OneAgrix

🚀 Breaking News in the Food World! 🌱🍔 Ever wondered what happens when ancient dietary laws meet cutting-edge food tech? OneAgrix's latest FoodPrint edition, "Taste the Future: 10 Halal Plant-Based Products Redefining Food as You Know It," is here to blow your mind! 🤯 Inside, you'll discover: - The burger that's fooling die-hard meat lovers 🍔 - A cheese that stretches... without dairy! 🧀 - The snack that's making chickpeas the new potato chip 🥔 Plus, we've got exclusive insights on why this niche will skyrocket in the coming years! Curious? Hungry? Both? Click the link below to dive into the delicious details. Trust us, your taste buds (and your LinkedIn network) will thank you! ♻ Reshare if you find it interesting! P.S. Who's already trying these game-changing products? Drop a comment, and let's chat! 👇 #FoodInnovation #HalalVegan #FutureOfFood #EthicalEating #HalalFood #PlantBased #FoodPrintEdition

🌍 The Global Rise of Ethnic Foods The 𝗲𝘁𝗵𝗻𝗶𝗰 𝗳𝗼𝗼𝗱𝘀 market is booming. It's projected to reach $142 billion by 2030! From Halal to Vegan, consumers everywhere are craving authentic global flavors. This surge is driven by #globalization, #culturalcuriosity, and the rise of #ecommerce platforms. This surge is opening up incredible opportunities for suppliers and retailers alike. Are you ready to take your ethnic food products to new markets? 🌶️🍜🍛 OneAgrix offers a B2B digital ecosystem tailored for 𝗛𝗮𝗹𝗮𝗹, 𝗞𝗼𝘀𝗵𝗲𝗿, 𝗩𝗲𝗴𝗮𝗻, 𝗮𝗻𝗱 𝗲𝘁𝗵𝗻𝗶𝗰 𝗳𝗼𝗼𝗱 suppliers and buyers. With integrated payment, logistics, and farm-to-fork traceability, we help you scale globally while keeping authenticity at the heart of your brand. 🤝 🔗 DM us to learn how #OneAgrix can help your business grow! Let’s shape the future of food, together! 🌱 --------------------------------- 𝗜𝗺𝗮𝗴𝗲 𝗖𝗿𝗲𝗱𝗶𝘁𝘀: IMARC Services Private Limited and Coherent Market Insights #EthnicFood #GlobalTrade #ethnicfoodmarket Ajinomoto Co., Inc. Asli Fine Foods MTR Foods Private Limited #FoodEcosystem

🚨 Caution in Your Kitchen! 🚨 A recent study revealed that nearly 200 chemicals are linked to breast cancer. They are lurking in common food packaging! From plastic wraps to paper containers, these hazardous substances [including bisphenols and PFAS] can migrate into our food. It raises serious health concerns! ⚠ With over 3,600 chemicals identified that leach into food, including 79 known to cause severe health issues, it is clear that existing regulations are not sufficient to protect us. This is a wake-up call for consumers and manufacturers to prioritize safer packaging materials. Let's advocate for transparency & stricter regulations to ensure the safety of our food supply! 👉 Learn more: https://lnkd.in/dxAht9hN

🌱 Asia's Plant-Based Food Revolution: Untapped Potential? 🍜 Did you know 98% of Chinese consumers are open to more plant-based options when educated about the benefits? 🤔 The Asian market is ripe for plant-based growth, but challenges remain. Discover the key trends and opportunities in our latest FoodPrint edition powered by OneAgrix! OneAgrix is at the forefront of this revolution, connecting innovative Halal & Kosher Plant-based producers with global markets. Want to learn how we can boost your plant-based business in Asia? Click below to read more and unlock new possibilities! 🔓🌏 #PlantBasedAsia #FoodInnovation #OneAgrix

