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Evaluating your feed microbial load and minimizing potential feed source pathogens can increase flock productivity in the field. Feed makes up 60% of the cost in poultry production. Low quality feed ingredients impact finished feed quality and increase cost of live production. High microbial load of raw materials results in: 🦠 possible transmission of Salmonella, C. perfringens, and even Avian Influenza 💀 increased morbidity and mortality 💸 overall reductions in performance By embracing diversity in raw material sources, ensuring quality control, and leveraging technological advancements, poultry farmers can strike a balance between economic efficiency and the nutritional well-being of their flocks. Get the full guide below.

The Impact of High Quality Raw Materials with Dr. Enrique Montiel

The Impact of High Quality Raw Materials with Dr. Enrique Montiel

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