BARISTA FRANCIS’ Post

An Espresso Martini is a popular cocktail made with vodka, espresso, coffee liqueur, and simple syrup. Here's a basic recipe: Ingredients: - 2 oz vodka - 1 oz freshly brewed espresso (cooled) - 1 oz coffee liqueur (such as Kahlua) - 1/2 oz simple syrup (optional, adjust to taste) - Ice - Coffee beans (for garnish) Instructions: 1. **Prepare the Espresso:** Brew a shot of espresso and let it cool. You can place it in the refrigerator or freezer for a few minutes to speed up the process. 2. **Shake:** Fill a cocktail shaker with ice. Add the vodka, espresso, coffee liqueur, and simple syrup. 3. **Shake Vigorously:** Shake well for about 20-30 seconds until the mixture is well-chilled and frothy. 4. **Strain:** Strain the mixture into a chilled martini glass. 5. **Garnish:** Garnish with a few coffee beans on top. Enjoy your Espresso Martini! #cocktails #craftcocktails #cocktail #cocktailoftheday #cocktailhour #cocktailbar #mixology #bartender #bartenderlife #DrinkResponsibly #drinkporn #bar #HappyHour #cheers

Crafting Espresso with a Moka Pot: A Flavorful Alternative While the Moka pot is often hailed as a stovetop espresso maker, it produces a beverage that diverges from true espresso. Unlike espresso machines with high-pressure pumps, the Moka pot relies on steam pressure to brew coffee, resulting in a concentrated and flavorful drink reminiscent of espresso, albeit without the characteristic crema. Despite this distinction, the Moka pot offers a simple and cost-effective means for coffee enthusiasts to enjoy espresso-like coffee at home. Concerns about over-extraction and burnt flavors can be mitigated with careful attention and practice. 👉Read more: https://lnkd.in/eJ-TZwdn ------------------------------------ 🤳 Contact Anna: +84 886.797.175 (WhatsApp/ Zalo) 📩 Email: sales@helenacoffee.vn #helenacoffee.vn #coffee #coffee_supplier #cofee_enthusiast

Reviewing another coffee from PT's Coffee Roasting Co. This time it’s not a pour over but a single-origin espresso offering. I was surprised at how unique this espresso tasted, that I had to write a blurb about it. I only have the information written on the display and not a picture of the bag here but I’ll tell you what: you don’t want to pass up this espresso. If you’re a fan of Lemoncello you’re going to love this coffee. At first I was a little taken aback by how lemony this brew tasted. It’s hard to imagine coffee or espresso tasting like lemon merengue or something similar but that is exactly how this one tastes—and it’s a pretty robust rendition of lemon merengue, straight down to the sour-ish element of fresh lemon. This tanginess was stratified above the base flavor of espresso; it was like an auxiliary element of flavor that ran in parallel to the everything else this coffee was about, but was always there. The entire packaged deal of flavor still read overall as an espresso, extremely rich and potent and a strong hit to the senses. But with that lemon it was extremely unique and deliciously refreshing. On the aftertaste you could detect some lingering raspberry that you might have missed from initially sampling because the other flavors are so powerful. If you’re willing to try something different, try this espresso from PTs! And tip your baristas well! #ptscoffee #coffee

Why does Filter coffee taste different to Espresso? ☕ Whether you prefer the rich, robust flavours of espresso or the nuanced, fruity notes of filter coffee, understanding the roasting, brewing, and grind size differences can elevate your coffee experience. Dive into our latest blog post by Richard Bettles to learn more. https://lnkd.in/gyxzDJWv #CoffeeLovers #Espresso #FilterCoffee #SpecialtyCoffee #CoffeeCulture

