Skip to main contentSkip to navigation

Brunch

July 2024

  • Yotam Ottolenghi's rösti with haddock and tomatoes.

    Yotam Ottolenghi recipes
    Luxury rösti and cheesy pancakes: Yotam Ottolenghi’s recipes for weekend breakfasts

  • Thomasina Miers' valentine's Green Brunch Eggs 016

    Kitchen aide
    Up your egg game: new ideas for brunch

May 2024

  • Dorie Greenspan's smoked salmon dutch baby.

    Dutch baby and ricotta crostata: Dorie Greenspan’s New York-style brunch recipes

    Elevate your weekend brunch with a loaded dutch baby, piled high with smoked salmon, and a light, spring vegetable crostata

April 2024

  • Yotam Ottolenghi's grilled alliums with eggs and tarragon yoghurt.

    Yotam Ottolenghi recipes
    Grilled onions with eggs, and chive bread pudding: Yotam Ottolenghi’s recipes for alliums

    A grilled salad of white onion, spring onions and shallots with boiled eggs and tarragon yoghurt, and a hearty chive and challah bread pudding
  • Tom Hunt's beetroot-leaf hash with chickpeas and chorizo.

    Waste not
    Make a hash of it: how to make the most of beetroot leaves – recipe

    Beetroot leaves are nutritious, thrifty and work brilliantly mixed into a hash with other leftover vegetables. Just top with a fried egg and away you go …
  • Felicity Cloake's huevos rancheros.

    How to cook the perfect ...
    How to make the perfect huevos rancheros – recipe

    This favourite Mexican brunch dish may be only egg, tortilla, salsa and maybe a few beans, but it’s much more than the sum of its parts
  • Tomatoes cooked in creme fraiche with mint

    Observer Food Monthly's 20 best recipes
    Tomatoes cooked in creme fraiche with mint on toast recipe by Joe Woodhouse

  • Truffled leek rarebit

    Observer Food Monthly's 20 best recipes
    Truffled leek rarebit recipe by Lucy Cuthbert and Betty Cuthbert

  • Miso brown butter scrambled eggs

    Observer Food Monthly's 20 best recipes
    Recipe for miso brown butter scrambled eggs by Sophie Godwin

  • Bruschetta of lentils, balsamic cream and salami.

    Observer Food Monthly's 20 best recipes
    Bruschetta of lentils, balsamic cream and salami recipe by Paul Flynn

  • Buttery bliss:  Felicity Cloake’s crumpets.

    Felicity Cloake's masterclass
    How to make crumpets – recipe

    Is there anything better than this British teatime classic, toasted and slathered in butter? Well, yes, actually – a homemade crumpet, toasted and slathered in butter …

December 2023

  • Boaty McBreadface: Honey & Co's acharuli khachapuri.

    Cheesy, eggy Georgian bread boats: Honey & Co’s khachapuri recipe for New Year’s Day brunch

  • José Pizarro's roscón de reyes.

    José Pizarro’s recipe for roscón de reyes, a traditional Spanish Christmas cake

November 2023

  • A rolled spring onion pancake filled with egg – whole on one plate and sliced into pieces on another

    Breakfast with ...
    Omelette-roti hybrid pancakes: Victor Liong’s breakfast recipe

    The chef-owner of Melbourne’s Lee Ho Fook shares his easy recipe for rolled spring onion pancakes that can be eaten like a burrito, or sliced and shared with friends

October 2023

  • Daf's Dar’s shakshuka, with just-set eggs

    Out of your shell: spiced-up egg recipes by Kylie Kwong, O Tama Carey and Daf Dar

  • Rukmini Iyer's pea and tarragon cream cheese tart.

    Quick and easy
    Rukmini Iyer’s quick and easy recipes for herby pea and cream cheese tart and corn fritters

September 2023

  • The Breakfast Martini, courtesy of Mount St. restaurant in London.

    The good mixer
    Cocktail of the week: Mount St restaurant’s breakfast martini – recipe

  • Sami Tamimi’s late summer Middle Eastern spread (clockwise, from left): orzo with prawns, fennel and feta; a broad-bean dip with goat’s cheese and preserved lemon salsa; braised eggs with pitta, tomatoes and za’atar; and a fennel, kohlrabi and coriander salad.

    Herby dips, spicy sides and a knockout brunch: late-summer Middle Eastern recipes by Sami Tamimi

July 2023

  • Melissa Thompson's chickpea pancakes with herby ricotta and poached eggs.

    Melissa Thompson’s recipe for chickpea pancakes with herby ricotta

    Gram flour pancakes with crisp chickpeas and a minty cucumber-and-cheese dip

May 2023

  • Australian cafe Milk Beach’s brunch: (clockwise from left) chicken yakitori, grilled Vegemite hispi cabbage, and prawn toasts.

    Milk Beach’s Australian-style brunch recipes

    A brunch (or barbie) spread from Down Under: prawn toasts, salty-sweet chicken skewers, and hispi cabbage grilled in an umami bechamel
About 56 results for Brunch
Explore more on these topics
  翻译: