Fuzzy's Taco Shop

Huge shoutout to Fuzzy's franchisees and guests for coming together to raise nearly $34,000 in just 20 days for No Kid Hungry! This incredible effort will help ensure that kids across the U.S. have access to healthy meals both in school and their communities. A special mention to our Colorado shops for raising over $14,000 - thank you, Marc Rogers and team, for leading the charge! Congratulations to our standout locations: Colorado Springs (Interquest) Windsor, CO Oklahoma City (Bricktown) Fort Collins (Harmony) Colorado Springs (Fillmore) Casper, WY Together, we’re making a real impact to end childhood hunger! #Fuzzys #FuzzysTacoShop #NoKidHungry #ChildhoodHungerAwarenessMonth

We had such a fun day at the office yesterday dressing up for Halloween. 🎃Congrats to Ali Sowels for winning 3rd place in the costume contest. Nice Witch Doctor costume!

Big shoutout to our amazing fans! Fuzzy’s has won Silver for Best Cheap Eats in The Dallas Morning News Best in DFW! Come party with us and enjoy some tasty, budget-friendly bites like our $5 and under Happy Hour at participating locations in the DFW area from 2 PM - 6 PM Monday - Friday. Try our new Sangria ‘Rita Swirl or Baja-Ma Mama for only $5 during happy hour! Read more: https://lnkd.in/gDiU9aKV #Fuzzys #FuzzysTacoShop #Awards #BestInDFW  *Must be 21 or older to drink alcoholic beverages. 

Get ready to sip on something special! We’ve teamed up with Molson Coors Beverage Company/Topo Chico to bring you the Strawberry Topo ‘Rita - our signature frozen margarita with a delicious strawberry swirl, topped off with a dunked Topo Chico Hard Seltzer! This limited-time treat is perfect for elevating any taco night. Don’t miss out, grab yours now through Sunday, November 24, at participating locations. #Fuzzys #FuzzysTacoShop #StrawberryTopoRita #LTO Must be 21 or older to drink alcoholic beverages.  

The Fuzzy’s Fam came together to welcome our Franchise Support Consultants for some serious planning and collaboration! We laid the groundwork for 2025, aligning on goals and strategies across all departments. But it wasn’t all work—after a productive day, we indulged in a mouthwatering BBQ feast, complete with all the fixin’s! Big shout out to the FSCs for working hard in the field every day - Doug Bowen, John Patrick "J.P." O'Neale, Roger Wisor, and Shaun White. Here’s to making 2025 our best year yet! #Fuzzys #FuzzysTacoShop #Franchise #2025

We’re thrilled to be featured in QSR Magazine! Chef Daniel Camp is bringing the heat with the new Diablo Shrimp and Grilled Steak Taco at Fuzzy's Taco Shop for just $7. Check out the article to learn more: https://lnkd.in/gm-fue2w

We’re in the spotlight! Fuzzy’s Taco Shop was highlighted in Nation's Restaurant News for our innovative approach to sides. Chef Daniel Camp wowed taste buds with our limited-time offering, Birria Queso Fries—crispy Fuzzy-dusted fries topped with housemade birria beef, queso, and more. While this delicious creation is no longer on the menu, we’re proud to constantly raise the bar, bringing Fuzzy’s fans mouthwatering innovations and new delicious surprises! Check out the full article: https://lnkd.in/gB9RZjXM #Fuzzys #FuzzysTacoShop #MediaHit #Innovation

Taco ‘bout a celebration! It's #NationalTacoDay and Chef Daniel Camp is whipping up our legendary OG tacos for just $1.50 all day long! Dive into mouth watering options like shrimp, grilled steak, shredded brisket, and carnitas. Grab your friends, join the party and let's get ready for taco time! #Fuzzys #FuzzysTacoShop #TacoDay

What an adventure at the Docebo Inspire Conference in Dallas, TX! Our rockstar Instructional Designer, Jennifer Wilkerson, SPHR, dove into the latest in learning and development, exploring how to supercharge the Docebo LMS and unleash the power of AI in training. She also connected with fellow L&D pros to swap stories, tackle common challenges, and share creative solutions. Here’s to faster, smarter training and a bright future for learning at Fuzzy’s! #Fuzzys #FuzzysTacoShop #DoceboInspire #Conference 

Taco lovers, celebrate because  #NationalTacoDay is TUESDAY! Save the date for Tuesday, October 1 - It’s time to party with our famous OG Tacos for just $1.50 all day long—available for both dine-in and to-go at participating locations. From shrimp and grilled steak to shredded brisket and carnitas, our OG Tacos offer a delicious blend of ingredients, including our scratch-made garlic sauce and feta cheese. No matter your craving, we have a taco that will hit the spot! “Since the date for National Taco Day moved, we’re rolling with it,” says Chief Marketing Officer Patrick Kirk. “But honestly, it doesn’t matter to us when it falls—at Fuzzy’s, Every Day Is Taco Day®! Offering our famous OG Tacos for only $1.50 is our way of thanking our loyal guests while inviting new folks to discover what makes Fuzzy’s so special.” And what’s a taco celebration without something to sip on? Our full bar has you covered with frosty 18-ounce schooners of cold draft beer, classic frozen or rocks margaritas, and the iconic Beerita—a margarita with a dunked beer! Whatever your drink of choice, it’s the perfect way to wash down those legendary OG Tacos. So gather your friends and family, and don’t miss out on the tastiest national holiday! Check with your local Fuzzy’s for drink specials and join us for a day filled with fresh flavors and good vibes. Cheers to taco time! #Fuzzys #FuzzysTacoShop #TacoDay