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#𝗝𝗲𝗿𝗸𝘆 #𝗠𝗮𝗿𝗸𝗲𝘁: 𝗔 𝗧𝗮𝘀𝘁𝘆 𝗝𝗼𝘂𝗿𝗻𝗲𝘆 𝗧𝗼𝘄𝗮𝗿𝗱𝘀 𝗮 𝗕𝗶𝗹𝗹𝗶𝗼𝗻-𝗗𝗼𝗹𝗹𝗮𝗿 𝗜𝗻𝗱𝘂𝘀𝘁𝗿𝘆! 𝗦𝘁𝗮𝘆 𝘁𝘂𝗻𝗲𝗱 𝗳𝗼𝗿 𝗺𝗼𝗿𝗲 𝗲𝘅𝗰𝗶𝘁𝗶𝗻𝗴 𝗱𝗲𝘃𝗲𝗹𝗼𝗽𝗺𝗲𝗻𝘁𝘀 𝗶𝗻 𝘁𝗵𝗲 𝗷𝗲𝗿𝗸𝘆 𝗺𝗮𝗿𝗸𝗲𝘁! https://lnkd.in/dfTZEFtv The jerky market is sizzling hot! Valued at USD 4.98 billion in 2023, it's projected to skyrocket to nearly USD 7.64 billion by 2030, with a robust CAGR of 6.3% from 2024. 𝙒𝙝𝙮 𝙞𝙨 𝙅𝙚𝙧𝙠𝙮 𝙏𝙝𝙧𝙞𝙫𝙞𝙣𝙜? 🔹 Protein-Packed Goodness: Health-conscious consumers are increasingly turning to jerky for its high protein, low-fat profile. It's a perfect on-the-go snack that aligns with modern dietary trends like low-carb and high-protein diets. 🔹 Flavor Innovations: From traditional beef to exotic options like venison and buffalo, jerky brands are spicing things up with flavors like spicy chili, tangy citrus, and even global tastes like teriyaki and sriracha. 🔹 Market Adaptability: Jerky isn't just sticking to beef. Pork and poultry jerky are gaining traction, appealing to diverse palates and dietary preferences. This adaptability ensures jerky stays relevant in the ever-evolving snack landscape. 🔹 Global Expansion: Countries like the U.S., Canada, and regions in Asia are witnessing rapid growth in jerky consumption. The shift towards convenient, protein-rich snacks is a global phenomenon, driving demand across various markets. 𝙈𝙖𝙧𝙠𝙚𝙩 𝘿𝙮𝙣𝙖𝙢𝙞𝙘𝙨 & 𝙏𝙧𝙚𝙣𝙙𝙨 🔸 Health-Conscious Snacking: With a growing emphasis on healthier dietary choices, jerky is becoming a go-to snack for those seeking nutritious, satisfying options. 🔸 Diverse Flavors & Options: Continuous innovation in flavors and ingredients keeps consumers coming back for more. From classic tastes to bold, new adventures, there's a jerky for everyone. The jerky market is buzzing with activity from key players like Jack Link's Protein Snacks, Perky Jerky, and EPIC Provisions. Strategic partnerships and product innovations are at the forefront, ensuring brands meet the growing consumer demand for healthy, flavorful snacks. #JerkyMarket #HealthySnacking #FoodIndustry #MarketGrowth #ProteinSnacks

✨ Franklin Farms collaborates with Disney featuring Mickey Mouse on its co-branded packaging, aiming to attract a younger demographic The products, including veggie burgers and tofu bites, align with Disney’s Nutrition Guidelines, which are based on rigorous, science-backed nutrition standards and continuously updated to reflect current nutritional research. The lineup offers a variety of flavours and ingredients, such as Cuban Style Black Bean and Plantain Balls and Moroccan Style Falafel Balls, catering to diverse tastes. This initiative is part of Franklin Farms' broader strategy to expand its consumer base, following the introduction of alternative seafood products and soy-free options for individuals with dietary restrictions. ✉️ Hungry for more on biology and technology shaping food's future? Devour the free subscription and join a list of founders, investors, and biotech enthusiasts leading the food revolution: betterbioeconomy.com #bioeconomy #foodtech #altprotein #food #sustainability #plantbased

