Palm Greens

Palm Greens

Food and Beverage Services

London, England 114 followers

Centered around the notions of feel-good, nutritious, ethical plant-based food. Feeding London and Beyond.

About us

Flavour-forward, plant-based kitchen connected with nature and sustainability, founded by Kali and Memby Jago. With Kali’s international chef experience and training at the Natural Gourmet Institute, a cooking school that focuses on vegetarian health-supportive cooking, and Memby’s career in the music industry and front-of-house hospitality, they have all the right ingredients to create a range of vibrant culinary experiences. Dine with us in-house at Arcade Food Hall or get in touch for your bespoke event needs.

Industry
Food and Beverage Services
Company size
2-10 employees
Headquarters
London, England
Type
Privately Held
Founded
2019
Specialties
Lunches, Events, Catering, Parties, Ethical, Organic, Good for the planet, Vegan, Plantbased, Wholefood, Environmentally friendly, Bespoke, Healthy, and Sustainable

Locations

  • Primary

    103-105 New Oxford Street

    Arcade Food Hall

    London, England WC1A 1DB, GB

    Get directions

Employees at Palm Greens

Updates

  • Palm Greens reposted this

    View profile for Kali Jago, graphic

    Founder : Palm Greens | Plant-based chef- Private events | Menu & Recipe Development

    We’re over the moon to have some wonderful partners for our next supper club. Hosting at LOOM CLUB we’ll have live music by the fantastic Patterns Weekly - we had the pleasure of listening to them weekly at Palm Greens when we were based in Hackney. Now we've paired up to add music to our next event! 🎺 Welcome drinks by L.A BREWERY | NON-ALCOHOLIC who are leading the new-wave of non-alcoholic fermented alternatives, paired beautifully with our seasonal four course menu.🍸🍽️ This promises to be a beautiful evening of food, drink, community and entertainment. Come solo or with friends. We'd love to see you there! https://lnkd.in/ekmSnvEX

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  • Palm Greens reposted this

    View profile for Kali Jago, graphic

    Founder : Palm Greens | Plant-based chef- Private events | Menu & Recipe Development

    What a night! Such a pleasure to host Palm Greens supper club last with such inspiring brands (and founders!) Citizens of Soil | B Corp 58 and CO. | B Corp 🍸Outstanding 58 and CO. | B Corp dirty EVOO martini to start. 🕊️ Olive tasting, fun and engaging talk by co-founder & Olive oil sommelier Sarah Fulton Vachon 🍽️ We created a four-course seasonal menu highlighting Citizens of Soil | B Corp beautiful Extra Rare Portuguese Olive Oil. Spot that magnum in the shot. 🤩 🍇 Alongside beautiful Portuguese wines by Marta Vine Ltd. who’s all about celebrating Portuguese wines, indigenous grapes, organic and sustainable producers - her wines fit perfectly here! A room full of incredible guests & our amazing team. What more could we ask? 😊

  • Palm Greens reposted this

    View profile for Kali Jago, graphic

    Founder : Palm Greens | Plant-based chef- Private events | Menu & Recipe Development

    It’s hard to believe that there are only 10 weeks to go until Christmas! Our diaries are starting to fill up and our thoughts are turning to the party season, how about you? If you are looking to bring your event to life with beautiful, vibrant food, and are after something a little different from the usual festive fare, Palm Greens would love to work with you! Whether you are hosting 10 or 100 guests, having a minimal or a more kitsch seasonal event, we can create a bespoke menu to suit. Get in touch to discuss your event at hello@palmgreens.co.uk If you'd like to see sample menus, comment below!

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  • View organization page for Palm Greens, graphic

    114 followers

    We’re excited to announce a very special supper club in collaboration with Olive Oil Industry Champions, Citizens of Soil | B Corp of Soil.    Join us on Saturday, 5 October at one of our favourite venues, Studio Kitchen in Hackney. Over four delicious courses, we’ll be celebrating connection, collaboration, and community, incorporating Citizens of Soil Extra Rare Portuguese Olive Oil, produced by one of its inspiring female producers. Kali Jago will be creating a vibrant menu that will be accompanied by a range tasting from olive oil sommelier Sarah Fulton Vachon. There’ll also be welcome cocktails from Hackney-based, female-founded distillery 58 and CO. | B Corp,  beautiful wines and front-of-house vibes courtesy of Memby Jago     Only 40 seats are available, priced at £55 pp. Ticket price includes welcome cocktail by 58 & CO. For more information and to book visit: https://lnkd.in/eN-A5ngk

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  • Palm Greens reposted this

    View organization page for A H Creative, graphic

    89 followers

    A snapshot of Palm Greens hugely successful residency at Loop Restaurant in Leyton last month. Over three nights Kali Jago and Memby Jago served guests from a flavour-forward, plant based à la carte menu in this intimate setting. The food was exceptional as was the atmosphere which together made for a unique and memorable experience. They have many exciting events coming up in Autumn, kicking off with a special collaboration with Citizens of Soil | B Corp and 58 and CO. | B Corp on 5th October - expect an incredible menu, delicious cocktails and an exclusive olive oil tasting from CoS sommelier Sarah Fulton Vachon. To find out more visit: https://lnkd.in/eN-A5ngk #videography #hospitalityvideographer #plantbased #collaboration #hospitalitysocialmedia

  • View organization page for Palm Greens, graphic

    114 followers

    What a beautiful few days at Palm Greens Loop residency. 🌴 We loved serving Kali Jago 's menu to the people of Leyton!  Gorgeous guests, a warm and welcoming team and lovely space.  Thank you for having us Loop and all the guests who managed to eat with us! Looking forward to our next one! 🍷🍽️

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  • View organization page for Palm Greens, graphic

    114 followers

    We are so excited to announce our upcoming residency at  Loop August 22 – 24th. ‘An intimate space in Leyton hosting regular residencies. Showcasing talented chefs wanting to experiment, be creative and bring fresh flavours to the local community.’ So pleased to be following Eric Wan of La Lot and Fabrizio Ricotta. Making the most of beautiful summer produce. Our veg-forward à la carte menu will feature brand new dishes and some of Palm Green's supper club favourites. Every dish —designed for sharing—will take you on a joyful journey with an emphasis on big, bold flavours. Mem will be looking at creating a fun and relaxed summer vibe with beautiful food and wine selected to fit the menu. JOIN US! Reservations : https://lnkd.in/dmFtuDwx

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