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📜 Architects and design professionals are embracing nature especially fruits and vegetables in their designs as they come up with the most innovative structures. 👉 Picture in your mind structures which tell secrets of the earth, structures that have flowers growing out of them. 👉Fruits and vegetables are not just forms of design but perhaps the architecture is a conversation with the real, the natural. 🙌 Here’s why it matters: 1) #Biomimicry: They borrow the strategies from nature and apply them to fruit and vegetable designs in order to show beautiful and practical forms of spaces. 2) Sustainability: #Organic shapes are effective uses that can contribute to the construction of environmentally friendly #structures. Such forms can increase the energy-conserving features, lighting, and ventilation of a structure, which in term, decrease its impact on the environment. 3) Aesthetic appeal: Organic motifs contribute to a comforting image and contribute to the relaxation of visual perception and thus have a positive effect on the state of residents. 4) Cultural symbolism: Both #fruits and #veggies represent the aspects of growth, health, and prosperity as well. Applying these into #architecture will help people identify with buildings better/or add layers of meaning to them. 5) Innovation: Such forms changed the conventional approaches as they explore new and thus it is apparent that such forms contribute to the development of innovative architecture. 6) Connection to #nature: Incorporation of some natural features makes it easy to reverse the severance of the #community dwellers from nature which is essential in enhancing mental health and relaxation. Follow Qazi Muneeb Video credit: Fatih Eksi LinkedIn Learning

📜 Architects and design professionals are embracing nature especially fruits and vegetables in their designs as they come up with the most innovative structures. 👉 Picture in your mind structures which tell secrets of the earth, structures that have flowers growing out of them. 👉Fruits and vegetables are not just forms of design but perhaps the architecture is a conversation with the real, the natural. 🙌 Here’s why it matters: 1) #Biomimicry: They borrow the strategies from nature and apply them to fruit and vegetable designs in order to show beautiful and practical forms of spaces. 2) Sustainability: #Organic shapes are effective uses that can contribute to the construction of environmentally friendly #structures. Such forms can increase the energy-conserving features, lighting, and ventilation of a structure, which in term, decrease its impact on the environment. 3) Aesthetic appeal: Organic motifs contribute to a comforting image and contribute to the relaxation of visual perception and thus have a positive effect on the state of residents. 4) Cultural symbolism: Both #fruits and #veggies represent the aspects of growth, health, and prosperity as well. Applying these into #architecture will help people identify with buildings better/or add layers of meaning to them. 5) Innovation: Such forms changed the conventional approaches as they explore new and thus it is apparent that such forms contribute to the development of innovative architecture. 6) Connection to #nature: Incorporation of some natural features makes it easy to reverse the severance of the #community dwellers from nature which is essential in enhancing mental health and relaxation. Write-Up: Jandeep Singh Video credit: Fatih Eksi LinkedIn Learning

📜 Architects and design professionals are embracing nature especially fruits and vegetables in their designs as they come up with the most innovative structures. 👉 Picture in your mind structures which tell secrets of the earth, structures that have flowers growing out of them. 👉Fruits and vegetables are not just forms of design but perhaps the architecture is a conversation with the real, the natural. 🙌 Here’s why it matters: 1) #Biomimicry: They borrow the strategies from nature and apply them to fruit and vegetable designs in order to show beautiful and practical forms of spaces. 2) Sustainability: #Organic shapes are effective uses that can contribute to the construction of environmentally friendly #structures. Such forms can increase the energy-conserving features, lighting, and ventilation of a structure, which in term, decrease its impact on the environment. 3) Aesthetic appeal: Organic motifs contribute to a comforting image and contribute to the relaxation of visual perception and thus have a positive effect on the state of residents. 4) Cultural symbolism: Both #fruits and #veggies represent the aspects of growth, health, and prosperity as well. Applying these into #architecture will help people identify with buildings better/or add layers of meaning to them. 5) Innovation: Such forms changed the conventional approaches as they explore new and thus it is apparent that such forms contribute to the development of innovative architecture. 6) Connection to #nature: Incorporation of some natural features makes it easy to reverse the severance of the #community dwellers from nature which is essential in enhancing mental health and relaxation. Write-Up: Jandeep Singh Video credit: Fatih Eksi LinkedIn Learning

📜 Architects and design professionals are embracing nature especially fruits and vegetables in their designs as they come up with the most innovative structures. 👉 Picture in your mind structures which tell secrets of the earth, structures that have flowers growing out of them. 👉Fruits and vegetables are not just forms of design but perhaps the architecture is a conversation with the real, the natural. 🙌 Here’s why it matters: 1) #Biomimicry: They borrow the strategies from nature and apply them to fruit and vegetable designs in order to show beautiful and practical forms of spaces. 2) Sustainability: #Organic shapes are effective uses that can contribute to the construction of environmentally friendly #structures. Such forms can increase the energy-conserving features, lighting, and ventilation of a structure, which in term, decrease its impact on the environment. 3) Aesthetic appeal: Organic motifs contribute to a comforting image and contribute to the relaxation of visual perception and thus have a positive effect on the state of residents. 4) Cultural symbolism: Both #fruits and #veggies represent the aspects of growth, health, and prosperity as well. Applying these into #architecture will help people identify with buildings better/or add layers of meaning to them. 5) Innovation: Such forms changed the conventional approaches as they explore new and thus it is apparent that such forms contribute to the development of innovative architecture. 6) Connection to #nature: Incorporation of some natural features makes it easy to reverse the severance of the #community dwellers from nature which is essential in enhancing mental health and relaxation. Write-Up: Jandeep Singh Video credit: Fatih Eksi LinkedIn Learning