The faith-based food market is booming! 🌎 In North America, Halal food is on the rise. ⏫ More Muslims and ethical eaters are driving demand. 🛒 Supermarkets & restaurants are expanding their Halal options. 🌍 In Europe, the Halal market is projected to grow from approximately USD 15.48 billion in 2024 to USD 20.34 billion by 2029 at a compound annual growth rate (CAGR) of 5.61% Reason? The European market is seeing a shift in how people view halal foods—they're now valued not just for their religious meaning but also for their quality and cleanliness. Major retailers like Tesco and Sainsbury's are expanding their halal product lines, catering to both Muslim + non-Muslim customers. Plant-based Halal options are trending. Consumers want quality and religious compliance. More ready-to-eat Halal meals and snacks are hitting the shelves. Why? - Demographic changes are key. - The Muslim population is growing. In the UK, it's about 3.9 million. This means a bigger market for Halal products. - Consumer awareness is rising. People care about dietary restrictions and ethical consumption. This boosts demand for Halal and kosher foods in retail, hospitality, and food service (HoReCa) Manufacturers are actively responding to the growing demand for Halal products by introducing innovative offerings, including ready-to-eat meals and snacks. This strategic diversification not only targets traditional markets but also captures the attention of health-conscious consumers who prioritize quality assurance in their food choices. Quality, safety, and ethics are at the forefront. This market offers big opportunities for manufacturers and retailers. As awareness grows, expect more products that meet religious dietary laws and attract a wider audience. Don't miss out on the chance to be part of this thriving market! 📨 Contact us today or fill out our form on our LinkedIn page to learn how #OneAgrix can be your partner in success in this lucrative market! 📩 DM us for Information. Or visit our website www.oneagrix.com ------------------------------------------------ 𝗜𝗺𝗮𝗴𝗲 𝗖𝗿𝗲𝗱𝗶𝘁𝘀: [1] https://lnkd.in/dpEwrYeh [2] https://lnkd.in/dZdZQMyy

Hollywood goes vegan! West Hollywood has made a bold move for sustainability. Now, all city events are required to include plant-based dishes, with animal products available only if requested. This initiative isn't just about changing menus! It's a big step toward lowering the environmental damage caused by meat and dairy production. Research indicates that: 🌿 Plant-based meals can have a 63% lower carbon footprint than meat-based ones. This shift is crucial for: - Addressing climate change. - Promoting eco-friendly eating habits. But the benefits don't stop there. A recent study from the World Health Organization's Collaborating Centre for Nutrition and the University of Warwick's Medical School reveals: ↳Transitioning to a plant-based diet could reduce land used for food production by 76%! 📉 The city aims to support local businesses by sourcing plant-based foods whenever possible, aligning with broader #sustainability goals. As the demand for vegan options grows, businesses involved in the import and export of vegan food can benefit greatly from platforms that enhance transparency and traceability in the supply chain. OneAgrix stands out as a pioneering B2B digital trade ecosystem. It specializes in the sourcing and procurement of faith-based foods including, Vegan, Halal, and Kosher food products. By leveraging technology, #OneAgrix ensures that stakeholders can navigate the complexities of global trade while maintaining high standards of quality and compliance. Whether you're a plant-based food manufacturer or producer looking to expand your reach ↳ or an importer seeking reliable sources of vegan products, 𝗢𝗻𝗲𝗔𝗴𝗿𝗶𝘅 is your gateway to success in the booming plant-based market. Our platform offers #transparency, #traceability, and efficiency in the supply chain, connecting you directly with the right partners and opportunities. Ready to join the plant-based revolution and make a positive impact on both your business and the planet? Explore how OneAgrix can support your journey in the booming world of vegan foods. Let's cultivate a greener future together! 🌱🌍✨ DM us for Information. Or email us at info@oneagrix.com Or visit our website www.oneagrix.com ------------------------------------------------------------------ 👉 Read more about the 𝗪𝗲𝘀𝘁 𝗛𝗼𝗹𝗹𝘆𝘄𝗼𝗼𝗱 𝗜𝗻𝗶𝘁𝗶𝗮𝘁𝗶𝘃𝗲 here: https://lnkd.in/eKHRFbAY #PlantBasedRevolution #WeHoGoesGreen #SustainableCity #OneAgrix #FutureOfFood #GreenHollywood #VeganTrade

