Discover Top Ingredient Trends That Will Impact The F&B Industry

Discover Top Ingredient Trends That Will Impact The F&B Industry

Ingredients are the foundation of your product success, and Gulfood Manufacturing 2024 is the ultimate source for discovering the next game-changing components and innovations.

From AI-driven solutions to functional, natural, and sustainable ingredients, we bring together a world of flavour, texture, and nutrition all powered by foodtech and science. Discover a plethora of innovative solutions and navigate through the noise with insights into what's truly driving industry success. Connect with industry leaders, explore cutting-edge technologies, and source the perfect ingredients to elevate your brand and meet evolving client demands.

Don’t miss out – join us from 5-7 November 2024 at the Dubai World Trade Centre and unlock your food manufacturing business's full potential.

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Global Leaders Redefining Ingredient Discovery & Solutions For Manufacturers

Cargill's SimPure 99480: Redefining Cocoa Excellence with Instant Starch Innovation

Experience the future of indulgence with Cargill’s dark intense cocoa drink, enhanced by SimPure 99480, a groundbreaking instant starch derived from waxy corn. This label-friendly innovation ensures a creamy texture and superior solubility, elevating your product offerings to new heights of indulgence and quality. Visit them to learn how our innovation in instant starch technology can elevate your product line. Read More

Hall 5 | Stand B5-28


Tate & Lyle's Optimizer Stevia 8.10: Transforming Sweeteners with Cost-Effective Prowess

Introducing Optimizer Stevia 8.10, Tate & Lyle’s latest stevia composition engineered to replicate the taste profile of sugar at high replacement levels. Offering improved cost efficiency without compromising on sweetness, this innovation is set to redefine the sweetener market. Join them at their stand to explore how this cost-effective stevia solution can meet consumer demands for healthier alternatives and more. Read More

Hall 6 | Stand E6-28


Novonesis' Food For Your Mood: Enhancing Wellness With Through Innovative Solutions

Explore Novonesis' commitment to wellness with their innovative solutions aimed at enhancing mood through food. Visit us to learn how their enzymes and bioactives are revolutionising food formulations to support overall well-being and consumer health. Discover more at their booth and see how the company is shaping the future of functional foods. Read More

Hall 6 | Stand B6-28 


Bunge's CBT Gold: A Breakthrough Alternative Confectionery Fat That Unlocks The Real Taste Of Chocolate

Elevate your chocolate creations with Bunge’s groundbreaking CBT Gold. This innovative confectionery fat delivers the rich taste and texture of premium chocolate while offering significant cost savings. Experience the perfect balance of indulgence and affordability. Visit Bunge to unlock the potential of CBT Gold and redefine your product offerings. Read More

Hall 6 | Stand A6-40

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THIS WEEK'S EXCLUSIVE READ

Can Tiny Microbes Unlock a Sustainable Food Future? The Rise of Precision Fermentation

In the dynamic landscape of food and beverage (F&B) manufacturing, the Middle East is increasingly adopting precision fermentation as a pivotal technology to enhance nutritional content and achieve sustainability goals. Precision fermentation involves using micro-organisms to produce specific food components under controlled conditions, offering many significant advantages. This method allows F&B manufacturers to produce high-quality nutrition without relying on animals, thereby reducing greenhouse gas emissions, land use, and water consumption. Read Full Article Here


We're Celebrating A Decade of Excellence in Food Production! Get Involved Today...

This November, we proudly mark a decade since Gulfood Manufacturing opened its doors, and grew into a pivotal platform for the F&B manufacturing industry. Our story extends far beyond this milestone. The show returns bigger than ever with a powerful presence of over 2,500 global companies spanning 72 countries across 19 halls. We invite you to be a part of this milestone celebration and extend the legacy of this industry-leading event.

The food manufacturing revolution is underway— are you ready to evolve with it?

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