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In a world where flexible work is becoming the new normal, one of the largest global food and beverage companies saw an opportunity to create a more efficient, productive, and satisfying work environment. Managing over 300,000 employees in 200 offices across the globe, the company needed to adapt quickly to the demands of a post-pandemic workforce while still achieving key business goals. Read the full story: https://lnkd.in/eW4Pn55M #futureofwork #employeeexperience #workplace

How a Global Consumer Giant Transitioned to Flexible Work with CXAI

How a Global Consumer Giant Transitioned to Flexible Work with CXAI

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