ALFRUS Srl

Certifications are the seal of quality for Alfrus almonds. Every step of our production process, from the selection of raw materials to processing in our plants, is overseen by certified standards that reflect our commitment to excellence and integrity. We have always operated in full compliance with food and environmental regulations provided by international laws. Indeed, Alfrus products are recognized with the most important quality certifications for both product and process, including: - BRC Global Standard for Food Safety; - Uni En ISO 14001:2015; - Kosher; - Halal. These voluntary certifications play a crucial role in our supply chain, as they are aimed at ensuring the compliance and capability of our company to guarantee the nutritional and organoleptic quality, food safety, and sustainability of our products, essential requirements for all companies in the food industry. These certifications help us demonstrate our transparency and commitment to the highest standards of production and management, enhancing customer trust and facilitating access to international markets. For uncompromising quality, always. #foodindustry #foodingredients #confectionery #foodsafety #sustainability #export #industry40 #agriculture #organic

Alfrus brings its project of sustainable almond to SIAL Paris. From 19 to 23 October, we will be among over 7,500 food businesses attending the most important global event for the food industry. During these five days, we will share our commitment to sustainability with the international scene through our almonds: small seeds where nature and health always come first. Come and discover our wide range of products, including natural, blanched, roasted almonds, and our Marzipan, obtained through increasingly green standards and cutting-edge technologies. We look forward to seeing you at the Parc des Expositions de Paris - Nord Villepinte, Hall 5B – BoothN049. #foodindustry #foodingredients #nuts #almonds #confectionery #bakery #pastry #sustainability #sial2024 #sialparis

Stiamo #assumendo per un ruolo di “Addetto/a al laboratorio analisi e controllo qualità” a Coseano, Friuli-Venezia Giulia. Candidati subito o condividi questo post con la tua rete.

In today’s market, the demand for healthy snacks is constantly growing, and #almonds have long been the undisputed protagonists of this trend. In our latest article, we delve into the reasons behind the success of almonds as a superfood ingredient in large-scale distribution products, analyzing the key factors driving their popularity. #export #foodindustry #confectionery #foodingredients #foodsafety #health #sustainability #sialparis #agriculture #organic

Stiamo #assumendo per un ruolo di “Addetto/a al servizio assicurazione Qualità e Sicurezza Alimentare” a Coseano, Friuli-Venezia Giulia. Candidati subito o condividi questo post con la tua rete.

#Almonds, sugar and water. Simplicity is the secret behind Marzipan: a sweet dough now appreciated by chefs and pastry chefs all over the world. At Alfrus, we create this delicate product by mixing these three ingredients. The mixture is then refined using specific knives that shape its texture and cooked at 100°C for a specific time and subsequently cooled and portioned into blocks. This soft dough is in high demand in the pastry and confectionery industries due to its various uses. Marzipan can be used in the preparation of a wide variety of dishes, such as filling and covering for baked goods, chocolate and even as a coating for cakes and ice cream. It is also particularly ideal for food design. A versatile delicacy, suitable for vegan diets and safe for those with lactose or gluten intolerance, as it is naturally free from these substances. A refined gastronomic delight. #foodindustry #foodingredients #sustainable #confectionery #bakery #foodsafety

In this in-depth article, we focus on the processing of Alfrus almonds. A precise and rigorous system, supported by technology and based on natural procedures that allow us to protect authenticity, safety and quality of these precious seeds. #almonds #foodindustry #foodingredients #foodsafety #delicatessen #confectionery #sial2024

Stiamo #assumendo per un ruolo di “Impiegato/a ufficio logistica orario 11.00 - 19.30” a Coseano, Friuli-Venezia Giulia. Candidati subito o condividi questo post con la tua rete.

#Almonds - We are leaders in the global market for the commercialization and processing of high-quality almonds. Our distribution network is vast and widespread both nationally and internationally, always respecting environmental and social sustainability. Over many years of activity, our expertise and commitment have enabled us to build long-lasting, trustworthy relationships with customers, allowing us to bring the goodness of Alfrus almonds to many markets. From Europe to North Africa and Middle East, we supply the most important confectionery and food industries in Europe and the world, always ensuring excellent quality on large quantities and high standards of food safety. With the same attention, fairness and precision, we at Alfrus aim to grow more each day. This is why we look towards new commercial opportunities, with the goal of building new business relationships and making agreements always in the sign of transparency, trust and reliability. Because behind successful export, there is always quality, even in relationships. #foodindustry #foodingredientes #retail #export #sustainable #confectionery #bakery