Resorts World Las Vegas

The madness isn’t just on the court—it’s happened on the casino floor at Resorts World Las Vegas! The $300,000 Rule the Bracket Slot Tournament brought fierce competition, big wins, and unforgettable moments. 🎰 Rule the Bracket Slot Tournament took place just last weekend and was a great success. A huge congratulations to our amazing players. Who will we see at the next tournament? #LasVegas #RWLV

With ADP Meeting of the Minds 2025 this week, our guests get to see just how cool the property looks when it's activated - and it certainly helps the aesthetic to have similar shades of red! Thank you Alexandra Fleming, CMM, Deena Pettit, Pam Gibbons, Isaac Mark, Veronica Mathieson, Yin Moy, & Melissa Glennon for letting us bring your vision to life! ADP x Resorts World Las Vegas

Every Event Prof has a sweet tooth right? 😉 If you're like us then try Sweet Eats during your time here. Serving an array of sweet treats from around the world, Famous Foods’ Sweet Eats features gourmet pastries, customized dipped apples, flavored ice, and so much more! Learn more here: https://lnkd.in/gsT8-Ffc #RWLV #FamousEats #RestauarantSpotlight 

Flexibility is our specialty. One of our most versatile spaces is our Blossom Ballroom and Meeting Spaces. The Blossom Ballroom offers a nearly 18,000-square-foot canvas for your meetings and events. It is seamlessly convertible into nine distinct breakout rooms. This exquisite venue is the quintessential choice for any conference arrangement, be it an inspiring keynote, an opulent awards banquet, or multiple concurrent sessions. Take a virtual tour here: https://bit.ly/3FMwhIj #RWLV #EventProfs #LasVegas

#EventProfs tell us what you think! Last month, you voted "Unique and Memorable Venues" as clients' top priority. 

Dumplings are the perfect fuel for fun on the strip or between meetings, and no one does them better than Ah Chun Shandong Dumpling. Take your pick of traditional Shandong dumplings. Ah Chun Shandong Dumplings are crafted fresh from the recipe that earned the original destination a Bib Gourmand recognition in the Michelin Guide. Take a peek at the menu here: https://lnkd.in/gSKNbQfd #RWLV #Foodie #RestaurantSpotlight 

#MeetTheTeam We’re excited to showcase the incredible talent of Chef Daniel Ontiveros, Corporate Executive Chef of Carversteak at Resorts World Las Vegas! With a career shaped by Michelin-starred kitchens, Chef Daniel has worked alongside culinary legends like David Myers, Michael Mina, Thomas Keller, and Joël Robuchon. A Le Cordon Bleu graduate, his expertise in fine dining and steakhouse cuisine is unmatched. Before leading the charge at Carversteak, he held executive chef roles at Scotch 80 Prime and T-Bones Chophouse, where he refined his signature approach to bold flavors and impeccable technique. His leadership and vision have been instrumental in making Carversteak a premier dining destination on the Las Vegas Strip. We’re honored to have Chef Daniel’s passion, expertise, and dedication at Resorts World Las Vegas. To experience the elevated flavors of Carversteak, visit: https://lnkd.in/gAzpp54S #RWLV #LasVegas #ChefSpotlight

Can you believe Vegas weather has officially reached the 70s?! This means pool season has officially arrived 😎 The Bimini, Main Pools 1 & 2, and Cabana Pool are officially open! Lounge in luxury, sip something refreshing and soak in those UV rays. If you want to learn more about our hours and reservations, visit https://lnkd.in/g45fnkej Who's ready for pool season? #RWLV #LasVegas

#MeetTheTeam We’re proud to spotlight the culinary mastery of Chef Billy Cheng, Executive Chef of Genting Palace at Resorts World Las Vegas! With over 40 years of experience, Chef Billy has dedicated his career to delivering authentic Chinese fine dining. His journey began in Guangdong, China, inspired by his father’s passion for cooking. From starting his own BBQ business to honing his craft across Hong Kong, Taiwan, Canada, and the U.S., his expertise in Chinese cuisine is unmatched. Chef Billy’s impressive career on the Las Vegas Strip includes leadership roles at Moongate at The Mirage, Shanghai Lilly at Mandalay Bay, Beijing Noodle No. 9 at Caesars Palace, and the award-winning Jasmine at Bellagio. His talent has earned him the American Masters of Taste Gold Medal, and his unforgettable Chinese New Year Gala Dinners at Bellagio showcased his artistry to thousands. We’re honored to have Chef Billy’s dedication, tradition, and culinary excellence at Resorts World Las Vegas. To experience the exquisite flavors of Genting Palace, visit: https://lnkd.in/gXZ8in9X #RWLV #LasVegas

Resorts World Las Vegas was honored to be part of the Latin Chamber of Commerce luncheon, connecting with incredible leaders and changemakers in our community. A special thank you to Peter Guzman and the Latin Chamber of Commerce, Nevada, Inc. for hosting such an impactful event. We appreciate everyone who attended and look forward to continuing to build strong relationships that drive growth and opportunity in Las Vegas. #ResortsWorldLV #Community #LatinChamber