Atalanta Corporation’s Post

Last night I was out at a fabulous place in Leeds which combines the craft beer powerhouse of Kirkstall Brewery and a contemporary Michelin BIB Gourmand Indian dining experience from Dastaan. It was delicious and it has a lovely relaxed atmosphere. This bringing together of audiences is a clever move for both brands, those liking craft beer often are looking for more of an experience so the food from dastaan complements this and vice versa. Looking at how people can experience your brand in a different way and channel is essential for growth and to bring relevance.. if you are in retail how about food service or vice versa.. see the recent launch of Gymkhana sauces. Utilising the more fluid nature of how we access brands and products is going to be key to longer term success. I was very happy to see Sauce Shop new venture into dark kitchens and pairing with chicken.. clever way to bring the products to new audience and showcase how good they are. Always happy to chat about how foodservice and other channels like travel etc can add a new dimension and route for your brand I leave you with my delicious dinner 😍 #foodservice #marketingstrategytips #consultancy #hospitality

Introducing Ready Sweet, the future of iced tea! - The process of making fresh brewed Sweet Tea in any restaurant can be time-consuming and an overall hassle. - Ready Sweet utilizes real cane sugar already mixed in with the tea leaves, so it's brewed all in one step. - Each case is packed with 8/52 oz filter bags, making three gallons of sweet tea that's error-free and delicious. - Labor saving and a consistent yield. This video can help you understand how effortlessly you can add sweet iced tea on your menu with the use of Ready Sweet! Interested to know more? Comment below and we will get in touch. #icedtea #tea #beverage #foodservice #restaurant #cafe #foodandbeverage #profit #business #smallbusiness #costcutting #revenue #sales #menu #foodmenu #foodandbeverageindustry #hospitalityindustry #restaurantindustry #businessstrategy #menumanagement #customerengagement #beverageindustry #teabusiness #profitability #costmanagement #menuplanning #salesstrategy #industryinsights #businesstips

Unlock the secret to success for your restaurant with strategic advertising! 🌟 Boost visibility, attract new customers, and keep regulars coming back for more. From mouthwatering visuals to irresistible promos, advertising is your recipe for thriving in the competitive food industry. Ready to sizzle? Let's make your restaurant the talk of the town! 🍽️ #RestaurantAdvertising #DineInSuccess 🚀 #foodbusiness #food #restaurant #cafe

In the video, one of our consultations for an Italian company that owns several supermarkets with gastronomy departments. Over the past four years, we have embarked on a journey with this company to restructure their production processes and gastronomic offerings. Our study focused on renewing production processes, creating a new gastronomic offer, recipe development, recipe balancing, and calculating food costs, including the analysis of production cost incidence for establishing a uniform standard for all stores. Make efficient use of available time, plan purchases, reduce waste, better organize work shifts, save energy. Today, we continue to support the company with ongoing assistance and training for their staff. The company has chosen to upgrade their technology by relying not only on our thirty years of experience but also on the #iCombipro and #iVarioPro systems from RATIONAL AG The gastronomy sections are open from 10:00 AM to 10:00 PM, necessitating constant readiness to restock the hot food counter. Once the direct offering management is finished, the nighttime cooking processes begin. In the video, we demonstrate the creation of a 'cart' using RATIONAL AG's #iProductionManager. The cart consists of 50 RATIONAL 'intelligent cooking processes' , all compatible but with different results, ranging from vegetables to poultry, fish, and much more. All of this is integrated into a custom #MyDisplay for the company to facilitate kitchen operations. Our approach is "total," which means:  • Attention to every detail  • Pursuit of continuous improvement Attention to detail involves identifying even the smallest management gaps in the kitchens and making necessary improvements. Continuous improvement transforms control from a one-time, static event into a dynamic, ongoing one. We have embraced these principles, and in all our activities, we fully involve everyone actively collaborating within the company. Contact us... INFOLINE: info@spazioformazionefood.com #RATIONAL #iCombi #iVario #CombiOven #VarioCookingCenter #ConnectedCooking #ChefConsulting #KitchenTechnology #FoodService #InnovationInCooking #inflightcatering 