🔍 Supplier diversity is reshaping the faith-based food industry! 🌟In our new 𝗙𝗼𝗼𝗱𝗣𝗿𝗶𝗻𝘁 edition, we're discovering how DEI (Diversity, Equity, and Inclusion) initiatives are: - Generating over $1 trillion in economic output - Aligning business practices with core values - Creating millions of jobs 🤔 Curious about how your organization can tap into this potential? 🔗 Read our latest edition to uncover: - The impact on local communities - Surprising trends in supplier diversity - Challenges and opportunities in the sector Don't miss out on this game-changing approach to #procurement and community development! Learn how to partner with OneAgrix today to help build a more equitable and diverse supply chain. #SupplierDiversity #DEI #FaithBasedOrganizations #FoodIndustry #EconomicEmpowerment #OneAgrix #SupplyChains #DiverseSupplyChains

A fascinating read on the alternative protein industry in the UAE! 🌱🇦🇪 This insightful article by Karsten Schellhas shared some key points that really resonated with OneAgrix: - The UAE is emerging as a hotspot for plant-based innovation, challenging our preconceptions about the Middle East. - With an average consumer age of just 27, the UAE presents a unique opportunity for sustainable food solutions. - The hospitality sector is leading the charge, with some hotels in Dubai even offering fully vegan accommodations! - There's a huge potential for Western alt-protein companies, but success hinges on understanding local tastes and building relationships. The UAE's focus on food security aligns perfectly with the growth of the plant-based industry. This shows that looking beyond stereotypes & recognizing emerging markets is essential! As a B2B faith-based and international foods platform passionate about sustainable innovation, #OneAgrix is excited to see the #UAE taking such progressive steps in the alt-protein space. What is more impressive... ...is how the country is leveraging its unique position - combining wealth, youth demographics, and a focus on future-oriented policies - to drive this sector forward. For those of us in the food tech or #sustainability sectors, the UAE's journey offers valuable lessons in market adaptation and forward-thinking strategies. What are your thoughts on this development? Do you see similar trends in other unexpected markets? Read the full article here: https://lnkd.in/d6_brixs #AlternativeProtein #UAEInnovation #Sustainability #FoodTech #GlobalMarkets #altProtien

Antimicrobial resistance threatens 10 million lives annually by 2050! The solution? 🧬 One Health: The Key to Combating Antimicrobial Resistance 🐾 OneAgrix's FoodPrint's latest edition explores how the One Health approach is revolutionizing our fight against this global threat, especially in food animal production. 🔍 Discover: - Why human, animal, and environmental health are inseparable - How One Health strategies are tackling #AMR - The shocking statistics driving urgent action Ready to learn how we can safeguard our future? Click the link below to read the full article! #OneHealth #AntimicrobialResistance #GlobalHealth #Sustainability #OneAgrix #ZoonoticDisease #OneHealthApproach

Animal agriculture is a significant contributor to greenhouse gas emissions. Estimates indicate it accounts for approximately 14.5% of total #anthropogenic emissions. [1] However, when it comes to food-related emissions, animal-based foods contribute about 57% of global food-related greenhouse gas emissions. [2] In #Europe, food production, including meat, has been reported to contribute up to 30% of total greenhouse gas emissions. [3] Given the pressing need to address these environmental impacts, innovative solutions like OneAgrix are essential. OneAgrix leverages #blockchain technology to enhance transparency and traceability in the food supply chain, ensuring that consumers can trust the origins and integrity of their food products. For more information on how #OneAgrix transforms the agricultural landscape and promotes sustainable practices, visit www.oneagrix.com 𝗦𝗼𝘂𝗿𝗰𝗲𝘀: [1] https://lnkd.in/d_kYVuDa [2] https://lnkd.in/d_kYVuDa [3] https://lnkd.in/gm5-Pq4J ♻ Share if you care! #sustainablepractices #AnimalAgriculture #foodrelatedemissions #foodsupplychain