HexClad Cookware’s Post

View organization page for HexClad Cookware, graphic

3,511 followers

As Black History Month comes to a close, and we are so thrilled to have collaborated with Jikoni Recipe Archive this month to launch a cooking class series to spotlight foods from the African diaspora.   This series, comprising five 24-person classes, was open to the LA community free of charge and participants got to make a diverse array of dishes from Fufu Gnocchi to Jambalaya. The classes were led by some of LA's most talented up-and-coming chefs, including Founder & CEO of Jikoni, Kiano Moju. We’re so grateful for her and the incredible team who brought this event to life! 🫶

  • No alternative text description for this image
  • No alternative text description for this image
  • No alternative text description for this image
  • No alternative text description for this image

Aaaàaaaaaaaaaaaaaaaaaaaaaaaaaaaaaàaaaaaaaaaàba Tgbgnnnggaaaaaàau. . U.ju Uu. Ju U Uuu usual j ahhuah

Like
Reply

To view or add a comment, sign in

Explore topics