SingleThread Farm - Restaurant - Inn

We are incredibly proud of our Wine Director, Chris McFall, and Head Sommelier, Maria Miyashiro, who represented us at The World of Fine Wine’s 2024 World’s Best Wine Lists Awards in London this week! It is an honor to have received the Best Designed Wine List Award, a true testament to the dedication and passion of our amazing wine team. Their hard work creates unforgettable experiences for our guests each night, and we’re especially grateful for the meaningful partnerships they’ve built with local winemakers and neighboring vineyards, showcasing the incredible wines of Sonoma County. Thank you, Chris and team, for your unwavering commitment and excellence—you inspire us all!

We are excited to announce that we’re transitioning our reservation system to OpenTable on October 1st. This new partnership with OpenTable is an exciting opportunity to improve our overall guest experience while joining a lineup of OpenTable Icons, a new designation that highlights the best restaurants, award winners and local legends on the platform. Please note that as we transition, reservations for October will still be managed through Tock, while reservations for November onward will be available through OpenTable. This change will not affect any current reservations. If you have any questions or encounter difficulties while booking your experience, our team would be happy to assist you and can be reached at reservations@singlethreadfarms.com.

We're #hiring a new Pastry Chef in Healdsburg, California. Apply today or share this post with your network.

We’re proud to announce that Audi is the official automotive partner to SingleThread Farm - Restaurant - Inn, a World's 50 Best Restaurant. Chef Kyle Connaughton and Head Farmer Katina Connaughton have created an icon in the world of farm-to-table cooking and we’re excited to become part of that experience. With the Audi Q8 e-tron, guests will have the opportunity to explore this beautiful corner of Sonoma County, CA in a cleaner and more environmentally friendly way. Find out more at https://lnkd.in/e58Bq3mg #AudiPartner #SingleThreadFarms #MichelinGuide #FarmToTable #Audi

Katina Connaughton is the head farmer and co-owner of SingleThread Farm - Restaurant - Inn, in Healdsburg, CA. She talks about her sustainable farming practices, biodiversity, and connecting the community to sustainable food systems. This documentary was produced thanks to the generous support of Unilever Food Solutions. https://bit.ly/3p94ZDZ

CELEBRATING 7O YEARS OF RELAIS & CHATEAUX! Created in 1954, the Relais & Chateaux journey began with a simple yet profound idea: to offer travelers not just a place to stay, but a warm welcome, exceptional cuisine and carefully crafted art de vivre. For seven decades, they have been crafting unforgettable, meaningful travel experiences that aim to be conscious, responsible and engaged with local communities. We are proud members of Relais & Chateaux and are grateful for their continued partnership in leading discussions in conserving biodiversity, responsible purchasing, eliminating food waste and showcasing the ways we can make an impactful change in our industry. Congratulations on 70 influential years Relais & Chateaux, we look forward to continuing to grow our partnership in the years to come!

The MICHELIN Guide 2024 has announced their inaugural MICHELIN Key awards, an accolade awarded to the most outstanding hotels in the country. We are profoundly grateful to be among the recipients of the inaugural MICHELIN Key awards, and named one of the 11 hotels in the US to receive Three Keys. Our Inn, farm, restaurant and floral teams are deeply integrated as one harmonious family and staying with us at our Hotel allows us to take you even further into the SingleThread story. We warmly invite you into our home to be a part of an immersive SingleThread experience, and allow our team to host you, your friends and family with wholehearted dedication and care.

We're #hiring a new Marketing Manager in Healdsburg, California. Apply today or share this post with your network.

We're #hiring a new Marketing Manager in Healdsburg, California. Apply today or share this post with your network.

We're excited to share that we have added one final special event for our "Title Page" residency at The Lodge at Blue Sky - an Auberge Resorts Collection. On Sunday, January 28th, in partnership with High West Distillery, we will be hosting a very special dinner to raise funds for Protect Our Winters.  Protect Our Winters (POW) is a community of athletes, scientists, creatives, and business leaders advancing non-partisan policies that protect our environment today and for future generations. They are a community working tirelessly to protect our outdoor playgrounds from climate change. We come to Park City in the winter to enjoy and celebrate all that nature gives us, so as avid snowboarders Katina and Chef Kyle are thrilled to spotlight and support this incredible organization. The majority of all proceeds will be donated to Protect our Winters. Learn more about this great cause below. If you're interested in enjoying an immersive, exclusive Omakase-style dining event at the beautiful Lodge at Blue Sky while also supporting this great organization, book here: https://lnkd.in/gzN3mP5P #protectourwinters #fightclimatechange #michelinguide #parkcityutah #finedining https://lnkd.in/gmq8FWkM