Catch all the highlights from our first UC Davis Symposium on Agricultural, Environmental and Social Sciences that the college hosted last month! CA&ES Dean Helene Dillard, along with more than 30 speakers, covered critical topics in water, air, healthy food and working lands. It also featured insightful poster sessions where faculty and students showcased their impactful research. Watch the recap from this unforgettable event:
UC Davis College of Agricultural and Environmental Sciences
Higher Education
Davis, California 5,900 followers
About us
The UC Davis College of Agricultural and Environmental Sciences is a global leader recognized throughout the world for its scientific expertise. Through research, education and outreach, we produce a better world, healthier lives and an improved standard of living for everyone by addressing critical issues related to agriculture, food systems, the environment and human and social sciences.
- Website
-
http://www.caes.ucdavis.edu/
External link for UC Davis College of Agricultural and Environmental Sciences
- Industry
- Higher Education
- Company size
- 1,001-5,000 employees
- Headquarters
- Davis, California
- Founded
- 1922
- Specialties
- Higher Education, Business, Human and Social Sciences, Agricultural and Environmental Education, Animal Biology, Animal Science and Management, Atmospheric Science, Biotechnology, Clinical Nutrition, Community and Regional Development,, Ecological Management and Restoration, Entomology, Environmental Horticulture and Urban Forestry, Environmental Policy Analysis and Planning, Environmental Science and Management, Environmental Toxicology, Food Science, Global DiseaseBiology, Human Development, Hydrology, International Agricultural Development, Landscape Architecture, Managerial Economics, Marine and Coastal Science, Nutrition Science, Plant Sciences, Sustainable Agriculture and Food Systems, Sustainable Environmental Design, Viticulture and Enology, and Wildlife, Fish and Conservation Biology
Updates
-
If you’re interested in the circular bioeconomy and a sustainable feature, be sure to check out the 19th Annual CA Bioresources Alliance Symposium at UC Davis on Nov. 19-20. The event features speakers and leaders from academia, industry, government and community groups. https://lnkd.in/gvXPh7fR
-
Cicada spirits haunt again! See how an entomology grad gives eerie new life to nature’s leftovers with an artistic sculpture of a kraken made from the shells cicadas leave behind.
An Amazing Kraken Sculpture by Entomologist/Artist Allen Chew
entnem.ucdavis.edu
-
Big congrats to our CA&ES associate dean Patsy Eubanks Owens, who is also a professor of landscape architecture, for being inducted into the American Society of Landscape Architects Council of Fellows this month! Learn more: https://lnkd.in/gfDiQp6u
UC Davis Professor Named Fellow of American Society of Landscape Architects
caes.ucdavis.edu
-
UC Davis College of Agricultural and Environmental Sciences reposted this
Join us next week for an engaging Speaker Series talk — Smart Sensing with Machine Learning for Enhanced Food Safety and Quality Control. Dr. Luyao Ma will be visiting from Oregon State University to discuss her work with #AI and #MachineLearning striving to improve detection of foodborne bacteria, reduce food waste, and mitigate antimicrobial resistance in food supply chains. 🗓 WHEN: Wednesday, Oct. 30, 12–1 pm 📍 WHERE: In person at University of California, Davis or remote 👥 WHO: Open to the public LEARN MORE & REGISTER: https://lnkd.in/gWZqQCnh #foodwaste #foodsafety #foodsupplychain
-
-
Attention wine lovers: Want to know more about winemaking and how the process of making your favorite vintage affects wine composition and quality? Enologist Anita Oberholster sat down with the Discovering Academia podcasters to discuss all things wine.
Anita Oberholster -- Discovering Academia
discoveringacademia.com
-
Professor Charlotte Biltekoff has been named the first Darrell Corti Endowed Professor in Food, Wine and Culture. Established with support from the Trinchero family, known for their Sutter Home wines, the role honors Sacramento’s Darrell Corti and will explore the cultural significance of food and wine while offering students more unique learning opportunities.
Endowed Professorship in Food, Wine and Culture Established at UC Davis
caes.ucdavis.edu
-
Check out this month's CA&ES Highlights newsletter featuring not-so-spooky activities and news throughout October! From healthy eating made easy to what's compromising cabernet – don’t miss it!
October Highlights: Healthy eating made easy, lab-to-table food creations and what's compromising cabernet?
-
As part of Global Food Systems Agriculture Day, Dean Helene Dillard and @ilri Director General Appolinaire Djikeng signed an agreement to develop basic scientific and technological research and education at both institutions. #GlobalAgDay2024 #EndHunger #UCDavis @HortInnovLab
-
-
🍓🍓A mighty Aggie congratulations to Assistant Professor Mitchell Feldmann who is the new director of the Strawberry Breeding Program, a storied UC Davis institution with a global footprint!! Cheers! 🍓🍓
Feldmann Named CA&ES Strawberry Breeding Program Director
caes.ucdavis.edu