CoralTree Hospitality’s Post

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We are thrilled to announce that Le Parc Bistrobar at Galleria Park Hotel in San Francisco is now OPEN! Enjoy French bistro cuisine featuring simple, traditional, and flavorful ingredients. Menu items include charcuterie, pates, salmon tartare, coq au vin, grilled flank steak, and roasted chicken legs, with desserts such as crème brûlée and chocolate mousse. Join them tonight for their Grand Opening dinner from 5 - 9:30 PM!

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Congratulations to Galleria Park Hotel on the grand opening of LeParc Bistro Bar! 🍷🥖 The menu sounds absolutely delicious, featuring all our French favorites from charcuterie to crème brûlée. Can't wait to experience the ambiance and flavors firsthand. Best of luck with tonight's Grand Opening dinner—what a fantastic addition to the San Francisco dining scene! 🥂✨

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