Choosing the Right Coffee Roaster 🌻 🌴 When it comes to finding the perfect coffee roaster, there are a few key factors to consider: 1. **Coffee Consumption:** How much coffee do you need regularly? This will help you determine the size and capacity of the roaster you need. 2. **Roast Style:** Do you prefer light, medium, or dark roasts? Understanding your roast preference is crucial for selecting a roaster that aligns with your taste. 3. **Flavor Profile:** What flavors do you enjoy? Whether you love fruity, nutty, or chocolatey notes, knowing your preferred flavor profile will guide your choice. Remember, freshly roasted coffee is at its best for only 4-5 days, so choose a roaster that can keep your coffee fresh and flavorful! Happy brewing! 🌻 #Grindergrinding #CoffeeRoaster #DeStoner #CoffeeLovers #CoffeeShop #UsedRoaster #Coffeeroastermachine #Cafe #barista #Proroaster #Coffeeroastery

#BrewingCoffee - #Coffee Makers And Machines 7 simple steps that you can take to brewing coffee that will give you the perfect cup of coffee every time. For a change, a good cup of coffee would be nice. It does take some time and some energy to find a great cup of gourmet coffee these days. If you do know of a perfect coffee shop, you are one of the lucky ones. But, did you know that you can basically make a nice cup of coffee on your own from home? 1. Start with quality. One of the most critical aspects of coffee drinking is the grade of the coffee that you start off with. If you have a favorite flavor, then purchase whole beans in that flavor. If you can do this, it will allow you to get the most fresh coffee accessible. Ground coffee deteriorates much faster than whole bean, so it’s recommended to buy whole bean and ground only as much coffee as you plan on using each day. #beverage #FrizeMedia https://buff.ly/2tJJkSU @Charlesfrize @Frizefriedo #DigitalMarketingServices #specialtycoffee #espresso #barista #cupping #lifestyleandleisure #foodanddrink

Tasting the Coffee . Cupping coffee at originCoffee is repeatedly tested for quality and taste. This process is referred to as cupping and usually takes place in a room specifically designed to facilitate the process. First, the taster — usually called the cupper — evaluates the beans for their overall visual quality. The beans are then roasted in a small laboratory roaster, immediately ground and infused in boiling water with carefully-controlled temperature. The cupper noses the brew to experience its aroma, an essential step in judging the coffee's quality. After letting the coffee rest for several minutes, the cupper breaks the crust by pushing aside the grounds at the top of the cup. Again, the coffee is nosed before the tasting begins. To taste the coffee, the cupper slurps a spoonful with a quick inhalation. The objective is to spray the coffee evenly over the cupper's taste buds, and then weigh it on the tongue before spitting it out. Samples from a variety of batches and different beans are tasted daily. Coffees are not only analyzed to determine their characteristics and flaws, but also for the purpose of blending different beans or creating the proper roast. An expert cupper can taste hundreds of samples of coffee a day and still taste the subtle differences between them. #barista #coffee

#Coldbrew concentrate is the hot trend opening up exciting new business opportunities for coffee shops and roasters. It’s not just about brewing great coffee anymore; product development and collaborations can really set your brand apart. With versatile options from brands like Explorer Cold Brew, Kloo Coffee, and Grady's Cold Brew, you can create everything from classic iced coffees to unique coffee cocktails. Moreover, smart #packaging solutions like travel-friendly #pouches and sleek bottles make offering high-quality cold brew easier than ever. If you’re looking to expand your product lineup and tap into a growing market, this is the trend to watch: https://lnkd.in/gardP2sw  News via Food & Wine.

#BrewingCoffee - #Coffee Makers And Machines 7 simple steps that you can take to brewing coffee that will give you the perfect cup of coffee every time. For a change, a good cup of coffee would be nice. It does take some time and some energy to find a great cup of gourmet coffee these days. If you do know of a perfect coffee shop, you are one of the lucky ones. But, did you know that you can basically make a nice cup of coffee on your own from home? 1. Start with quality. One of the most critical aspects of coffee drinking is the grade of the coffee that you start off with. If you have a favorite flavor, then purchase whole beans in that flavor. If you can do this, it will allow you to get the most fresh coffee accessible. Ground coffee deteriorates much faster than whole bean, so it’s recommended to buy whole bean and ground only as much coffee as you plan on using each day. #beverage #FrizeMedia https://buff.ly/2tJJkSU @Charlesfrize @Frizefriedo #DigitalMarketingServices #specialtycoffee #espresso #barista #cupping #lifestyleandleisure #foodanddrink