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The Guardian - Back to homeThe Guardian

Beef

July 2024

  • Cattle on a farm in Para state, Brazil.

    Brazilian rancher ordered to pay $50m for damage to Amazon

    Brazil court freezes assets of Dirceu Kruger to pay climate compensation for illegal deforestation

June 2024

  • Tamal Ray’s Szechuan lasagne and chard.

    Where east meets west: Tamal Ray’s recipe for Sichuan-style lasagne

    In the spirit of culinary experimentation, the unexpected flavour in this Chinese-inspired dish is the chilli bean paste

April 2024

  • Cow in a field

    We shouldn’t have any beef with conscientious farmers

    Letters: The keeping of animals on a small scale encourages greater biodiversity, improves their welfare and produces high-quality beef or milk, says Rev Richard Stainer
  • Police officer had stopped Gideon Falter from walking near pro-Palestinian march while wearing kippah skull cap

    Brief letters
    Anyone is welcome at ceasefire marches

    Brief letters: Policing at a pro-Palestine march | Solving the climate crisis | Greatness in baldness | Paint colours | The best guitarists

    • There’s no such thing as a benign beef farm – so beware the ‘eco-friendly’ new film straight out of a storybook

      George Monbiot

    • Our unequal earth
      New York is suing the world’s biggest meat company. It might be a tipping point for greenwashing

    • Braised ribs, potato salad and plum crostata: Sophie Hansen’s potluck-friendly recipes

February 2024

  • Eating steak cooked on a parilla or grill, or outside on an asado or barebecue is a national tradition, and Argentinian restaurants typically offer a huge variety of grilled meat.

    Southern frontlines: Latin America and the Caribbean
    ‘Vegetarianism is still seen as a bit odd’: so why is Argentina’s appetite for beef on the wane?

  • Mark Wootten and Eve Kantor on their Hensley Park property, Jigsaw Farms

    The rural network
    Saturation point: Australia’s best known carbon-neutral farm can no longer offset its emissions

January 2024

  • 75th Primetime Emmy Awards - Show<br>Sarah Snook at the 75th Primetime Emmy Awards held at the Peacock Theater on January 15, 2024 in Los Angeles, California. (Photo by Christopher Polk/Variety via Getty Images)

    Succession, Beef and The Bear win big at delayed 2023 Emmy awards

  • 81st Golden Globe Awards - Show<br>Lily Gladstone at the 81st Golden Globe Awards held at the Beverly Hilton Hotel on January 7, 2024 in Beverly Hills, California. (Photo by Christopher Polk/Golden Globes 2024/Golden Globes 2024 via Getty Images)

    Golden Globes 2024: the big winners – in pictures

December 2023

  • Topview of a salad topped with slices of medium-rare beef on a platter

    Calm Christmas countdown
    Plan the seating, test new recipes, and put this salad on the menu: how to host Christmas with one week to go

    In the third part of her calm Christmas countdown series, Elizabeth Quinn guides you through the final decisions for the big day – and why a seating plan could make all the difference.

November 2023

  • A worker restocks beef at a supermarket in Paramus, New Jersey in the US.

    The Guardian view on farming’s green transition: the politics aren’t looking good

    Editorial: This month’s Cop28 climate summit will focus on greenhouse gas emissions from agriculture. Governments need to take note

October 2023

  • The £28 Wagyu beef sandwich from Harrods on a plate

    Harrods’ £28 sandwich: we find out if the taste matches the price tag

  • A USDA Choice Beef sticker is displayed on beef rump roast at a supermarket in Princeton, Illinois, on 1 April 2011.

    Our unequal earth
    High steaks society: who are the 12% of people consuming half of all beef in the US?

September 2023

  • Andy Baraghani‘s kufteh, stuffed with rice, herbs and turmeric.

    East meets west: Andy Baraghani’s recipes for meatballs and apple-and-blackberry crisp

  • Sophie's Steakhouse, Chelsea, London

    Grace Dent on restaurants
    Sophie’s Steakhouse, London SW10: ‘Resolutely, safely unadventurous’ – restaurant review

August 2023

  • A cowboy with a coat made of meat gazes into the distance.

    Cowboys and vegetarians: why American rightwingers see beef as a birthright

    Meat and masculinity have been bound together in the US for centuries – and that’s no accident

July 2023

  • Overhead shot of a ovenproof dish with braised cabbage in a rich tomato sauce, being garnished with chopped green herbs.

    You've got this
    Alice Zaslavsky’s one-pot ‘unrolled’ cabbage rolls recipe – and other ways to use a whole head

  • Barbecue grilled chicken wings in a cast iron griddle on a dark background

    Kitchen aide
    How to recreate the smoky flavour of a barbecue indoors

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