6TopCharlie’s Post

We mentioned in our 2024 Trends Report that Greek and other European cuisine was set to grow in the U.S...and that is playing out in a big way. As our recent report “Next-Gen Greek” shows, operators are leaning into the experiential side of Greek culture by offering twists on core favorites like flaming saganaki, or fried cheese. But there’s another cheese that’s one of the fastest-growing foods on restaurant menus: Whipped feta. Whipped feta has grown 105% on restaurant menus in the last four years, making it the second-fastest-growing Greek food or flavor on menus behind the prolific Mediterranean/Greek bowl. So excuse us, but we’re off to grab some pita chips to dip and saddle up to this salty and creamy cheese! #coolstat #foodtrends #menutrends #greekfood #mediterraneanfood

Pasta Love! Cacio e Pepe is one of my all-time favourite #pasta dishes! There's something wonderfully indulgent about #CacioePepe that always hits the spot. I love making this at home, but I can’t resist ordering it when I see it on a restaurant menu. In our latest blog, I've put together a super simple recipe for you to try this dish at home. What about you? What are your go-to pasta dishes, and do you have any special touches you love to add? Share your pasta stories below! And let us know if you've tried our recipe. #SaltersEvents

Can you guess the fastest-growing ingredient in Canadian restaurants? Here’s a hint: Although outside of its typical uses, this ingredient has been recently appearing on pancakes and brownies! Get more insights with Ignite Menu: https://lnkd.in/g7Khku3r #menuinsights #menutrends #foodtrends #foodservicecanada

Why aren't there more dishes on a restaurant menu? We're doing a brisk trade in hot dogs and burgers, but now there's a LOT of people asking for Doener kebabs. Screw it, let's do it. We'll need: 1- Lamb 2- Pita bread 3- Olive oil 4- Parsley 5- Garlic 6- Cinnamon 7- Coriander 8- Lemons 9- Mint 10- Fresh yogurt 11- Salt Man, that's a lot of new ingredients we'll need to stock. What's more, we'll need to buy a rotisserie, a slicer, and a kebab pan. But between the two of us, we can hack it, no worries. 😎 -------------------------- Are you looking for expert for your restaurant menu data entry or desing then you are on right page. Here is the link of my gig: https://bit.ly/3VEBKoZ

💡Did you know your menu type could make or break your business? Not all menu items are created equal when it comes to margins. From sushi to pizza, we’re breaking down how different cuisines impact your profits. Some might surprise you! 👀 👉 Swipe through our latest post to learn more! #RestaurantManagement #Hospitality #Sushi #Pizza #FineDining #PlantBased #Vegan #EntrepreneurTip #Stockifi

What are your thoughts, would this be valuable? 🤔 Curating a new coaching offer, thinking about offering weekly meal plans, created specifically for my client, they choose: - how many people it feeds - ingredients (so they’re not cooking something they or their family don’t like) - how it’s cooked - stove top, oven, grill, etc. - cuisine preference - American, Mexican, Italian, etc. - meal prep ahead or cook all at once - time it takes to get dinner on the table What are your thoughts, would this be valuable? #mealprep #dinnerideas #healthcoach #healthjourney #nutritionmadeeasy

Creating good pizza menu like making art on canvas ....Artisanal pizza is a craft that embodies the true essence of Italian cuisine, handcrafted with passion and expertise It is characterized by high-quality, carefully selected ingredients and traditional preparation methods. The soft, milky richness of the mozzarella combined with a fine sauce made from tomatoes and a touch of oregano and marjoram is a hallmark of artisanal pizza The dough is a crucial element, and an artisanal pizza dough recipe yields a high-quality base for the pizza The experience of enjoying artisanal pizza is often described as unique and exceptional, standing on its own as a great culinary delight The attention to detail and the use of fresh, top-notch ingredients set artisanal pizza apart, making it a favorite for food enthusiasts and connoisseurs. #pizza #pizzalovers #menusetup #menuengineering #chefstalk #chefconsultant #foodstyling #foodconsultant #chefconsultant #hotelconsultant #cafeconsultant #menuplanning #menudevelopment #foodtraining

Here are some of my top picks worth exploring if you find yourself in LA and craving Chinese cuisine: https://lnkd.in/gvxWpPEh

Hey foodies! We want to hear from you! What are your favorite dishes at our restaurant and why do you love them so much? Whether it's our crispy fried chicken or creamy pasta carbonara, we want to know what keeps you coming back for more! Drop your top picks in the comments below! 🍽💬 #foodiefavorites #shareyourthoughts

When it comes to enjoying Italian cuisine, there are few things that rival the perfect pairing of pasta with wine. For those delectable tomato-based and spicy sauces, opt for a robust red wine. However, when indulging in pasta dressed with olive oil or creamy sauces, a crisp white wine is the ideal choice. The right wine can truly elevate the flavors of your favorite pasta dishes, making each meal a memorable experience. #ItalianCuisine #WinePairing