Anuga FoodTec

🎉 1 year since the last Anuga FoodTec! 🎉 Time flies! ⏳ It’s been a whole year since #AnugaFoodTec2024, where we connected with industry leaders, explored cutting-edge innovations, and showcased the future of food technology. 🌍🍽️ From groundbreaking machine safety advancements to smarter, more sustainable solutions, the event was packed with insights that continue to drive our industry forward. 🚀💡 Relive the highlights with our official recap video! 🎥✨ And save the date for the upcoming event, taking place February 23-26, 2027 in Cologne, Germany. What was your favorite moment from the last Anuga FoodTec? Share in the comments! 👇 #AnugaFoodTec #Innovation #FoodTech

Ensuring machine safety in the food industry is crucial for both employee well-being and product integrity. Anton Ivanov, Industry Manager for the Food, Beverage, Medical and Packaging sectors at K.A. Schmersal GmbH & Co. KG shared insights on the importance of machine safety in the food industry, emphasizing how advanced technologies like safe sensor systems and digital twins are shaping the future of food production. 🍽️🔧 Read more about Machine Safety in focus in our #AnugaFoodTecMagazine here: https://lnkd.in/gXGrx7_5 By integrating digital twins—virtual replicas of physical systems—companies can streamline the development of safety solutions. This approach allows for thorough testing and optimisation without disrupting actual production lines. Implementing safe sensor technology not only enhances operational safety but also upholds stringent hygiene standards. Prioritising machine safety through advanced technologies leads to a safer work environment and consistently high-quality food products. 👩🍳🥗 #AnugaFoodTec

In our latest video, we highlight the key areas of responsibility that drove the industry forward at #AnugaFoodTec2024. From management and sales to research and development, manufacturing, production, maintenance, procurement, and marketing—each role plays a crucial part in shaping the future of food technology. 🥪💡 #AnugaFoodTec #FoodTechInnovation

Ready to transform your food production? Digitalisation is the way forward and Michael Möller, CEO of gbo datacomp GmbH explains Manufacturing Execution Systems (MES) and how they come into play.🌐 Read more about Three Steps to Digitalised Food Production in Intralogistics in our #AnugaFoodTecMagazine here: https://lnkd.in/dTHEA9xk 🔹 Step 1: Collect machine data, even from older systems. 🔹 Step 2: Analyse that data using AI & predictive tech. 🔹 Step 3: Optimise and future-proof your processes for maximum efficiency. 💡 By implementing these 3 steps, food producers can gain a competitive edge while ensuring safety and compliance. 🍽️🔒 For more insights, dive into the full article!

Global food tech innovation at its finest! 🌍🍽️ At Anuga FoodTec 2024, exhibitors from around the world showcased the latest innovations in food and beverage technology. These top 10 exhibitor countries played a pivotal role in shaping the future of the industry. As we look ahead to #AnugaFoodTec2027, we are excited to continue offering a global platform for the food tech industry. Once again, we will unite this dynamic community to connect, explore emerging trends, and shape the future of food and beverage production together. 📅 Save the Date: 23–26 February 2027 – Stay tuned for more details! #AnugaFoodTec #FoodandBeverage

Maximising energy efficiency in food production! 🌱♻️ Read more about Greater Efficiency in Waste Heat Utilisation in our #AnugaFoodTecMagazine here: https://lnkd.in/emZC5Adb Waste heat utilisation is a game-changer for the industry, helping reduce energy consumption and environmental impact. As highlighted by Gerhart Hobusch, Head of Application Engineering Germany at KAESER KOMPRESSOREN, advanced technologies are now enabling the recovery and repurposing of waste heat, turning it into valuable energy for other processes. Ready to learn how these solutions are helping businesses save energy while going green? 🌍💡 #AnugaFoodTec #Sustainability #EnergyEfficiency #FoodTech

The future of intralogistics is here! 🤖📦 Read more about Robots and No-Code Platforms in Intralogistics in our #AnugaFoodTecMagazine here: https://lnkd.in/eS7PxxeG Robots and no-code platforms are transforming the food industry, streamlining processes and enhancing efficiency. Automation is taking over intralogistics, clarifying processes from inventory management to order fulfillment. No-code platforms are empowering teams to easily adapt and optimise workflows without the need for technical expertise. At Anuga FoodTec, we’re excited to showcase how these innovations are reshaping logistics, making it easier than ever to manage supply chains. Stay tuned to learn more about making the future of food smarter and faster! 🚀🌍 #AnugaFoodTec #FoodTech #Innovation #Automation #Intralogistics

Get to know Anuga HORIZON and what it has to offer! ✨ The future of food is here—#AnugaHORIZON is where bold ideas and transformative trends take center stage. Taking place from October 4-8th, 2025 in Cologne, Germany, this groundbreaking event explores the intersections of innovation, sustainability, and cutting-edge technology in the food and beverage industry. ♻️ As the perfect complement to #AnugaFoodTec, Anuga HORIZON dives deep into the big questions shaping tomorrow’s food & beverage landscape, connecting visionaries, trendsetters, and industry leaders under one roof. 🍽️ Don’t miss your chance to be part of the conversation!

Did you know that hidden costs in food logistics—like return transport of pallets or cleaning intermediate bulk containers—can be eliminated with smarter solutions?🚛📦 Discover how these innovations are transforming the supply chain! Read more in our #AnugaFoodTecMagazine here: https://lnkd.in/edfg8rQf Nick Gibbons General Manager of CHEP Inbound Solutions Europe, shares how pooling models are making food transport more efficient and sustainable. With services operating from Gernrode, Germany, and Zevenaar, Netherlands, reusable packaging is shaping a greener future for the industry. ♻️

How can the food and beverage industry transition to carbon-neutral production? ⚡🌍 Read more about CO₂-neutral process heat generation in our #AnugaFoodTecMagazine here: https://lnkd.in/eHiCK3qR In our latest Anuga FoodTec Magazine article, Daniel Gosse, Global Head of Marketing at Bosch Thermotechnik GmbH, explains how electric and hybrid boiler systems offer a flexible, #sustainable, and secure energy solution for industrial heating. “The advantage of hybrid solutions is that they combine flexibility, sustainability, and security of supply,” says Gosse. By integrating #greenelectricity into heating processes, companies can reduce emissions while maintaining efficiency. Discover how this technology is shaping the future of food production. #AnugaFoodTec #FoodandBeverageIndustry