CDR FOODLAB®

𝐌𝐢𝐬𝐮𝐫𝐚𝐫𝐞 𝐥’𝐚𝐜𝐢𝐝𝐢𝐭𝐚̀ 𝐝𝐞𝐥𝐥’𝐨𝐥𝐢𝐨 𝐝’𝐨𝐥𝐢𝐯𝐚: 𝐜𝐨𝐧𝐟𝐫𝐨𝐧𝐭𝐢𝐚𝐦𝐨 𝐢 𝐦𝐞𝐭𝐨𝐝𝐢 La misurazione dell’acidità è essenziale per la classificazione e il controllo qualitativo dell'olio d’oliva, ma quale metodo scegliere? In questo carosello confrontiamo i principali sistemi: titolatore, acidimetro e il CDR OxiTester, un’alternativa innovativa, semplice e precisa, pensata per rendere questa analisi più rapida e accessibile anche a operatori non specializzati. Scopri l'articolo di Simone Pucci: https://lnkd.in/dPfEaeEv #Olio #Acidità #Oliva #CDROxiTester

🔬 La qualité des huiles en cosmétique : un enjeu clé, des solutions innovantes ! Dans l’industrie cosmétique, la qualité des huiles utilisées impacte directement l’efficacité, la sécurité et la sensorialité des produits finis. Pour évaluer cette qualité, les analyses d’acidité et de peroxydes sont essentielles, mais les méthodes traditionnelles sont souvent longues, complexes, et nécessitent des compétences spécialisées. CDR FOODLAB® propose une solution innovante ! Initialement conçu pour l'industrie alimentaire, ce système photométrique à LED permet désormais une analyse rapide, précise, et sécurisée des huiles cosmétiques. Les avantages ? ⚡️ Rapidité : résultats en quelques minutes. 🎯 Précision et fiabilité : conforme aux méthodes de référence. 👌 Simplicité d’utilisation : accessible même aux opérateurs non spécialisés. 🔄 Flexibilité : utilisable en laboratoire et sur ligne de production. 🌱 Sécurité & éco-responsabilité : manipulation réduite des produits chimiques. Un outil révolutionnaire pour garantir la fraîcheur des huiles et optimiser les processus de production en cosmétique ! Pour en savoir plus : https://lnkd.in/eXvMRxk6 Cet article publié sur la revue "industries cosmétiques" (n° 43 - septembre 2024) Industries Cosmétiques #Cosmétiques #Innovation #Qualité #CDRFoodLab #Production #industrie #laboratoire #recherche #analyse #huile

Understanding the caffeine content of your coffee is essential for ensuring quality and meeting consumer expectations. We are pleased to share the technical document: "𝗧𝗵𝗲 𝗗𝗲𝘁𝗲𝗿𝗺𝗶𝗻𝗮𝘁𝗶𝗼𝗻 𝗼𝗳 𝗖𝗮𝗳𝗳𝗲𝗶𝗻𝗲 𝗖𝗼𝗻𝘁𝗲𝗻𝘁 𝗶𝗻 𝗖𝗼𝗳𝗳𝗲𝗲 𝗦𝗮𝗺𝗽𝗹𝗲𝘀." Written by La Marzocco's 𝗔𝗰𝗰𝗮𝗱𝗲𝗺𝗶𝗮 𝗱𝗲𝗹 𝗖𝗮𝗳𝗳𝗲̀ 𝗘𝘀𝗽𝗿𝗲𝘀𝘀𝗼, this study delves into the importance of precise caffeine measurement throughout the coffee production process, using 𝗖𝗗𝗥 𝗖𝗼𝗳𝗳𝗲𝗲𝗟𝗮𝗯® Dive into the document below to learn more about how to achieve reliable caffeine analysis results in your coffee production. #coffee #caffeine #CoffeeScience #CaffeineAnalysis #CoffeeQuality #BrewingScience #cdrcoffeelab

We're expanding our analytical capabilities with 𝗖𝗗𝗥 𝗖𝗼𝗳𝗳𝗲𝗲𝗟𝗮𝗯® by introducing 𝗰𝗮𝗳𝗳𝗲𝗶𝗻𝗲 𝘁𝗲𝘀𝘁𝗶𝗻𝗴 𝗳𝗼𝗿 𝗿𝗼𝗮𝘀𝘁𝗲𝗱 𝗰𝗼𝗳𝗳𝗲𝗲 𝗮𝗻𝗱 𝗲𝘀𝗽𝗿𝗲𝘀𝘀𝗼. In addition to our established analysis of caffeine in green coffee, we now offer testing for roasted beans and espresso. Precise measurement of caffeine helps optimize coffee qualities at every stage—from green bean to cup. #coffee #caffeine #CoffeeScience #CaffeineAnalysis #CoffeeQuality #BrewingScience #cdrcoffeelab

𝐑𝐞𝐬𝐞𝐚𝐫𝐜𝐡 & 𝐂𝐨𝐥𝐥𝐚𝐛𝐨𝐫𝐚𝐭𝐢𝐨𝐧 𝐚𝐭 𝐈𝐧𝐝𝐮𝐬𝐭𝐫𝐲 𝐂𝐨𝐧𝐟𝐞𝐫𝐞𝐧𝐜𝐞𝐬  At the 2022  AOCS Student Common Interest Group meeting, Quartz Analytics (Crystal Filtration)  presented research conducted in collaboration with Tyson Foods, sharing insights from their 2019 study. Following this, Quartz participated in the Pet Food Alliance, where they've been active since 2019. The growing recognition of the CDR FoodLab® at these events reflects its increasing impact across the industry. Key players like Tyson, Kemin, and Camlin have shown interest in future collaborations. One key challenge discussed was the lack of standardized fat extraction methods in the pet food industry. Quartz is working to address this through studies on rapid testing repeatability and meat meal validation. Special thanks to the Quartz Analytics team and Jennifer Pelerin for their dedication in conducting the study. Our shared goal is to develop an industry-specific analyzer tailored for the pet food sector. #PetFoodIndustry #Collaboration #Innovation #CDRFoodLab

