𝗕𝗼𝗹𝗹𝘆’𝘀 𝗮 𝗕 𝗖𝗼𝗿𝗽, 𝗱𝗮𝗿𝗹𝗶𝗻𝗴
Patsy and Edina's favourite tipple is now a B Corp, darling.
That's right Sweetie, Bollinger is the latest bottle of posh bubbly vino to get certified as a B Corp business. Which gives us all cause to utter those immortal words from Ab Fab's Patsy, 'crack open the Bolly, darling'. Followed quickly by 'top up, darling?' 'Just a smidge...'
Although, to be fair, Patsy probably wouldn't care that La Maison Bollinger has formalised its ongoing commitment to its land, its people, and its roots. Her only concern would be that they keep making the stuff.
She doesn't have anything to worry about there. Now with B Corp certification under its belt, Champagne Bollinger has cemented its intention to stay in business by shifting to a model that values planet and people, as much as profit. Champagne Bollinger is the second Champagne business to get its B Corp certification. The achievement sees it join Piper-Heidsieck, Charles Heidsieck & Rare Champagne, all part of EPI Group, as B Corp-certified companies.
So what's B Corp? It's essentially a third-party, independent verification of a company's social and environmental performance. It's also a global movement that's working to transform the world's economy by building a community of businesses that are committed to being a force for good.
What does that look like for La Maison Bollinger? It means formally committing to creating a better future for its employees, for the Earth, and for its local ecosystem. More specifically, it means ensuring the wellbeing of its workers, reducing the company's carbon footprint, preserving vineyard biodiversity, developing a circular economy, and more.
To that we say, cheers, sweetie darling.
Feeling inspired? Wanna explore being a B Corp? It's your choice of course but if you are then maybe we can help, drop us a line.
And remember, if you want to learn more about B Corp and if it could be the right thing for you, we have:
➡️ Our free e-book "To B Or Not To B; The What, Why & How of B Corp" is the DEFINITIVE guide to B Corp - https://bit.ly/BCorpEBook
➡️ This story about how we helped the amazing humans at Jeuneora get B Corp and get purpose at work - https://bit.ly/casestudyj
➡️ “The B Better Podcast" https://bit.ly/BeBPod, where we talk to B Corps about their journey to B Corp & Beyond and our YouTube channel https://bit.ly/GGCoYoTu for more B Corp-related content
➡️ Feeling like you’re ready to B Better and want to see if we can help? Well, then, let’s have a chat! Book a call here - https://bit.ly/BookGGCall
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mom | sales | culture creator | ashleigh.bakos@fooda.com | 615.415.7201
3moWhat stands out to me, is how much the team (who organizes meals) genuinely cares about the experience of those who are eating onsite - not only do they want to support local restaurants but they equally (if not more so) want to elevate the lunch experience to be as fun/ quick/ exciting as possible