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Cook on a budget

  • Don’t throw it away: sour milk, pastry offcuts, leftover egg yolks and salad leaves all have their uses.

    How to use your food ‘waste’

    Cook on a budget: Don’t throw it away: waste nothing, practise root-to-fruit eating and save money. Here’s how to turn 10 offcuts into essential ingredients
  • Some cheap ingredients.

    Cook on a budget: 10 ingredients you should buy cheaply

    Cook on a budget: The best foods to buy cheaply, as chosen by our favourite chefs and food writers.
  • Guacamole Bread

    Meals for less than £2 a head? Impossible ... isn’t it?

    Cook on a budget: We challenged our favourite cooks to come up with imaginative meals for no more than £2 a head. From an easy brunch to a show-stopping supper, they delivered …
  • Kitchenware

    10 foods to make from scratch to save money

    Here are 10 DIY ingredients that will make filling your fridge not only fun but considerably cheaper too
  • Cook 30 Jan £1 fruit & veg bowls

    How to shop cheaply

    Cook on a budget: The weekly one-stop shop is an outdated model that will cost you dear. Wise shoppers buy little and often from a selection of these outlets
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