Farm & Food Care Ontario

Did you know that chickens have access to food and water 24/7? This constant availability is essential for their growth and well-being, ensuring they stay healthy! Farmers play a crucial role in providing this care, helping to create a thriving environment for their flocks.

As we head into harvest season, it's important to remember to be patient and cautious when sharing the road with farm equipment. These large machines move slowly and require extra space, so look out for those slow-moving vehicle signs—they're there for a reason! Let's all do our part to ensure safety for everyone on the road and make this harvest season a safe one!

Get ready to spook-tacularly celebrate Halloween with Ontario-grown pumpkins! Visit your local farmers market or grocery store to pick out the perfect pumpkin for carving or fall decor. Support local farmers and embrace the Halloween spirit with some gourd-geous fun!

Ever wondered about the difference between sweet corn and grain corn? Here’s the scoop! Sweet Corn: This is the delicious, juicy corn you enjoy on the cob, perfect for summer BBQs. It’s a variety of corn known to be harvested when the kernels are plump and tender, making it a tasty treat. Grain Corn: Also known as field corn, this type is grown primarily for animal feed and other products like ethanol. This variety is harvested when the kernels are mature and dry, making it tougher and starchier. So, while it might be tempting to pick that roadside corn, remember: it’s usually grain corn, which isn’t meant for eating and entering the field is considered trespassing! Stick to sweet corn for the best flavour and experience!

Did you know that beef steers only drink about 38 litres of water a day? In comparison, the average person in Canada uses about 223 litres daily for consumption and hygiene. Beef cattle require adequate hydration; water is essential for their growth and overall health.

Did you know that soils have unique characteristics that can influence the flavour and character of grapes, wines, and even other crops like ginseng? This phenomenon is known as “terroir” in the wine world, and it plays a crucial role in what makes each wine distinct. Curious to learn more about how soil impacts agriculture? Check out realdirtonfarming.org for deeper insights.

Get ready, Ontario! It's Brussels sprouts harvest season and we can't wait to devour the most delicious local produce. Let's show our love and support for our hardworking farmers who bring us these tasty gems. Time to savour the flavours of fall and give thanks to those who make it all possible!

Happy Thanksgiving! This holiday is the perfect time to express our gratitude and celebrate the harvest. A heartfelt thank you to the farmers, food makers, and distributors who work tirelessly to bring food to our tables. Without their dedication and diligence, we wouldn’t be able to enjoy the bounty we have today. Wishing you and your family a wonderful holiday filled with joy, gratitude, and delicious meals! From the team at Farm & Food Care Ontario!

Farm & Food Care Ontario is thrilled to celebrate our 100th tour! Following last Friday's Culinary Student Tour with Fanshawe College, we've showcased 258 farms, processing facilities, and agri-businesses across Ontario over the past 20 years. We've welcomed thousands of guests, including food writers, registered dietitians, government staff, and more. Thank you for being a part of our incredible journey!

The FarmFood360 kiosk is coming to Brigden Fair this weekend, and we can't wait to see you there! Get ready to explore the world of agriculture and food production in a fun and interactive way. Don't miss out on this exciting experience - see you at the fair!