As part of our ongoing commitment to address the food & nutrition inequities countless families face nationwide, we're excited to award Junior Chef Deniasha Burton of Baltimore, MD our Grand Prize winner of the 2024 "Nutritious is Delicious Cook-Off" as part of our Sunshine For All Cities™ Program. Burton joined two other junior culinary standouts from regional competitions at Boys & Girls Club locations in Merced, CA and Jackson, MS in competing in the finals event at the Dole Packaged Foods US Headquarters in Westlake Village, CA on Friday, June 28. Judged by dignified program supporters including renowned chefs and restaurant industry leaders, the competition was part of Dole's commitment to increase access to delicious, quality fruit nationwide as part of the Sunshine For All Cities™ Program. Special thanks to our program partners Boys & Girls Clubs of America, Partnership for a Healthier America, and Sodexo Stop Hunger Foundation for helping us inspire a passion for nutritious living. 🍴 Check out the below video to watch our amazing junior chefs in action! To learn more about the program, visit DoleSunshine.com
Such a powerful program. Love to see the Jr Chefs in action!
Communications Manager
1moWOW amazing skills chefs! Can't wait to see you all go far!