Adv Meenakshi Saini’s Post

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Advocate | Intellectual Property Rights | Company Law|

Curry leaves in anything can make it extra delicious and flavoursome ! Yesterday we had this mouth-watering fried idli made at home.. 😍 It was super yum and toothsome. Though the chef was an expert (my sister in law) but the added flavour of curry leaves stole the show. Even I personally like curry leaves in literally every dish. While having this tasty food, I was just taking a note on the amount of leaves she putted in the dish like it was around 10-12 leaves in every plate. I just said in a playful tone to my sister in law , " When in stock you've put so many of them , and when we're left with a few , you just add it as 2-3 in the whole dish !! " . She just laughed and gave a wicked smile . She then told me something. Nothing new but something of value. "We use everything in bulk just carefree with a sense of relief that there are many in the stock until the time we are left with a few of them !" ➡️Ain't we doing the same with time !!? We pass it inadvertently just with the thought of releif that there is so much of it in the stock until the time we are left with a few days or hours to complete some task or work ! ➡️Ain't we doing the same with our people!? We just don't give them enough time and attention just with the sense that we'll be having reasonably enough time with them until the time occurs when we're not even left with few days /hours to honour a final goodbye ❗ Sometimes something adequate in stock doesn't mean it will be there for eternity👐 P.S: Picture source :Google. I forgot to click the picture of the food as It was looking so toothsome that I can't resist to eat it first and then decide the content 😄😉 #MeenakshiSaini #linkedin #linkedinpost #linkedincommunity #motivation #inspiration #life #lovedones

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