Hilton San Francisco Union Square

We’re thrilled to announce the promotion of Sean Kulanet to Complex Director of Outlets! In his new role, Sean will be leading and overseeing the food & beverage operations across both the iconic Hilton San Francisco Union Square and Parc 55 San Francisco, a Hilton Hotel. With years of experience in the hospitality industry and a proven track record of success, Sean is poised to bring innovation, exceptional guest experiences, and dynamic leadership to our properties. We are incredibly proud of his achievements and look forward to the incredible impact he will continue to make in this exciting new chapter! Congratulations, Sean! We can't wait to see all the great things ahead. 🙌 #HiltonSFUnionSquare #Parc55Hotel #HospitalityLeadership #NewBeginnings #Hilton

Of all the sky-scraping spots to get a drink, none can match its elevation 46 floors above Taylor and Eddy streets, or — maybe more important — lack of visual obstructions. Equinox, the revolving restaurant that’s open only to hotel guests at the Hyatt Regency, is a measly 20 stories up, while Starlite at the Beacon Grand is on the 21st floor. The View Lounge in the Marriott Marquis comes closest, but it’s only on Floor 39. — Astrid Kane

We are excited to announce the newest addition to our team, Vanessa Rios, who joins us as the Complex Event Service Manager at the Hilton San Francisco Union Square and Parc 55 San Francisco, a Hilton Hotel! Vanessa brings experience from her previous role as at Adobe. We also celebrate her recently earning her Bachelor’s degree in Communications from San Francisco State University. With a passion for creating exceptional event experiences, Vanessa has been honing her skills since her college years and is eager to bring her expertise to our team. Her strategic mindset, attention to detail, and commitment to client satisfaction make her a valuable asset to our event services department. Please join us in welcoming Vanessa to the team! We look forward to the innovation and excellence she will contribute to our events and services. #WelcomeToTheTeam #EventManagement #HiltonsUnionSquare #BusinessEvents #EventExpert

It’s with mixed emotions that we announce Aaron H.’s transition to a new chapter in his career. Aaron has been an invaluable part of our team, first as Director of Food and Beverage at Parc 55 San Francisco, a Hilton Hotel, and later as Complex Director of Outlets for Parc 55 and Hilton San Francisco Union Square. His leadership and dedication have left a lasting impact. Now, Aaron will be taking his talents to Seattle as the Director of Food and Beverage at Embassy Suites by Hilton Seattle Downtown Pioneer Square. While we will miss him greatly, we are excited to see him take on this new opportunity and wish him nothing but continued success in this next phase. Thank you, Aaron, for everything you’ve brought to our team. Best of luck in Seattle! #Leadership #CareerGrowth #HiltonFamily #Parc55 #HiltonUnionSquare #Seattle #EmbassySuites #NewBeginnings

Great photo of Nick Graham-Wells standing in front of newly discovered artwork at Cityscape Sky Bar on the 46 Floor of Hilton San Francisco Union Square. "Repair crews working on the Cityscape Sky Bar atop the Hilton San Francisco Union Square two months ago found Art Deco panels depicting five statuesque women that had been hidden for decades behind large photographs of the Golden Gate Bridge." — By Patrick Hoge | Examiner Staff Writer & Photography by Craig Lee

We are pleased to announce the promotion of David Cutos to Complex Executive Sous Chef, where he will lead the culinary teams at both Hilton Union Square and Parc 55. David's extensive expertise and proven leadership will be key in driving innovation and maintaining the high standards of quality and service that our guests expect. In his new role, David will oversee all culinary operations, ensuring consistent excellence across both properties. We are confident his leadership will further elevate our dining experiences and contribute to the ongoing success of our hotels. Congratulations, David, on this well-deserved promotion! #Leadership #CulinaryExcellence #HiltonUnionSquare #Parc55

We are thrilled to introduce Nathan Liu as the new IT Manager at Hilton San Francisco Union Square. Nathan brings a wealth of IT knowledge, including network administration, hardware and software setup, user support, security protocols, data management, issue resolution, backups, IT procurement, documentation, and IT training. He holds a Bachelor of Arts in Economics from the University of California Riverside. Since 2012, Nathan has been part of the Hilton LAX team and in 2016 he joined their IT Department. While there he made significant contributions, such as OnQ hardware upgrades, Agilysys POS implementation, and WiFi room renovations. He was also involved in the IT Task Force for the opening of Conrad Los Angeles. In his short time here, Nathan has already worked on the recent OnQ server update in our hotel. We look forward to a lot of great things from him.

Hilton San Francisco Union Square recently had the opportunity to volunteer at St. Anthony Foundation for their annual Back to School Drive. It was more than just a day of service; it was a day filled with connection, compassion, and community spirit. From assisting children in finding the perfect shoes and backpacks to helping them choose clothes they adored, each moment was meaningful. Additionally, we got to share new books and look after the little ones in the play area. We extend our gratitude to the St. Anthony's team for their remarkable efforts in uplifting and supporting individuals in our community. At Hilton, we believe that small acts of kindness can have a lasting impact, and this experience served as a beautiful reminder of that belief. 💙 #HiltonHeartofService #CommunityMatters #ServeWithPurpose #Hospitality

We are excited welcome Camille S. to Hilton San Francisco Union Square and Parc 55 San Francisco, a Hilton Hotel as our new Complex Event Manager. Drawing from her extensive background at the Hilton Oakland Airport, she has seamlessly integrated into our team. She brings with her a compelling narrative as a Event Manager that originated with her tenure at Hilton's Front Desk in 2017. Camille's profound expertise will now be instrumental in crafting exceptional events, ranging from intimate gatherings to sizable assemblies. When not orchestrating these memorable occasions, she derives pleasure from the harmonies of music festivals, delving into the intricacies of K-Drama narratives, and savoring precious moments with her beloved family.

We are thrilled to announce the promotion of Emily Bones to Complex Director of Front Office Operations of the Hilton San Francisco Union Square and Parc 55 San Francisco, a Hilton Hotel.   Emily has worked for Hilton since 2015 and began her journey within our complex in 2020 as a Front Office Manager at Hilton Union Square, then Assistant Director of Front Office at Parc, and most recently as Complex Assistant Director overseeing both properties. She has diligently worked to improve operational efficiencies, guest service standards, and team member relations. We look forward to many more accomplishments in 2024 and beyond.   Please join us in congratulating Emily on this well-deserved achievement!