Semipolished here refers the milling process, removing some of its outer bran layers, though not to the extent of fully polished rice. In the case of semipolished Poongar rice (an indigenous rice variety), this means that while the rice has undergone partial milling to reduce the outer bran layer, it still retains a significant portion of its bran, preserving around 80% of these nutritious layers. This balance is struck to cater to both nutritional benefits and culinary preferences. Fully unpolished Poongar rice has a chewier texture and require longer cooking times, which may not suit everyday dining. The processing of semipolished Poongar rice includes a parboiling process, where the rice is partially boiled in its husk before milling. This method enhances its nutritional value by allowing nutrients from the outer layers to penetrate the inner kernel. The resulting rice is rich in essential nutrients like vitamins, minerals, and dietary fiber. It maintains a higher percentage of bran and germ compared to regular white rice, making it a healthier choice. Semipolished Poongar rice also offers a lower glycemic index than white rice, meaning it has a slower impact on blood sugar levels. This makes it a suitable option for those concerned about managing blood sugar levels. When cooked, semipolished Poongar rice boasts a unique texture – firmer and less sticky than white rice. It also carries a nuttier and more robust flavor, adding depth to various dishes. Its culinary adaptability makes it a versatile choice that can be used as a direct replacement for white rice, adding both nutrition and taste to your meals. The rice is available now at Goodness Farm. Website link in bio. #GoodnessFarm MJ 🌾 #HealthyEating #NutritiousChoices #RiceVarieties #BalancedDiet #CulinaryDelights #SouthIndianCuisine #WholesomeFood #GlycemicIndex #FoodForHealth #CookingAdventures #NutrientRich #RiceRecipes #EatWell #DeliciousAndHealthy #PoongarRice #UniqueGrains #FarmToTable #HealthyLiving

https://lnkd.in/dujGKJ4x 🍇🌟 Exploring the Sweet Success of the Global Raisins Market: A Fruitful Journey Ahead! 🌍🌟 Let's dive into the delightful world of raisins, where this humble dried fruit packs a punch in taste, nutrition, and market growth! 🚀🍇 Request Free Sample Report :- https://lnkd.in/ddXFT4sD 🌟 Raisins, known for their natural sweetness and versatility, are becoming increasingly popular as a healthy snack and a crucial ingredient in various culinary delights. Join us as we uncover the market dynamics, growth factors, and emerging trends shaping this vibrant industry. 📈🍇 🌍 Discover the global reach of raisin production, exploring the diverse varieties and cultivation practices across different regions. Gain insights into the impact of consumer preferences, health-conscious trends, and the expanding applications of raisins in the food and beverage sector. 🍪🥗 💡 Engage in discussions about sustainability in raisin production, advancements in processing technologies, and the role of innovation in meeting market demands. Explore how raisins are carving their niche in the health food segment and their potential in catering to changing dietary preferences. 🌿🍇 🔍 Uncover market projections, trade insights, and the significance of raisins in the confectionery, bakery, and cereal industries. Discuss the evolving marketing strategies and the growing online presence, contributing to the accessibility and popularity of raisin-based products worldwide. 🛒📊 🚀 Join the conversation, connect with industry experts, and stay updated on the sweet success of the Raisins market. Let's share insights, ideas, and opportunities as we embark on this fruitful journey together! 🍇🌟 Raisins Market Key Players are: 1. Sunbeam BV Foods Pty Ltd. 2. Dole Food Company, Inc. 3. GEOBRESSE Nemean Currants 4. RaisinSarigoL sultana S.A. 5. Bergin Fruit and Nut Company Inc. #Raisins #GlobalMarket #HealthyEating #FoodIndustry #Nutrition #Sustainability #FoodTrends #CulinaryDelights #HealthSnacks #DriedFruit #Agribusiness #LinkedInDiscussion #MarketInsights #FoodProcessing #BakeryIndustry #Confectionery #HealthyLiving #InnovationInFood