𝗢𝘅𝗶𝗱𝗮𝘁𝗶𝘃𝗲 𝘀𝘁𝗮𝗯𝗶𝗹𝗶𝘁𝘆 and 𝗲𝗳𝗳𝗲𝗰𝘁𝗶𝘃𝗲 𝘀𝗵𝗲𝗹𝗳-𝗹𝗶𝗳𝗲 𝗺𝗮𝗻𝗮𝗴𝗲𝗺𝗲𝗻𝘁 are critical for all oils and fats used in the food and pet food industries, including in the use of alternative ingredients like 𝗶𝗻𝘀𝗲𝗰𝘁 𝗼𝗶𝗹. Recent studies presented at Euro Fed Lipid explore two key topics: • 𝘚𝘩𝘦𝘭𝘧 𝘓𝘪𝘧𝘦 𝘢𝘯𝘥 𝘖𝘹𝘪𝘥𝘢𝘵𝘪𝘷𝘦 𝘚𝘵𝘢𝘣𝘪𝘭𝘪𝘵𝘺 𝘰𝘧 𝘐𝘯𝘴𝘦𝘤𝘵 𝘖𝘪𝘭 • 𝘌𝘷𝘢𝘭𝘶𝘢𝘵𝘪𝘰𝘯 𝘰𝘧 𝘈𝘯𝘵𝘪𝘰𝘹𝘪𝘥𝘢𝘯𝘵 𝘚𝘵𝘳𝘢𝘵𝘦𝘨𝘪𝘦𝘴 𝘪𝘯 𝘗𝘦𝘵 𝘍𝘰𝘰𝘥 𝘚𝘩𝘦𝘭𝘧-𝘓𝘪𝘧𝘦 𝘔𝘢𝘯𝘢𝘨𝘦𝘮𝘦𝘯𝘵 Research conducted by the University of Bologna, CFS Europe S.p.A, and Universidad Autónoma de Madrid utilized CDR FoodLab® to monitor the oxidation status of extracted fats. The 𝗽𝗲𝗿𝗼𝘅𝗶𝗱𝗲 𝘃𝗮𝗹𝘂𝗲 was tested at various stages throughout storage, providing valuable insights into the oxidative stability of these oils and the effectiveness of antioxidant strategies. #OxidativeStability #ShelfLife #PetFood #FoodIndustry #InsectOil #Antioxidants #FoodQuality #CDRFoodLab #FoodSafety

𝐏𝐞𝐭 𝐅𝐨𝐨𝐝 𝐝𝐨𝐞𝐬𝐧'𝐭 𝐞𝐬𝐜𝐚𝐩𝐞 𝐨𝐱𝐢𝐝𝐚𝐭𝐢𝐨𝐧! 🔍 Just like any other food, pet food cannot escape from the inevitable oxidation processes: those phenomenon could affect nutritional properties and create off-flavours over time. Learn in this carousel which parameters you can easily and quickly monitor in your product with CDR FoodLab®! #petfood #oxidation #CDRFoodLab

𝗛𝗮𝗽𝗽𝘆 𝗜𝗻𝘁𝗲𝗿𝗻𝗮𝘁𝗶𝗼𝗻𝗮𝗹 𝗖𝗼𝗳𝗳𝗲𝗲 𝗗𝗮𝘆! ☕️ Today, we celebrate one of the world’s most beloved beverages—coffee. We recognize the incredible complexity behind each cup, from its rich aroma to the precise caffeine content. Did you know that the amount of caffeine in your coffee depends on factors such as roast level and brewing method? As highlighted by the La Marzocco's 𝗔𝗰𝗰𝗮𝗱𝗲𝗺𝗶𝗮 𝗱𝗲𝗹 𝗖𝗮𝗳𝗳𝗲̀ 𝗘𝘀𝗽𝗿𝗲𝘀𝘀𝗼, using 𝗖𝗗𝗥 𝗖𝗼𝗳𝗳𝗲𝗲𝗟𝗮𝗯®, darker roasts can actually concentrate caffeine more than lighter roasts due to the roasting process. However, the brewing method plays a key role in determining the final caffeine content of your coffee—whether it's an espresso, pour-over, or cold brew. Celebrate International Coffee Day by diving deeper into the science behind your brew! #InternationalCoffeeDay #CoffeeScience #CaffeineAnalysis #CoffeeQuality #BrewingScience #cdrcoffeelab

A Successful Conclusion to #ArabLab 2024! It was a great opportunity to network with industry professionals and exchange valuable insights. We're especially grateful for the high turnout at our booth—thank you to everyone who visited and made this expo a success! We look forward to continuing these conversations and collaborations. #ArabLab #CDRFOODLAB

It’s been a busy day at #ArabLab in Dubai, filled with meaningful encounters and discussions! We’ve had the pleasure of connecting with so many industry professionals and showcasing our solutions. As the expo comes to a close tomorrow, we’re looking forward to welcoming even more visitors on the final day. If you haven’t stopped by yet, there’s still time to explore how we can support your needs. See you tomorrow for the last day of ArabLab 2024! #ArabLab2024 #CDRFoodLab #Oils #Fats #LabTechnology #Dubai