📜 Architects and design professionals are embracing nature especially fruits and vegetables in their designs as they come up with the most innovative structures. 👉 Picture in your mind structures which tell secrets of the earth, structures that have flowers growing out of them. 👉Fruits and vegetables are not just forms of design but perhaps the architecture is a conversation with the real, the natural. 🙌 Here’s why it matters: 1) #Biomimicry: They borrow the strategies from nature and apply them to fruit and vegetable designs in order to show beautiful and practical forms of spaces. 2) Sustainability: #Organic shapes are effective uses that can contribute to the construction of environmentally friendly #structures. Such forms can increase the energy-conserving features, lighting, and ventilation of a structure, which in term, decrease its impact on the environment. 3) Aesthetic appeal: Organic motifs contribute to a comforting image and contribute to the relaxation of visual perception and thus have a positive effect on the state of residents. 4) Cultural symbolism: Both #fruits and #veggies represent the aspects of growth, health, and prosperity as well. Applying these into #architecture will help people identify with buildings better/or add layers of meaning to them. 5) Innovation: Such forms changed the conventional approaches as they explore new and thus it is apparent that such forms contribute to the development of innovative architecture. 6) Connection to #nature: Incorporation of some natural features makes it easy to reverse the severance of the #community dwellers from nature which is essential in enhancing mental health and relaxation. Write-Up: Jandeep Singh Video credit: Fatih Eksi LinkedIn Learning

📜 Architects and design professionals are embracing nature especially fruits and vegetables in their designs as they come up with the most innovative structures. 👉 Picture in your mind structures which tell secrets of the earth, structures that have flowers growing out of them. 👉Fruits and vegetables are not just forms of design but perhaps the architecture is a conversation with the real, the natural. 🙌 Here’s why it matters: 1) #Biomimicry: They borrow the strategies from nature and apply them to fruit and vegetable designs in order to show beautiful and practical forms of spaces. 2) Sustainability: #Organic shapes are effective uses that can contribute to the construction of environmentally friendly #structures. Such forms can increase the energy-conserving features, lighting, and ventilation of a structure, which in term, decrease its impact on the environment. 3) Aesthetic appeal: Organic motifs contribute to a comforting image and contribute to the relaxation of visual perception and thus have a positive effect on the state of residents. 4) Cultural symbolism: Both #fruits and #veggies represent the aspects of growth, health, and prosperity as well. Applying these into #architecture will help people identify with buildings better/or add layers of meaning to them. 5) Innovation: Such forms changed the conventional approaches as they explore new and thus it is apparent that such forms contribute to the development of innovative architecture. 6) Connection to #nature: Incorporation of some natural features makes it easy to reverse the severance of the #community dwellers from nature which is essential in enhancing mental health and relaxation. Write-Up: Jandeep Singh Video credit: Fatih Eksi LinkedIn Learning

📜 Architects and design professionals are embracing nature especially fruits and vegetables in their designs as they come up with the most innovative structures. 👉 Picture in your mind structures which tell secrets of the earth, structures that have flowers growing out of them. 👉Fruits and vegetables are not just forms of design but perhaps the architecture is a conversation with the real, the natural. 🙌 Here’s why it matters: 1) #Biomimicry: They borrow the strategies from nature and apply them to fruit and vegetable designs in order to show beautiful and practical forms of spaces. 2) Sustainability: #Organic shapes are effective uses that can contribute to the construction of environmentally friendly #structures. Such forms can increase the energy-conserving features, lighting, and ventilation of a structure, which in term, decrease its impact on the environment. 3) Aesthetic appeal: Organic motifs contribute to a comforting image and contribute to the relaxation of visual perception and thus have a positive effect on the state of residents. 4) Cultural symbolism: Both #fruits and #veggies represent the aspects of growth, health, and prosperity as well. Applying these into #architecture will help people identify with buildings better/or add layers of meaning to them. 5) Innovation: Such forms changed the conventional approaches as they explore new and thus it is apparent that such forms contribute to the development of innovative architecture. 6) Connection to #nature: Incorporation of some natural features makes it easy to reverse the severance of the #community dwellers from nature which is essential in enhancing mental health and relaxation. Write-Up: Jandeep Singh Video credit: Fatih Eksi LinkedIn Learning

📜 Architects and design professionals are embracing nature especially fruits and vegetables in their designs as they come up with the most innovative structures. 👉 Picture in your mind structures which tell secrets of the earth, structures that have flowers growing out of them. 👉Fruits and vegetables are not just forms of design but perhaps the architecture is a conversation with the real, the natural. 🙌 Here’s why it matters: 1) #Biomimicry: They borrow the strategies from nature and apply them to fruit and vegetable designs in order to show beautiful and practical forms of spaces. 2) Sustainability: #Organic shapes are effective uses that can contribute to the construction of environmentally friendly #structures. Such forms can increase the energy-conserving features, lighting, and ventilation of a structure, which in term, decrease its impact on the environment. 3) Aesthetic appeal: Organic motifs contribute to a comforting image and contribute to the relaxation of visual perception and thus have a positive effect on the state of residents. 4) Cultural symbolism: Both #fruits and #veggies represent the aspects of growth, health, and prosperity as well. Applying these into #architecture will help people identify with buildings better/or add layers of meaning to them. 5) Innovation: Such forms changed the conventional approaches as they explore new and thus it is apparent that such forms contribute to the development of innovative architecture. 6) Connection to #nature: Incorporation of some natural features makes it easy to reverse the severance of the #community dwellers from nature which is essential in enhancing mental health and relaxation. Write-Up: Jandeep Singh Video credit: Fatih Eksi LinkedIn Learning