Today's Hotelier

As we look ahead to 2025, it's time to craft your game plan for smart saving and spending strategies! Check out the latest article in August's Today's Hotelier by Adam and Larry Mogelonsky of Hotel Mogel Consulting Ltd. They offer a two-part guide on how incremental savings can boost your tech game and how strategic spending can set your property apart. Read more tips to win big! https://bit.ly/3XkgpTK #AAHOA #HotelOwnership #TodaysHotelier #Smartsaving

📢 Is your hotel keeping up with the ever-changing marketplace? It might be time for a “renovention" - a blend of renovation and reinvention! Dive deep into trends, market preferences, and the local culture to keep your hotel on the cutting edge. Here are five tips on making the most of your "renovention” from Stephen Overcash of ODA Architecture, featured in the August issue of Today's Hotelier: 1. Tell the story: Engage guests with your hotel's unique narrative. 2. Create experiences and Instagrammable moments: Make every corner a shareable memory. 3. Upgrade technology: Stay ahead with the latest tech trends. 4. Improve environmental friendliness: Go green and reduce your carbon footprint. 5. Integrate healthy design strategies: Prioritize guest wellness and safety. Embrace these strategies and transform your hotel into a guest favorite! Read more: https://bit.ly/3AnOwRI #Renovation #HospitalityIndustry #HotelDesign #TodaysHotelier #AAHOA

I'm excited to share that my article has been published in the August print edition of Today's Hotelier! Food waste is a "silent" profit killer in the hospitality industry, draining resources and affecting the bottom line. My latest article explores how effective food waste reduction can transform this challenge into a competitive advantage. It provides actionable insights for enhancing financial performance and sustainability, ultimately turning food waste into profits. A special call-out to hoteliers, franchise chains and restaurant owners interested in exploring innovative food services and ingredient cost optimization strategies. #ERAGroup is an Allied Member of #AAHOA. Reach out to me if you're looking to improve cash flow, manage working capital needs, explore cost optimization strategies, or just review (a No-Fee) spend analysis for your business. We might even discover some "hidden cash"! https://lnkd.in/eXD2kgKV Jim Massengale Scott Noar Becky Hart Tiffany Ditto Dennis Smith Laura Lee Blake Miraj S. Patel, MBA, CHIA, CHO Rahul Patel (CHO) Vik Zaver #chicagobooth #expensereduction #cfo #costsavings #FoodLovers

Congratulations to the new mayor of Paris, TX—AAHOA Member and Ambassador Mihir (Mark) Pankaj! In addition to volunteering for local government, Pankaj is a second-generation hotelier and a father of two. Mayor Pankaj explains, "My job is to be a voice for those I represent, much like how AAHOA is the voice of its members. With strong leadership and by working together toward a common goal, we can do great things. I'm very excited about this opportunity." Here’s to great leadership and a bright future for Paris, TX! Read more: https://bit.ly/4cDGTEZ #Leadership #Community #ParisTX #AAHOA #Hotelier

📰 Exciting news! The July cover of Today's Hotelier features U.S. Rep. Shri Thanedar (MI-13), the fifth-ever Indian American Congressman and the first from Michigan. As a sponsor of the "LIONS Act" and a strong supporter of AAHOA, Rep. Thanedar shares his inspiring journey, highlights the importance of small businesses, and encourages active participation in government. He emphasizes, "It's important we grow our economy and create American jobs by helping those who want to start businesses by eliminating the red tape and make it easier for people to access federal contracting and small business loans." Read more: https://bit.ly/4cLHvs6 #SmallBusiness #Economy #Government #AAHOA

Introducing young professionals into the industry brings a unique energy, creativity, and fresh perspective. In the June issue of Today's Hotelier, AAHOA Lifetime Member Maulik Pandya ( MBA , CHO) highlights five reasons why new faces are crucial for innovation and sustainable growth. Discover more in "The First Step: Empowering the Next Generation of Hoteliers." - Unleashing creativity and innovation - Adaptability and tech-savviness - Diversity and inclusion - Entrepreneurial spirit and risk-taking - Mentorship and learning Visit https://bit.ly/45tAauy to learn more. #Today'sHotelier #YoungHoteliers #Ownership #AAHOA

In light of the recent tragic event in Oklahoma City, which led to the passing of hotel owner and AAHOA Member Hemant Mistry, we extend our deepest sympathies to his family and loved ones. AAHOA is dedicated to supporting our community during this difficult time by offering immediate access to educational resources on handling challenging guests and sensitive situations. AAHOA Chairman Miraj S. Patel also spoke about our efforts in a television interview last night, highlighting our commitment to honoring Hemant's memory through enhanced member education. As AAHOA expedites the creation of a webinar to assist hoteliers in managing similar challenges, we have put together a collection of articles from Today's Hotelier that speak to safety measures for the hotel industry. https://bit.ly/3KZexJk In honor of Hemant Mistry, we stand together in our commitment to safety and education.

Hoteliers know that strong business practices, from employee engagement surveys to loyalty clubs, are key to building great relationships with staff and guests. Check out the June issue of Today's Hotelier for the article "Back to Basics: The Building Blocks of Successful Operations." Hear from industry leaders on keeping employees happy and rooms filled! Read More: https://bit.ly/3zmIksD #HotelManagement #EmployeeEngagement #CustomerLoyalty #HospitalitySuccess #AAHOA