Paris Baguette North America

Paris Baguette North America

Food and Beverage Services

Moonachie, New Jersey 8,316 followers

Bringing expertly crafted baked & brewed goods to our guests through a warm and welcoming bakery café experience.

About us

Born from a love of bread and a passion for quality, we are an international, company-owned and franchised fast-casual bakery-café founded in 1988, specializing in both French and Asian-inspired goods. In addition to cakes, pastries, sandwiches, salads, and signature coffee & tea, we offer a unique bakery and café experience to thousands of customers daily. Currently, we have over 4,000 locations worldwide, satisfying cravings and taste buds of all ages and backgrounds. Today, we invite you to become part of our storied history. No pressure. Apply to join a talented, diverse, collaborative, and highly competitive team—a collection of individuals united by a desire to have fun and with a passion to succeed. We work hard to bring world-class product and guest experience to our customers. And with your help, we’ll continue with that mission!

Industry
Food and Beverage Services
Company size
1,001-5,000 employees
Headquarters
Moonachie, New Jersey
Type
Privately Held
Founded
2005
Specialties
Bakery, Pastry, Breads, Cake, and Coffee

Locations

Employees at Paris Baguette North America

Updates

  • Join us in welcoming Aishia Martinez to the PB Family! Aishia is starting her journey with us as a Senior Training Center Manager, bringing a wealth of experience in managing food costs, staff, and team development. She was also a finalist on the Food Network's Holiday Baking Championship, showcasing her incredible talent. In her spare time, Aishia loves baking and sharing traditional recipes with her kids. In her new role, Aishia will focus on developing innovative learning strategies for our franchisees and corporate team members to elevate our brand even further. She looks forward to diving into the PB curriculum and collaborating with team members on our development practices to ensure everyone thrives. We are excited to have her on board and can't wait to see all she will accomplish!

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  • Congratulations to Hami Kim on her promotion from Senior Manager of Marketing & Communications to Director of Research & Development! Hami has been an instrumental team member of the PB Family for over 8 years. In her previous role, she supported both the Marketing and R&D teams, ensuring program alignment, communication, and seamless processes. Additionally, she served as the chief editor for the publications of our Gatekeeper and Baguette Buzz—both of which are crucial internal and franchisee-facing communication tools. In her new role, she will be responsible for overseeing our culinary vision and innovation of our cakes, pastries, breads, and beverage products. She's most excited to collaborate with our chefs to innovate and evolve our products while staying true to Paris Baguette roots. We are so proud of you!

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  • We’re happy to welcome our newest Paris Baguette Bakery Café to the Pittsburgh neighborhood! Come in and enjoy delicious pastries, breads, cakes, coffees, and more—expertly crafted to brighten your day.   Congratulations to franchisees Asif and Maryam Shah on the opening of their first Paris Baguette Bakery Café location.   See you there! 📍8013 Mcknight Rd. UNIT#300B Pittsburgh, PA 15237

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  • Fall into flavor with our NEW seasonal menu featuring pumpkin, maple, pecan, and other favorites! - Pumpkin Spice Lattes (available iced or hot) - Pumpkin King Cream Donut - Pumpkin Danish - Maple Oatmilk Lattes (available iced or hot) - Maple Sweet Cream Cold Brew - Pecan Tart - Maple Pecan Layer Cake & Cake Slice - Chocolate Cream Puff Tart - Chocolate Chip Scone - Cookies & Cream Mochi Donut

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  • Fall is just around the corner! As we prepare for a successful autumn season it was wonderful having our General Managers, New Café Opening Teams, and Franchise Owners/Operators at our Moonachie, NJ Support Office for an informative and tasty experience. Thank you to our Training Center Team for their support and guidance in answering questions and showcasing our incredible Fall Menu.

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  • We’re beaming with excitement about making the Los Angeles neighborhood sweeter with freshly baked pastries, breads, expertly crafted coffee, and signature cakes—all served with a smile. Congratulations to franchisee Kyu Hwang on the opening of his second Paris Baguette Bakery Café location. We can’t wait to see you there! 📍 3525 W. 8th St. Los Angeles, CA 90005

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  • Happy National Franchise Appreciation Day! Today, we celebrate and thank our incredible franchise owners for their hard work, dedication, and commitment to excellence. Your passion and efforts are the driving force behind what makes Paris Baguette the heart of the community. Here’s to all that you do—your impact is truly appreciated!

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  • Hey, Irvine! Your new neighborhood bakery café is here. We’re eager to share our perfectly crafted pastries, signature cakes, freshly baked breads, and hand-crafted coffees with you. Congratulations to Franchise Advisory Committee member, Andrew Yoo, on the opening of his 8th Paris Baguette Bakery Café location. See you there! 📍6278 Irvine Blvd, Irvine, CA 92620

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