Steeped in tradition and nestled amidst the picturesque Cornish countryside, Healeys Cyder Farm is a multi-generational family business established in 1980. We've built our reputation on meticulously crafting a diverse range of award-winning products, including ciders, wines, spirits, juices, preserves, and sauces. Our commitment to quality begins in our own orchards, where we cultivate apples that form the base of many of our award-winning products. This includes Cornwall's beloved Rattler Cornish Cloudy Cyder, a staple enjoyed in over 2000 pubs and bars across the UK, and available in major supermarkets nationwide. Beyond cyder, Healeys Cyder Farm also produces England's oldest Whiskey, alongside Cyder Brandy, premium wines from our Cornish vineyards and an array of Rattler Fruit Cyders and Gins. We cater to a variety of tastes with zero-alcohol cyder, barrel-aged cyders, traditional scrumpy, and soft drinks. In Cornwall, we are both a working farm and a successful visitor attraction, bringing over 100,000 visitors to the farm each year. Here, guests can explore the rich history of Austin Healey cars at our on-site museum, savour a delicious meal at our Old Bottlery restaurant or embark on a world of flavours in our renowned tasting room, featuring our award-winning creations. Healeys is also home to two music festivals, Rattlerfest and Little Orchard Festival.
External link for Healeys Cyder
Penhallow
Truro, Cornwall TR4 9LW, GB
Excited to share that we've taken a significant step forward in our sustainability journey! The installation of our new solar roof panels is a testament to our commitment to reducing our environmental impact and supporting a cleaner, greener future. Looking good so far! 🌞
Good progress on our solar installation ☀️ #renewable #solar #investment
Thrilled to share that our pressing season is off to a flying start! Thanks to increased automation and new filtration systems, we’re processing an impressive 6 tonnes of apples per hour, producing over 4000 litres of juice. Looking forward to another successful season! 🙌
Pressing season kicks off in earnest today, and it’s brilliant to see lots of the learnings from last year being deployed. Lots of automation to the system, meaning a single operator is now able to process up to 6 tonnes of apples an hour, making around 4000 ltrs of juice. New juice filtration and aeration ensures the juice is in a perfect state to start fermentation 👌 and new water filtration ensures better recirculation of our water 💧 #automation #efficiency #investment #quality
Well done to our team! 🎉
When we set our vision of creating a ‘world class visitor attraction’, we weren’t exactly sure what it meant! But after many years of investment in our facility and, more importantly, team, it’s humbling to be recognised alongside the likes of Disneyland and the Eiffel Tower! #cornwall #tourism #worldclass https://lnkd.in/eMuWru9Q