Food On Demand reposted this
Food on Demand freelancer. Content creator. Moderator. Former Correspondent at Business Insider, former NRN senior editor and tech editor, former business writer Orange County Register
I had a fun time touring CaliExpress by Flippy by last week. The restaurant is billed as the world’s first fully autonomous restaurant. The fast-food restaurant, operated by Miso Robotics in Pasadena, California, is an hour’s drive from my home, so I set out after the July 4 holiday to check out the pop-up eatery. Here's what I learned: 1. It's not all robot-run. I interviewed one employee who was working with the robots. 2. Miso Robotics, which initially debuted Flippy to cook burgers, is rolling out a faster and smaller version of Flippy the fry cook next month. 3. Mini scoop -- Chipotle Mexican Grill is no longer using Chippy. Find out why in my story. Get a closer look at CaliExpress and learn more about the next-gen Flippy at Food On Demand. https://lnkd.in/gKUyppbU #robotics #kitchenrobotics #automation #restauranttech #foodtech #fastfood #kiosks
Good feet-on-the-ground reporting, as usual, Nancy. An approach worth watching...
Great investigative reporting as always Nancy Luna! The Food On Demand team was thrilled to get this inside-look.
Food on Demand freelancer. Content creator. Moderator. Former Correspondent at Business Insider, former NRN senior editor and tech editor, former business writer Orange County Register
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