In the video, one of our consultations for an Italian company that owns several supermarkets with gastronomy departments. Over the past four years, we have embarked on a journey with this company to restructure their production processes and gastronomic offerings. Our study focused on renewing production processes, creating a new gastronomic offer, recipe development, recipe balancing, and calculating food costs, including the analysis of production cost incidence for establishing a uniform standard for all stores. Make efficient use of available time, plan purchases, reduce waste, better organize work shifts, save energy. Today, we continue to support the company with ongoing assistance and training for their staff. The company has chosen to upgrade their technology by relying not only on our thirty years of experience but also on the #iCombipro and #iVarioPro systems from RATIONAL AG , RATIONAL IT The gastronomy sections are open from 10:00 AM to 10:00 PM, necessitating constant readiness to restock the hot food counter. Once the direct offering management is finished, the nighttime cooking processes begin. In the video, we demonstrate the creation of a 'cart' using RATIONAL AG's #iProductionManager. The cart consists of 50 RATIONAL IT 'intelligent cooking processes' , all compatible but with different results, ranging from vegetables to poultry, fish, and much more. All of this is integrated into a custom #MyDisplay for the company to facilitate kitchen operations. Our approach is "total," which means: • Attention to every detail • Pursuit of continuous improvement Attention to detail involves identifying even the smallest management gaps in the kitchens and making necessary improvements. Continuous improvement transforms control from a one-time, static event into a dynamic, ongoing one. We have embraced these principles, and in all our activities, we fully involve everyone actively collaborating within the company. Contact us... INFOLINE: info@spazioformazionefood.com #RATIONAL #iCombi #iVario #CombiOven #VarioCookingCenter #ConnectedCooking #ChefConsulting #KitchenTechnology #FoodService #InnovationInCooking #inflightcatering

Want to stay up to date on the trends of the beverage industry? Visit us at www.DistributorPost.com and see what we have to offer the world of adult beverage sales! Weekly educational pieces for the discerning beverage professional. #wine #beer #spirits #booze #beverage #business #management #sales #marketing #innovation #digitalmarketing #technology #fyi

You might have heard of the cronut or cruffin, but have you heard of the dagel? Philippines' Dot Coffee is changing the way we think about staples by marrying a doughnut and a bagel. Read about the food innovation in the interview with co-founder, Mikee Villareal. MadEats #foodinnovation #foodandbeverage #foodies

Do we start trends or do trends start themselves? In my experience, "both." While consumers are eternally fickle, read why, in wine sales, you don't need a weatherman to know which way the wind blows. #restaurantlife #restaurantwine #sommelierlife #sommjournal #winelist #hospitalityindustry #HospitalityManagement #sommelierbusiness #sommelierdreams #winelist #foodandbeverage #foodandbeverageindustry

How to Create an Exciting and Fresh Menu in a Competitive Market Discover strategies and tips for keeping your menu innovative and enticing in a competitive marketplace. Learn how to stand out with quality and unique offerings, setting yourself apart from the competition. #MenuInnovation #CompetitiveMarket #FoodScene #RestaurantTips #FoodQuality #UniqueOfferings #StayAhead #MenuIdeas #RestaurantSuccess #MenuCreation

Our Spring Brochure is now online! 🌼 Our brochure is packed with insider knowledge that will elevate your understanding, as well as containing irresistible promotions across all of our product categories! 🥂 Don't miss out on the chance to explore the latest trends and innovations in the world of drinks. Click the link in our bio to discover what's brewing inside! 📖 #drinks #drinkswholesale # drinkssupplier #bar #pub #restaurant #barsupplies #barsupplier #pubsupplies #pubsupplier #restaurantsupplies #restaurantsupplier #bartrends