Vinosun is bringing some sunny energy to the Parisian metro! As summer is beginning, we are delighted to share our Vinosun media campaign, highlighting the latest addition to Vinosun Protect : the Invisible High Protection Stick SPF50. Formulated with organic filters, it provides effective UVA/UVB protection for the whole family. Have you spotted our Vinosun campaign yet?
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On International Sustainable Day, we raise a toast to our partner, Château La Coste. Their commitment extends beyond producing 100% organic wines; they also embrace biodynamic principles. In the month leading up to harvest, they employed preparation 501 – a horn silica mixture containing quartz powder – to boost the growth of plant aerial parts. This sustainable method is dedicated to elevating crop quality. Given our strong emphasis on sustainability, we are truly delighted to have a partner like Château La Coste, who shares our dedication. #Bernardus #BernardusWine #ChateauLaCosté #SustainableCheers #GreenPartnership #OrganicWines #BiodynamicPrinciples #HarmoniousGrowth #ElevatingQuality #SustainableHarvest #SustainableCollaboration #PartnersInGreen #ToastToSustainability
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👉Today, on Day 4, we will delve into the core principles behind Drinkizz O.N.E: Organic, Natural, and Energy, and how these principles drive the quality and effectiveness of our products. Do you know that the biggest consumers of organically grown food have a 25% reduced risk of cancer, compared to those who do not or rarely consume them ? Ref in comments Read more at our Handbook blog: 👉https://lnkd.in/gBPNBP8m #OrganicEnergy #HealthyLiving #DrinkizzONE #SustainableEnergy #BoostYourEnergy
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😉At Tequila & Spirits Mexico, quality starts from the root up. 🌿 We're passionate about crafting spirits that not only delight the senses but also embody a commitment to environmental stewardship. Our journey begins with carefully selecting agave plants nurtured in pesticide-free environments, ensuring that every drop of our liquid gold is not just a testament to quality but also to our dedication to preserving the earth's natural beauty. 🍃 By opting for agave free from harmful pesticides, we're not just making a choice for flavor; we're making a choice for the planet and for your well-being. Our sustainable practices reflect our belief that great taste should never come at the expense of environmental health. With each sip, you're not just savoring exceptional spirits; you're participating in a movement towards a greener, more sustainable future. . . #SustainableSpirit #PesticideFreeAgave #CraftingExcellence #Environment #TequilaSpiritsMexico #PesticideFree #Agave #Mezcal #Tequila
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Welcome back to our blog series on transforming your health and energy with Drinkizz!💪🌱 👉Today, on Day 4, we will delve into the core principles behind Drinkizz O.N.E: Organic, Natural, and Energy, and how these principles drive the quality and effectiveness of our products. Do you know that the biggest consumers of organically grown food have a 25% reduced risk of cancer, compared to those who do not or rarely consume them ? Ref in comments Read more at our Handbook blog: https://lnkd.in/gBPNBP8m #OrganicEnergy #HealthyLiving #DrinkizzONE #SustainableEnergy #BoostYourEnergy
Day 4: The meaning of Organic, Natural, and Energy - Drinkizz
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Elevate your comfort with our organic, breathable tampons that prioritize your well-being. Because feeling good is a choice, and Mila is here to make it effortlessly natural. 🌿 #milatampons #naturalcomfort #periodcare #organiccotton #ecofriendlyperiod #naturalfemininecare #organictampons #organicpads #sustainablefemininehygiene #greenperiod
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♻️How are today's wine producers remaining sustainable and environmentally friendly? 🍇 Learn about conserving water, energy, and chemicals throughout the winemaking process, as well as the ways that viticulture promotes biodiversity. https://bit.ly/3xcCutm
Sustainable viticulture: The art of responsible winemaking • Chief Wine Officer
