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Rowley Leigh

October 2023

  • Rachel Cooke

    Notebook
    Liverpool is spectacular and sometimes strange to walk around, but how it can make the heart ache

    Rachel Cooke
    Once elegant ballrooms stand derelict and who on earth put a Hooters next to a Peter Ellis masterpiece?

October 2018

  • Bonfire pumpkin pie with harissa

    Four favourite recipes
    Four pumpkin recipes for Halloween

    From a fondue-like soup to a bonfire pie, four ways to enjoy the festivities with pumpkin

July 2009

  • 100 easiest, fastest recipes. Ever

    To celebrate our 100th issue, we asked top chefs, foodies and cookery writers for their all-time quickest and simplest summer dishes. By Rebecca Seal

September 2008

  • Chef's verdict: This important and uniquely savoury part of our diet cannot be replaced

    Rowley Leigh sings the praises of the anchovy as consumers are advised to cut back

January 2008

  • Jay Rayner on restaurants
    Prince among menus

    Before he has even tasted the steak tartare, the choucroute garni or the wonderfully retro sherry trifle, the menu at Rowley Leigh's new Bayswater restaurant is enough to make Jay Rayner swoon

December 2007

  • The cat's whiskers

    The man who invented modern British cooking has moved - to the site of an old McDonald's in a shopping centre. Chef Rowley Leigh talks to Rachel Cooke about pretentious food, restaurant critics and class

February 2003

  • 'What people are really angry about is being lied to'

    Peter Kilfoyle | Tony Benn | Douglas Hogg | Llew Smith | Helen Clark | Andrew Motion | Rowley Leigh | Jon Bowen | Alexei Sayle | Piers Morgan | Susie Orbach
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