Observed on 𝐀𝐮𝐠𝐮𝐬𝐭 𝟐𝟐, 𝐖𝐨𝐫𝐥𝐝 𝐏𝐥𝐚𝐧𝐭 𝐌𝐢𝐥𝐤 𝐃𝐚𝐲 celebrates plant-based alternatives to dairy milk. Established in 2017 by Robbie Lockie, co-founder of Plant Based News, and later joined by ProVeg in 2018, the day underscores the environmental benefits and nutritional value of these alternatives. From soy to almond to cashew, the diversity of vegan milk continues to grow globally with the rising shift toward a plant-based diet. 𝐴𝑠 𝑜𝑓 2023, 𝑡ℎ𝑒𝑟𝑒 𝑎𝑟𝑒 𝑎𝑝𝑝𝑟𝑜𝑥𝑖𝑚𝑎𝑡𝑒𝑙𝑦 88 𝑚𝑖𝑙𝑙𝑖𝑜𝑛 𝑣𝑒𝑔𝑎𝑛𝑠 𝑤𝑜𝑟𝑙𝑑𝑤𝑖𝑑𝑒, 𝑎𝑐𝑐𝑜𝑟𝑑𝑖𝑛𝑔 𝑡𝑜 𝑡ℎ𝑒 𝑊𝑜𝑟𝑙𝑑 𝐴𝑛𝑖𝑚𝑎𝑙 𝐹𝑜𝑢𝑛𝑑𝑎𝑡𝑖𝑜𝑛. Almond milk, highlighted by the Almond Board of California, has seen substantial growth in the Middle East, Africa, North America, and Asia. It dominates the milk substitute market in the US, comprising 77% of retail sales in 2021. Given the growing veganism trend and lactose intolerance, the sale of plant-based products has increased significantly. Accordingly, our estimates indicate that the global plant-based food and beverage market is set to register a CAGR of 𝟏𝟎.𝟗𝟏% during the forecast period 2023-2030. Explore the global impact of plant-based diets and their influence on the expanding plant-based food and beverage market: https://lnkd.in/ddEp82Ps . . . Conagra Brands Impossible Foods Amy's Kitchen Beyond Meat #plantmilkday #plantbasedfood #consumergoods #foodandbeverages #plantmilk #vegan #marketgrowth #tritonmarketresearch

Is it time to update your latte order? Earlier this year, my doc said I need EVEN more fiber in my diet … So while I was eating very healthy — or I assumed I was 🙄 — it was time to reevaluate and reassess. So I made an appointment with a Nutritionist within my physician’s hospital group and boy did I need a “tweak” to my meal plan. Beer aside (I did need to replace some consumption with more red wine) I retooled my fuel sources. One of the things I added was Oat Milk. Even though I had a healthy dose of plain oatmeal with fruit each day, my body needed more fiber and less dairy. And not because Oat Milk was very trendy, but because medical science had caught up over the past five years with the real benefits to our overall health. While waiting in her office lobby I read a months-old copy of Women’s Health. It was simply fortuitous, you know: Kismet. Or was it?? Women can be ‘sneaky’ but are normally right 🙃 What we eat and drink is our true fuel. Plant-based milk has had a serious boom over the past few years — dairy milk, who?! And two of the buzziest: almond and oat milk. If you've tried both, you know they offer a very different taste and consistency. But you may be wondering how these two stack up against each other nutrition-wise. In the oat milk vs. almond milk debate, does one really stand out as the better choice? Yes, it does. And it’s just your health. #OatMilk #AlmondMilk #SoyMilk #Dairy #HealthyChoices #Health #LovedOnes ✦ ✦ ✦ Stephen Carter King Kings Crossing Steve@KingsCrossing.com

𝐇𝐞𝐚𝐥𝐭𝐡 𝐢𝐧 𝐚 𝐁𝐨𝐭𝐭𝐥𝐞: 𝐓𝐡𝐞 𝐍𝐮𝐭𝐫𝐢𝐭𝐢𝐨𝐧𝐚𝐥 𝐁𝐞𝐧𝐞𝐟𝐢𝐭𝐬 𝐨𝐟 𝐕𝐞𝐠𝐞𝐭𝐚𝐛𝐥𝐞 𝐉𝐮𝐢𝐜𝐞𝐬 𝐌𝐚𝐫𝐤𝐞𝐭 Vegetable juices are beverages made primarily from the liquid extracted from various vegetables. These juices can be consumed on their own or combined with other ingredients to create blends or smoothies. Common vegetables used in vegetable juices include carrots, tomatoes, cucumbers, spinach, kale, beets, celery, and bell peppers, among others. Vegetable juices are gaining popularity due to their high content of vitamins, minerals, and antioxidants, essential for overall health. As consumers prioritize healthier lifestyles, demand for these juices has increased, particularly in the vegetarian and vegan diets. Market trends suggest a shift towards natural and organic juices, with minimal additives and preservatives. #North #America is the largest market for vegetable juice due to its preference for healthy eating and active lifestyles. This market is driven by wellness trends and the growing health consciousness of the region's population. Manufacturers are expected to adapt their product lineups to suit different dietary needs, lifestyles, and age groups. Vegetable juices, which boost insulin levels to the same extent as some fruit juices with zero sugar content, are a major force in the North American juice market. 𝐊𝐞𝐲 𝐈𝐧𝐝𝐮𝐬𝐭𝐫𝐲 𝐃𝐞𝐯𝐞𝐥𝐨𝐩𝐦𝐞𝐧𝐭: In July 2023, Tipco, introduced a range of vegetable juices and beverages infused with herbs to markets in Southeast Asia and the Middle East. Among the assorted herb-infused options are flavors such as curcumin and finger root. 𝑮𝒆𝒕 𝑴𝒐𝒓𝒆 𝑰𝒏𝒇𝒐: https://lnkd.in/gNzyEMrT 𝐊𝐞𝐲 𝐏𝐥𝐚𝐲𝐞𝐫𝐬: The Coca-Cola Company Campbell's PepsiCo The Hain Celestial Group SUJA JUICE LIMITED Evolution Fresh Lakewood Organic Uncle Matt's Organic Blueprint GoodBelly Tropicana Products Inc. #VegetableJuices #HealthyLiving #Nutrition #Wellness #HealthyLifestyle #Juicing #HealthBenefits

