Casa Mono & Bar Jamon

Wine Director

About Casa Mono:


Chef Andy Nusser’s Casa Mono celebrating 20 years of award-winning service. Our creative Spanish, seasonal menu is based n sustainable seafood, a whole animal butchery program and profuce from the Union Square Greenmarket.


Casa Mono & Bar Jamon share a wine list of nearly 600 wines, representing a thoughtful and thorough selection of Spain’s rapidly expanding world of wine. The excellence of the wine list has time and again been recognized by Wine Enthusiast, Wine Spectator, and the Spanish wine magazine Sibaritas.


New York Times Top 100 Restaurants in NYC

New York Times 3-Stars

Michelin 1 Star since 2009


Role Description

This is a full-time position for a Wine Director at Casa Mono & Bar Jamon located on the corner of E17th street and Irving Place NYC.

The Wine Director will be responsible for leading an award-winning Spanish wine list. Managing daily and quarterly wine sales, staff education, customer service, sommelier duties, conducting wine tastings, Monthly ticketed wine classes, and Floor management.


The ideal candidate will have a keen eye for detail, strong leadership skills and a passion for hospitality. They will lead and inspire the service team with positivity, creating a collaborative work environment and culture around wine.


Oversee and continue to curate and invest in the wine program.


Cultivate strong relationships with guests, proactively enhancing their experience.


Manage budgets for the wine program, financial reporting and ensure profitability through cost control and revenue enhancement.


Maintain the highest standards of quality assurance, hospitality and guest satisfaction.


Desired Qualifications

  • Strong knowledge and expertise in wine education
  • Excellent communication and interpersonal skills
  • Attention to detail and ability to work in a fast-paced environment
  • Certification or degree in sommelier studies or related field
  • Passion for wine and a strong understanding of Spanish wine varietals and regions
  • Efficient in OpenTable
  • Seniority level

    Mid-Senior level
  • Employment type

    Full-time
  • Job function

    Management and Manufacturing

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