Reser's Fine Foods

✨ Anna Geyer and Alyssa Frappier, MBA, DBA Student spent the day Oregon State University school of business! Meeting all of you was an amazing experience, and they were thrilled to be able to meet so many of you with such an outstanding group of students. It was a pleasure to be a part of the day, and they are already looking forward to the next visit in January. Keep up the great work, and we can't wait to see you all again soon! Your enthusiasm and energy is truly inspiring! ✨

🎃 Happy National Pumpkin Day! 🎃 Over the weekend, we embraced the spirit of the season with some delicious pumpkin-inspired treats! 🍂✨ Our Culinary Business Development Manager, Sean Dwigans, had a blast making Pumpkin Pie Brown Butter Crepes using our incredible Stonemill Kitchens Pumpkin Pie Dip. The rich flavors and creamy texture of the dip took our crepes to the next level, making them the perfect indulgence for fall. Whether you're enjoying them as a cozy breakfast or a delightful dessert, these crepes are a must-try! What’s your favorite way to enjoy pumpkin this season? Share your recipes and ideas below! 🥧🍁 #NationalPumpkinDay #FallFlavors #StonemillKitchens #PumpkinRecipes #CulinaryDelights

🌟 Exciting Day at Oregon Institute of Technology! 🌟 Today, the Reser's Fine Foods Talent Acquisition team had the pleasure of attending the Engineering Career Fair at OIT! 🎓💼 Alyssa Frappier, MBA, DBA Student and Anna Geyer had a fantastic time meeting so many talented students eager to kickstart their careers in engineering. We had engaging conversations about our innovative projects, company culture, and the exciting opportunities available at Reser's. It’s inspiring to see the next generation of engineers ready to make an impact in the food industry! A big thank you 🙏 to OIT for hosting such a wonderful event. We’re looking forward to building connections and welcoming new talent and interns to our team in 2025! #EngineeringCareers #TalentAcquisition #ResersFineFoods #OregonInstituteofTechnology

Hey everyone! 🌟 Thank you so much for coming out to meet Alyssa Frappier, MBA, DBA Student and Anna Geyer at Oregon State University today! They had such a blast chatting with all of you and getting to know some amazing potential interns for summer 2025 at Reser's Fine Foods! We hope you had as much fun as they did and are considering joining us this summer for an internship! There are many exciting opportunities and experiences waiting for you, and we can't wait to see all the incredible things we can achieve together. If you're looking for a chance to learn, grow, and make a real impact, then this could be the perfect fit for you! Let's make this summer one to remember and create some unforgettable memories together. We hope to see you soon! 🎉👏

🥔✨ Happy National Mashed Potato Day! ✨🥔 Today, we’re excited to share a cozy recipe from our Culinary Business Development Manager, Sean Dwigans, that perfectly showcases our Main Street Bistro Steakhouse Yukon Gold Mashed Potatoes: Yukon Gold Potato Corn Soup! This creamy, comforting soup is perfect for any occasion, whether you’re enjoying it on a chilly day or serving it at your next gathering. 🍁 Join us in celebrating the versatility of mashed potatoes! Share your favorite potato recipes and tag us! 🥳🍽️ #NationalMashedPotatoDay #MainStreetBistro #YukonGoldPotatoes #ComfortFood

🌟 Exciting News! 🌟 We were thrilled to announce that Reser's Fine Foods attended the Portland State University Career Fair! 🎉 It was a fantastic opportunity for us to connect with passionate students and share more about the incredible career paths available at Reser's. As a leader in the food industry, we value innovation, teamwork, and creativity. We were eager to meet talented individuals who share our commitment to quality and excellence. If you stopped by our booth, thank you for engaging with us and learning more about our open positions and company culture! Together, we’re shaping the future of food! 🍽️✨ #CareerFair #PortlandStateUniversity #ResersFineFoods #JoinUs #FoodIndustry #CareerOpportunities

We were thrilled to be a part of Made for Manufacturing Day! It's so crucial to inspire the next generation of workers and show them the exciting opportunities in the manufacturing industry. Go Topeka's event was a fantastic way to do just that, and we were happy to play a role in it. Encouraging high school students to consider a career in manufacturing is vital for the industry's future, and we were grateful for the chance to be involved. Thank you for having us!

Hey there! We're buzzing over to Reddit, Inc. to give you the inside scoop on all the exciting happenings at Reser's Fine Foods hiring. If you're ready to take your career to the next level, then you definitely don't want to miss out on this. And hey, while you're at it, be sure to give a follow to @PotatoRecruiterRFF for all the latest updates and job opportunities. Trust us, you won't want to miss out on all the potato-y goodness coming your way. So, hop on over to Reddit and let's get this hiring party started! 🎉🥔

Reser's Fine Foods is on the lookout for Maintenance Technicians to join our team and keep our operations running smoothly. This isn't just any maintenance gig - we need someone who can function like a sensor and its control system, keeping everything in perfect harmony. And to sweeten the deal, we're throwing in a sign-on bonus to welcome you to the team. If you're ready to put your maintenance skills to the test and get rewarded for it, then we want to hear from you!

It's about time we give a shoutout to our unsung heroes on the road - our truck drivers! They are the real MVPs of getting our delicious goods from point A to point B. Without them, we'd all be hangry and craving some snacks. So, here's to you - thanks for braving the open road, dodging traffic, and delivering our tasty treats with a smile. We couldn't do it without you, and we appreciate all the hard work you do. Keep on truckin' and know that you're truly essential to our operation!