Mérieux NutriSciences - Global

In addition to World Food Day and MXNS Day festivities, last week was also a time to recognize the achievements of Mérieux NutriSciences' worldwide teams during the annual John H. Silliker Awards! 🏆 Thank you to all the nominees, and congratulations to the winners across the categories of customer centricity, quality and ethics, innovation, sustainability, company culture, and the overall John H. Silliker Award! Your contributions and commitment are fundamental to our success and inspire us all. 👏 Here’s to building our dream company, together! #JohnHSillikerAwards #MXNSDay #Teamwork

🌿 #Phytochemicals in Fruits & Fruit Juices: Nature's Bioactive Boost 🍊 Did you know that fruits and their juices are packed with powerful phytochemicals like flavonoids, polyphenols, and carotenoids? These natural compounds not only offer health benefits, but testing them also supports marketing claims, ensures quality control and sensory properties monitoring, and helps meet regulatory requirements. Here are some of the key families of phytochemicals in fruits and juices: ➡ Flavonoids: Found in fruits like berries, apples, and grapes. For example, hesperidin is abundant in citrus fruits such as oranges and lemons, while naringin is found in grapefruit. ➡ Polyphenols: These are plentiful in apples, grapes, berries, and pomegranates. ➡ Carotenoids: Present in fruits like mangoes, papayas, carrots, and tomatoes, providing vitamin A activity and antioxidant benefits. Examples include beta-carotene, lycopene, lutein, and zeaxanthin. 🔬 At Mérieux NutriSciences - Global, we analyze these compounds to help you unlock their full potential. 👉 Find out more: https://lnkd.in/ee3eBG2X #fruits #fruitjuices #bioactivecomponents #antioxidants #flavonoids #polyphenols #carotenoids #lycopene #lutein #zeaxanthin

Celebrating MXNS Day! 🌟 In alignment with #WorldFoodDay (October 16th), each year our colleagues around the world celebrate #MXNSDAY🎉 - a special day dedicated to togetherness and recognizing our purpose! Take a look at our MXNS Day highlights reel, showcasing some of the festivities our teams took part in last week! Here's to another great year of Better Food, Better Health, and a Better World! 🤝  👏🎉 #MérieuxNutriSciences #Teamwork #MXNSDAY2024

⏰ Last chance to register! ⏰   You still have time to join our World Food Day 2024 digital event—don’t miss this unique opportunity to hear from experts at Mérieux NutriSciences and GENESIS, plus a keynote from Franck Vogel on "The Bishnoïs: The Ecologists of the 15th Century". 🌿 Date: October 17, 2024   Time: 15h00 (CET) 🔗Register now: https://lnkd.in/dWkCVcPB #WorldFoodDay #Sustainability #MérieuxNutriSciences #AgriFoodSystems #Webinar

🌍🍽️ Celebrating World Food Day 2024: Right to Foods for a Better Life and a Better Future! At Mérieux NutriSciences, we believe that access to diverse, nutritious, sustainable, and safe foods is essential for everyone. This World Food Day, we are proud to support the global call for greater diversity in the foods available on our tables, in our markets, and from our fields. Together, let’s work towards a world where nutritious food is a right for all, driving healthier lives and a sustainable future for generations to come. Why not celebrate with us by joining our special digital event that will explore key insights around the past, present, and future of agri-food systems and sustainability, with special guest, Franck Vogel - renown photographer and explorer! Thursday 17 October 2024, 15h00-16h00 CET 🤖 This event will make use of AI-translated live captions - all languages welcome!. 🔗 Register now 👉 https://lnkd.in/dWkCVcPB #WorldFoodDay #RightToFood #Sustainability #AgriFoodSystems

📣 2 DAYS LEFT TO REGISTER! 🚀 Don't miss out on this unique World Food Day digital event, bringing together guest Franck Vogel (photographer and explorer) and various experts from Mérieux NutriSciences, its subsidiaries, and GENESIS to explore insights into the past, present, and future of sustainable agri-food systems! 📅 Thursday 17 October, 15h00 - 16h00 CET (Note that this event will be powered by AI-translated captions, so all languages are welcome! 🌐) FOR MORE INFO OR TO REGISTER: https://lnkd.in/dWkCVcPB #WorldFoodDay2024 #FoodHeroes #Agriculture #sustainability

🌾 World Food Day 2024 is just around the corner! Register now for our special digital event! Don’t miss your chance to explore vital topics on food sustainability and regenerative agriculture in our upcoming digital event, “Sowing a Sustainable Future: A Journey Through Agri-Practices of Yesterday, Today, and Tomorrow.” 🌿 📅 Next week! 17 October at 15:00 CET This unique session will feature “The Bishnoïs: The Ecologists of the 15th Century” by the photographer and French Explorers' Society member, Franck Vogel. Additionally, enjoy a panel discussion with experts from Mérieux NutriSciences - Global and GENESIS covering pivotal sustainability and regenerative agriculture topics. 👉 Register now and join us! https://lnkd.in/dWkCVcPB #WorldFoodDay2024 #FoodHeroes #Sustainability #Agriculture #Webinar #RegenerativeAgriculture #FoodSystems Mérieux NutriSciences - South Africa Mérieux NutriSciences | Blonk

Today, our subsidiary Mérieux NutriSciences - Global announces the signature of an agreement for the acquisition of the Food Testing Business of Bureau Veritas. By supporting this acquisition, Institut Mérieux is contributing to the growth of Mérieux NutriSciences, enabling it to strengthen its presence on all continents and to continue to provide innovative public health solutions. 👉 https://lnkd.in/evTH5R7k

🚨 Breaking news! Mérieux NutriSciences has entered into an agreement to acquire Bureau Veritas' worldwide food testing business - expanding our global footprint and expertise, and marking a major step in advancing our purpose of Better Food. Better Health. Better World. 🌍 Watch our CEO, Nicolas Cartier, share more about this transformational milestone, and read the full press release here: https://lnkd.in/dWND-ha4 #MerieuxNutriSciences #Acquisition #BetterFood #BetterHealth #BetterWorld

Join us as we bring together a group of experts from Mérieux NutriSciences and GENESIS to share interesting insights and explore key topics around the past, present, and future of agri-food systems and sustainability. 🌍 We are also excited to welcome Franck Vogel, Photographer and Explorer, for a keynote presentation on ‘The Bishnoïs; the ecologists of the 15th century’! Don’t miss this insightful and thought-provoking FREE event in celebration of World Food Day! Register now: 👉https://lnkd.in/dWkCVcPB 🤖For our international audience, AI-powered subtitle translations will be available to ensure you can follow the discussion no matter where you are! #WorldFoodDay2024 #FoodHeroes #Agriculture #sustainability