IRCA Group

Not just a number In the world of food production, numbers often take center stage: output, efficiency, scalability. But at IRCA, we believe there's more to the story. Introducing the RENO X campaign - Not Just a Number. This is more than just the launch of three innovative products (though RENO X Bianco, Latte, and Fondente are truly remarkable!). It’s a celebration of the artistry that brings every creation to life. Chocolate is a perfect blend of science and art. While science lays the groundwork, true artistry emerges beyond the numbers. RENO X, with its carefully calibrated taste profiles and precise cocoa percentages, provides the foundation. The real magic happens when artisans and food creators transform it into something extraordinary. It’s not just about precision, it’s about unlocking limitless creativity. Discover the new RENO X line, designed for versatility, balance, and ease of use https://lnkd.in/dYrTjD9W #NotJustANumber #RenoX #Creativity #SmartSweetSolutions #Chocolate #FoodInnovation #ExtraordinaryMadeSimple

#OurRecipeStories Meet Simon, our Head of Sales for the DACH region. For him, leadership is about more than just closing deals. It's about building a winning team. His recipe? Passion, support, and recognition. Every team member is a unique ingredient in the mix. When everyone feels valued, the whole team thrives. That's the IRCA Group way. #OurRecipe #Leadership #Teamwork #IRCAGroup #ExtraordinaryMadeSimple

This year's annual IRCA & PARTNER meeting at our Academy in Gallarate was all about exploring new horizons with our Italian distributors. We reinvented the event to be an immersive journey, where our partners got to experience interesting combinations of latest solutions in chocolate, pastry, gelato, and bakery, all crafted by our talented Corporate Chefs and our special Guests, Stefano Laghi and alessandro bresciani We’re proud to create moments that spark new ideas. Together, we make the extraordinary simple. #IRCAGroup #ExtraordinaryMadeSimple #IRCA

Sharing our latest event in Riyadh and Jeddah! It was an honor to collaborate with our Group Ambassador, World Pastry Champion Michel Willaume, for a captivating demonstration of our chocolate decorations. The theme, 'Nature's Temptations,' brought the beauty of the four seasons to life in an inspiring showcase. This is the Dobla Touch: elevating creativity and craftsmanship for unforgettable experiences. #Dobla #CreatingChocolateExcitement IRCA Group

We are proud to announce that IRCA has joined forces with Carrefour Italia by signing the Food Transition Pact. This partnership represents an exciting opportunity for suppliers like us to take concrete steps into shaping the future of food. Together, we’re committed to driving positive change in strategical areas like Diversity&Inclusion, Healthier Choices and Climate. This Pact will allow us to work hand in hand with Carrefour and other industry leaders to innovate and improve the way we produce. Together, we are not only contributing to the food transition but also ensuring a better future for people worldwide and a more sustainable approach for our planet. #IRCAGroup #TogetherForPositiveImpact #TransitionPact #Sustainability #Carrefour

Bonjour à tous !!!! Retour sur la première démo des créations de Noël 2024 !!! En collaboration avec IRCA Group 🇫🇷pour les marques Dobla Ravifruit CESARIN SPA . Très honoré de faire partie des chefs ambassadeur, pour ce premier cahier de recette Noël IRCA . Merci 🙏

So happy to share that we kicked off September in the MEA region with a fantastic masterclass led by MOF Pâtissier Jérôme Chaucesse, showcasing one of our premium brands—Ravifruit. We invited chefs from across the Emirates, and we're thrilled they joined us to experience this workshop, together with the invaluable support of our own brand ambassador, Luca Salvatori. This event was organized in collaboration with our distribution partners in the region, Modern General Trading LLC in the UAE and Friendly Food Qatar The masterclass beautifully highlighted the versatility of our Ravifruit purées and IQF products, allowing the natural and organic flavors of the fruits to shine through in the final creations. Check out this short video recap from the UAE session: https://lnkd.in/dJCFymK2

Our Family Day 2024 wasn’t just a celebration – it was a living example of the recipe that drives us every day. As we reflect on this joyful moment, we’re reminded that at IRCA Group, the secret ingredient is our people. We believe in empowering everyone – employees, partners, and communities – to grow, innovate, and make a positive impact. Check out the highlights of this beautiful day, where passion and creativity came together in the best possible way! Thanks again to all the colleagues who contributed to make this day possible and special for all of us: before, during and after the event. 🌍💚 Here's to continuing to simplify the extraordinary for generations to come. #IRCAGroup #FamilyDay2024 #TogetherForPositiveImpact #ExtraordinaryMadeSimple

We were honored to be part of Sarà Pink 2024, supporting a meaningful cause in memory of Sara Gemo. It was truly inspiring to witness how, even in the darkest moments, life always finds a way to triumph. Being there together with so many incredible people reminded us of the power of community and hope. We’re proud to have supported this event, which advances oncological support through C.A.O.S and extends help to the Humanitas Foundation for ETS research. #IRCAGroup #TogetherForPositiveImpact

Introducing the Spring & Summer 2025 Collection Meticulously crafted in collaboration with our talented pastry chefs, the Spring & Summer 2025 Collection is designed to elevate the art of pastry-making, offering both chefs and consumers a refined, delightful experience. Each piece captures the vibrant energy of spring and the radiant warmth of summer, infusing every creation with fresh colors and contrasting textures. Explore it now to discover the perfect final touches for your creations: https://bit.ly/4e7TOzI . . Feauturing the pastry chefs Michel Willaume Think Pastry, Bart De Gans, Lotte Van Gorp, Lars Vierhout, Mirko Scarani