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"The key is carbon sequestration. Biodynamic farming emphasizes the use of cover crops, compost, and organic matter to improve soil health. Healthy soils can store more carbon, helping to sequester atmospheric carbon dioxide, a major greenhouse gas responsible for global warming." - Conner Taylor, Director of Product Knowledge, United Distributors "If there is one theme that unites this year’s Future 40 honorees across their many categories, it is advocacy—in every sense of the word. Advocacy for including people of all backgrounds in an industry that is struggling to find its footing in appealing beyond a traditional base as well as advocacy for the environment, advocacy for each other, and advocacy for workers in the hospitality industry on which they all, in one way or another, depend. Most of all, though, advocacy for a better future. We asked them about the state of the drinks space, the future they’d like to see, and how we can all get there together". Read this inspiring article about Wine Enthusiastʻs Future 40 and learn what the next generation is focused on: https://buff.ly/3EbFkyL Check out the profiles of the Future 40 Honorees: https://buff.ly/3PbaGeW #wineenthusiast #future40 #biodynamics #regenerativeagriculture #advocacy #DEI #equity #inclusion #diversity
The Future of Wine, According to This Year’s Future 40 Tastemakers
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Apothecary & Plantswoman advising on Wellbeing, developing skincare products and non-alcoholic drinks using seasonal plants to make exceptional, award winning products
We’ve been busily looking at out ingredients to see whether we can find a solution for our Grapefruit which travels a long distance to get to us. In trying to reduce our environmental impact, everything we do is up for scrutiny. We can either partner with a farm where the practices are ethical and the grapefruit are certified organic so at least we are sure of the provenance, we could ship only the peel after buying from a trusted supplier thereby reducing weight and have the peel dried outside. We currently dry it in a dehydrator after peeling. Or, we could swap it out for something we can grow in Harris - Yuzu, it turns out likes life in our greenhouse, the fruit is minuscule but so fragrant but it’s the leaf that may offer the solution. It’s a really hardy fruit tree and amazingly resilient. With a little imagination so many positive changes are possible, it’s not just about how we fuel our businesses it’s also about our ingredients. Every change helps. #sustainability #nonalcoholic #environmentalimpact #smallbusiness #drinksbusiness
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Sustainable Winegrowing Australia (SWA) have recently released its latest Impact Report illustrating what’s involved in making sustainable wine and how eco-conscious consumers can shop with confidence by looking out for the SWA certified trust mark on bottle. The good news for Aussies, as highlighted in the latest report, is the increasing availability of wines that display the SWA certified trust mark. This mark assures consumers that the vineyard and winery have met sustainability practices via an independent third-party audit and the bottle they are choosing is better for the environment and the planet. As an Aussie wine company that firmly upholds our responsibility to the environment and one of the largest certified Sustainable Winegrowing Australia members (in terms of vineyard planted area), we have been thrilled to work with SWA on the recent report. The team at Duxton Vineyards are proud advocates for sustainable wine production – grape to glass - and seek to assist in reversing agriculture’s adverse contribution to Australia’s environment by applying regenerative farming practices to the land it operates on. Wine Australia #SustainableWinegrowing #AussieWine #DuxtonVineyards
Sustainable Winegrowing Australia’s latest Impact Report is now available. Doing better together, it highlights the best practice improvements across all sustainability practices and record certification growth. There is increasing availability of wines displaying the Sustainable Winegrowing Australia trust mark around the world. See the difference members are making. Visit the Impact hub: https://lnkd.in/g-W-enBi #sustainablewine #aussiewine
2023 Impact Report - Sustainable Winegrowing Australia
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**𝙀𝙉𝙅𝙊𝙔 𝙏𝙐𝙉𝘼 𝘿𝘼𝙔, 𝘽𝙐𝙏 𝙄𝙉 𝙏𝙃𝙀 𝙑𝙀𝙂𝘼𝙉 𝙒𝘼𝙔 ** Today is #WorldTunaDay 🐟 that highlights the importance of managing fish stocks to enhance sustainability. But are there other ways to make tuna even more sustainable? At 𝗛𝗜𝗙𝗢𝗢𝗗, we believe in trying things differently. Thanks to our Proteios textured vegetable proteins we have developed a special granule able to mimic tuna’s texture and mouthfeel, 100% plant-based and allergen free 🌱 Make a choice today to preserve tomorrow’s tuna! #weareCSM #weloveingredients #Thriveforimpact #plant-based #ingredientTechPlatform
𝗛𝗜𝗙𝗢𝗢𝗗 - 𝗪𝗢𝗥𝗟𝗗 𝗧𝗨𝗡𝗔 𝗗𝗔𝗬
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