HexClad Cookware’s Post

PIZZA BOXES MADE FROM PLASTIC? REFLECTION ⏪ 2023 PART #3 One of the most asked questions we receive is if our reusable pizza box PIZZycle made from plastic is actually more sustainable than a single-use pizza box made from cardboard. It sounds really controversial, but the short answer is: YES! 🤝 As with most reusable packaging, and as proven by countless studies from organisations such as Food Packaging Forum, Zero Waste Europe, Rethink Plastic Alliance, Ellen MacArthur Foundation, ProjectTogether, EINFACH MEHRWEG, reusable packaging almost always outperforms its single-use counterpart when it comes to environmental sustainability. Until 2023, there has never been any research on reusable pizza boxes (most likely, because we invented this product category). Of course, we needed to change that: Together with a research team at DTU - Technical University of Denmark and kleen hub | TAP&REUSE™⚡, we conducted the world’s first comprehensive #LifeCycleAnalysis on our reusable pizza box in 2023. Here’s what we found out: 🌱 After ONLY 11 USAGES, PIZZycle becomes more sustainable than its single-use alternative. Keep in mind, one PIZZycle can be used HUNDREDS of times. 🌿 Our reusable pizza box has LOWER IMPACT in the majority of categories, such as global warming potential (CO2), marine ecotoxicity and more. ♻️ Recyclability at End-of-Life: Even if used cardboard pizza boxes were recyclable, the sourcing, production and transportation of these single-use alternatives are still causing significant environmental damages. If you want to download the full study, or if you have any additional questions, please comment below or send us an email to: info@pizzycle.com. Thanks once again to our research group at DTU - Technical University of Denmark: Nele Granse, Noah Jurek, Samuel Schuler, Javier Rodriguez, Irene Sánchez Clemente and their teacher: Olivier Jolliet and kleen hub | TAP&REUSE™⚡ hub for organising! #REFLECTIONSERIES #SustainablePackaging #PIZZycle #EcoFriendlyInnovation #LifeCycleAnalysis #LCA #circulardesign #zerowaste #reusable #reuseablepackaging #mehrweg #plastic #reusabletakeaway

𝟏𝟗𝟎 𝟎𝟎𝟎 𝐏𝐄𝐓 𝐛𝐨𝐭𝐭𝐥𝐞𝐬 🧴 & 𝟑 𝟓𝟐𝟒 𝐤𝐠 𝐨𝐟 𝐂𝐎𝟐 𝐞𝐦𝐢𝐬𝐬𝐢𝐨𝐧𝐬 🌍 In March 2023, our Supercap brand locally supported the launch of the 'Green Money' eco-compactor project. Installed in the Conad supermarket in Lugo (RA, Italy), it raises consumer awareness about waste separation, by contributing to the circular economy and environmental protection. One year on, this virtuous initiative has paid off: 🍀 Promoting the recycling PET materials through the distribution of 63 000 coupons worth 1€ each to be spent in the store. ♻ The recovery and recycling of 190 000 PET bottles, totaling 2 937 kg of PET collected. 📉 A reduction of 3 524 kg of CO2 emissions into the atmosphere. A project beneficial for both the planet and our group, as the collected PET will be used, among other things, in the production of our PET+ capsules containing 35% recycled PET. #Crealis #Crealisgroup #sustainability #excellence #leadership #passion #creativity #packaging #design #packagingdesign #spiritspackaging #winepackaging #packagingsolutions #closuresolutions #wine #spirits #wineandspirits #beverageindustry

ALPLA Group’s recyclable wine bottle made from PET claims to weigh approximately an eighth of a glass bottle, halve its carbon footprint by 50%, and achieve price savings of up to 30% To get access to exclusive premium content, become a Packaging Europe member: https://lnkd.in/em_Jz4_Q   Follow our hashtag to stay up to date with the latest packaging news: #PackagingEurope

Noboby argues the point that #PETbottles has a lower overall footprint than an #aluminumcans for the single-serve beverage application. Both are recyclable, but that doesn't get at the underlying issue. What happened to #reduce and #reuse? I always understood the measures taken by San Francisco International Airport to #ban #singleuseplastic #waterbottles was to encourage reuse. Through reuse, the impact of producing one package can be spread over several uses with proper attention to cleanliness. Reuse should be the priority tactic for reducing the impact of #beveragepackaging. https://lnkd.in/e-_zgFJc

Beavertown Brewery, which is a well-known British Brewery, is famous for their craft beers and the company has recently announced its new partnership with Campaign Against Living Miserably (CALM), which has led to the creation of their new product. For a while, Beavertown has been creating a variety of craft beers, this includes Neck Oil, Gamma Ray, Lupuloid and Bones. Now, through their partnership, the company has chosen to launch a limited-edition brand of crisps. These crisps will be cheddar and jalapeño flavour and the purpose behind them is to kickstart conversations around mental health. The article below highlights a clever project which is currently occurring, that focuses on being better for the environment and helping mental health simultaneously. The companies have found a forward-thinking and effective way to combine these two goals and push the packaging industry forwards once again. Follow our LinkedIn page for the latest insights and industry news, on everything within the #greenermanufacturing #sustainablematerials #sustainablechemicals #plasticwastefree sectors; and for the latest updates on our 2024 shows. There will also be 2 new standalone additions to The Greener Manufacturing Show & Plastic Waste Free World next year – Sustainable Materials Expo & Sustainable Chemicals Expo (Cologne, 13-14 Nov)! #4eventsin2024 #industrynews #sustainability #closetheloop #TGMSE2024 #SCHLE2024 #SMTRE2024 #PWFWE2024

