serving retailers all over the eastern U.S. and changing the way people eat by offering fresh, local produce year-round.   What gave them the confidence to try it? What's working in the industry? What's not? Learn more about their story, and get their predictions for the future of food, in the most recent episode of Jim Stengel's #TheCMOPodcast.

Season 10 Episode 130 of the Vertical Farming Podcast is live. This week we speak to David Flynn of AmplifiedAg® In this episode, I speak with David Flynn, Vice President of Business Development at AmplifiedAg, and what a journey it's been! David shares his transition from military service to the world of vertical farming, and it's a testament to the power of mission-driven work. His experiences in Afghanistan, witnessing firsthand the struggles and triumphs of local agriculture, have fueled his passion for bringing fresh food to those in need. It's not every day you meet someone who's as dedicated to making a difference as David is. We dive into the nitty-gritty of AmplifiedAg's technology, from their propagation containers to their high-yield production units. David's insights into the challenges of energy costs and the need for industry-wide collaboration are eye-opening. It's clear that this isn't just about growing lettuce; it's about community, sustainability, and tackling food insecurity head-on. If you're curious about the future of controlled environment agriculture and the people who are pushing its boundaries, you won't want to miss this conversation. David's story is a reminder that with the right technology and a lot of heart, we can make a real impact, one container farm at a time. Thanks to our Episode Sponsor: AgTech Marketing Team, Indoor Ag-Con 🎧 Episode and subscription link in the comments Please 👍 + share with at least one colleague who you think would enjoy this. 🤔 What has YOU excited about the potential for vertical farming? Comment below! #verticalfarmingpodcast #verticalfarming #agtechgtech Podcast production by FullCast

Check out this podcast. My first podcast, tying my business Thiessen AgriVentures & personal life(fitness) together.

I love when you read, hear, or come across something that genuinely makes you stop and think... While working and listening to the Vertical Farming Podcast (controlled-environment agriculture is a fascinating industry/movement), I heard the host and his guest, Rick Langille from Harvest Today, mention something that really made me think... Paraphrasing, but they said: "...people eat salads because they don't fill you up, but no one stops to ask, why don't they fill you up?" Most plants lose over 50% of their nutritional value in under 72 hours. CEA (controlled-environment agriculture) is the future of farming. When you think about it, there is no need to be shipping greens across great distances, it's just the existing system we are all used to, so we don't often think to question it. I rethink existing management and compliance systems to make them faster, more dynamic, and more efficient. So, this is something that really speaks to me, rethinking long standing existing systems/processes. The potential for innovation is everywhere; you just need to really stop and think about things sometimes... #VerticalFarming #ControlledEnvironmentAgriculture #CEA #Agritech #ReliantEHS

Harm Lidhran talks things agricultural land on the latest episode of The Bellingham Real Estate Podcast. Topics covered include: -Developing and reselling land for profit. -Buying and evaluating agricultural land. -Difference between rasberry and blueberry farms. For more you can reach Harm at harml@johnlscott.com #whatcomcounty #agriculture #realestate #johnlscott