Top 10 Trends for 2024 were just released by Whole Foods Market, and they include two important plant-based trends. Article from EatingWell recaps those trends here. #1 predicted trend is Plant-Based Foods with Simple Ingredients. And coming in at #4 is the rise of Plant-Based Fish! Here at The ISH™ Food Company, we are excited to be at the forefront of both of these trends. First, we are proud that our ISH products deliver on health and nutrition, which manifests in clean labels, short ingredient decks, and strong nutritionals (low sodium, low saturated fat, low calories). And, it's exciting to see these thought leaders call out the rise of plant-based fish in the industry which we are helping to drive forward. #ISH #Shrimpish #Salmonish #PlantBasedFood Danielle DeAngelis

Quick and Wholesome: Exploring the Flourishing Instant Oatmeal Market for Busy Lifestyles By Stats And Research 𝐆𝐞𝐭 𝐚 𝐟𝐫𝐞𝐞 𝐝𝐞𝐭𝐚𝐢𝐥𝐞𝐝 𝐬𝐚𝐦𝐩𝐥𝐞 𝐫𝐞𝐩𝐨𝐫𝐭 :  https://lnkd.in/dvrKsCVY Instant oatmeal is a convenient and popular breakfast option made from oats that have been pre-cooked, dried, and often flavored. It offers a quick and easy way to enjoy the nutritional benefits of oats without the longer cooking time required for traditional rolled or steel-cut oats. To prepare instant oatmeal, you typically just need to add hot water or milk, stir, and wait a few minutes for it to thicken. Instant oatmeal comes in various flavors, including plain, fruit-infused, and even savory options. It may also contain additional ingredients like dried fruits, nuts, seeds, and sweeteners. Instant oatmeal provides a good source of fiber, complex carbohydrates, and essential nutrients like vitamins and minerals. It is often marketed as a convenient and healthy breakfast choice for busy mornings. However, it's important to check the ingredient list, as some flavored versions may contain added sugars or artificial ingredients. While instant oatmeal offers convenience, some people prefer traditional oats for their more natural texture and the ability to control ingredients. Balancing convenience with nutritional quality is key when incorporating instant oatmeal into your diet. Any special requirements about this report, please let us know and we can provide custom report. 𝐊𝐞𝐲 𝐏𝐥𝐚𝐲𝐞𝐫𝐬 𝐈𝐧𝐜𝐥𝐮𝐝𝐞𝐬:-  PepsiCo, Nestlé, Weetabix, JINWEI, Yihai Kerry (Beijing) Oils, Grains & Foodstuffs Industries Co., Ltd, WeiWei, Yashily, Nanguo, VERIVAL BIO, Bob's Red Mill, Freedom Foods, LLC, MatchaMarketplace, Weet Bix, Calbee America, C. Hahne Muehlenwerke, Marks & Spencer Food, Binda Valley, Glutenfreeda Foods, Inc #instantoatmeal #oatmealbreakfast #quickandeasy #healthyeating #morningfuel #oatmeallover #onthego #nutritiousmeal #breakfastideas #oatsforall #statsandresearch #snr