Can multipack removes need for additional outer packaging John West Foods, a division of the Thai Union Group PCL., has introduced its ECOTWIST packaging for tuna products in the UK, now available at all Asda stores. This new packaging solution is part of John West’s commitment to transitioning all its products to sustainable packaging by the end of next year. ECOTWIST is designed to minimize waste and is fully recyclable, featuring a patent-pending can tower structure held together by a SmartStrip, which removes the need for additional outer packaging. The innovative can design not only retains the same tuna capacity but also achieves significant resource savings, reducing steel usage by over 400 tonnes annually. Additionally, the smaller and lighter can design leads to a further reduction of 1,500 tonnes of ingredients like sunflower oil, spring water, or brine each year, enhancing the overall sustainability of the packaging and aligning with global environmental goals. Via ThePackHub Innovation Zone #packaging #packaginginnovation #sustainability

Recyclable PET wine bottle reduces both CO2 emissions and costs International packaging specialist ALPLA Group has launched a recyclable PET wine bottle, which is significantly lighter than conventional glass bottles, to reduce both CO2 emissions and costs. The 0.75-litre PET bottle weighs only 50 grams, about eight times less than its glass counterpart. The first bottles have already entered the Austrian wine market. This packaging solution, also available in a 1-litre version, can be made from recycled PET (rPET) and is compatible with existing filling lines. It is reported that the switch to plastic reduces CO2 emissions by 38% compared to glass bottles, with even greater reductions when using rPET. Alpla plans to produce several million units annually by 2025, using high-quality recycled material from its own recycling plants. The PET bottles, which are available in transparent or green, meet all quality requirements and are suitable for all types of wine. They are also up to 30% cheaper than glass bottles and work with conventional metal screw caps, ensuring flexibility for wine producers like the Austrian Wegenstein winery. Via ThePackHub Innovation Zone #packaging #packaginginnovation #sustainability

‘It just didn’t work’ - how businesses are struggling with reusable packaging. An interesting read from The Guardian’s Joseph Winters on the challenges small independent cafes and hospitality owners have had on offering customers reusable cups, dishes, utensils and packaging in an attempt to reduce single-use plastic waste. To move away from a disposable culture, businesses need robust, efficient reuse systems, argue campaigners. But this system has quickly come into trouble - as it has been described as ‘overwhelming’ trying to explain a return system to customers. As we move towards reducing how much single-use plastic waste we consume - sustainable alternatives and practices, that aren’t comprising, are what is needed. Businesses and consumers need high impact, low cost sustainable touch points - across catering, events, hospitality, and even retail. If only such sustainable tableware solutions were available. How Stroodly would that be! 👀 Read the article here: https://lnkd.in/dhNgyppV The Guardian

ALPLA’s recyclable wine bottle made from PET claims to weigh approximately an eighth of a glass bottle, halve its carbon footprint by 50%, and achieve price savings of up to 30%. Available in 0.75L and 1L sizes, the bottle can be produced entirely from rPET. It is thought to save both energy and materials during production, thus reducing carbon consumption. Another great example of an initiative in propagating a circular economy. Read more here about this initiative: https://www.rfr.bz/lldw4a3 Contact RiBotl Solutions for more info on how to incorporate rPET in your production process. #ribotlsolutions @alpla #circulareconomy #rpetpackaging 𝗘𝘅𝗽𝗮𝗻𝗱 𝘆𝗼𝘂𝗿 𝗸𝗻𝗼𝘄𝗹𝗲𝗱𝗴𝗲 𝗯𝗮𝘀𝗲 𝗯𝘆 𝗳𝗼𝗹𝗹𝗼𝘄𝗶𝗻𝗴!

Exploring the Future of Sustainable Wine Packaging 🍇 An estimated 46% of total greenhouse gas emissions in wine production arise from glass bottle manufacturing, prompting the industry to explore sustainable alternatives. While glass bottles are unlikely to be completely replaced, the quest for greener packaging is intensifying. Producers are exploring options like reducing bottle weight and using alternative materials to minimise the environmental impact of wine packaging. 🌍 Lightweight glass is gaining traction as a practical solution. Italian winery Alois Lageder has been at the forefront, gradually reducing the weight of its bottles since 2021. Their innovative 'Summa' bottle now weighs 420g, significantly reducing glass consumption. Champagne Telmont has also embraced lightweight bottles, with plans to switch to an 800g bottle by 2025, which would substantially cut CO2 emissions. 🍾 Plastic bottles, although controversial, are emerging as a viable alternative due to their lower carbon footprint and recyclability. UK-based Petainer has introduced 49g PET wine bottles, significantly reducing emissions compared to glass. Similarly, Packamama's flat rPET bottles optimise transport efficiency, offering a sustainable solution without compromising the visual appeal of wine packaging. 📦 Innovations in packaging extend beyond glass and plastic. The Frugal Bottle by Frugalpac, made from recycled paperboard and a plastic inner pouch, exemplifies the shift towards sustainable materials. With a focus on reducing weight and improving logistics, these alternatives are gaining acceptance in the market. Additionally, canned wine and wine on tap offer eco-friendly options, reducing waste and improving efficiency in serving wine. #SustainableWine #EcoFriendlyPackaging #WineIndustry #GreenInnovations