Hilary Ross’ Post

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UK&I Regional Managing Partner at DWF

Consultation on GHG measurement and reporting in the food sector: WRAP has issued a consultation on a revised version of its Greenhouse gas measurement and reporting protocol for the food and drink sector with a focus on purchased products. The ambition of the Protocols is to provide a definitive source for food and drink companies to guide their action on lowering scope 3 emissions, in line with the Courtauld 2030 target of halving absolute GHG emissions by 50% against a 2015 baseline. Responses are required by 7th February #sustainability

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