Global freshwater biodiversity is in decline. "Crabs, crayfishes, and shrimps are at the highest risk of extinction of the groups studied, with 30% threatened," according to an analysis published in Nature Portfolio.
These freshwater landscapes impact "billions of people’s safe drinking water, livelihoods, flood control, and climate change mitigation, and must be protected for nature and people alike."
GW Milken Institutes's Keith A. Crandall, a co-author of the study and co-chair of the IUCN Freshwater Crustacean Specialist Group, contributed foundational data on global crayfish species for this critical study. 🦞🔍
Read more about the IUCN-coauthored study and its calls for governments and industry to use this data in targeted policy measures.
BREAKING NEWS: One quarter of freshwater animals at risk of extinction - IUCN Red List
The largest global assessment of freshwater animals on the IUCN Red List of Threatened Species™ to date has revealed that 24% of the world’s freshwater fish, dragonfly, damselfly, crab, crayfish and shrimp species are at high risk of extinction, according to an analysis published in Nature today.
The IUCN co-authored study recommends targeted action to prevent further extinctions and calls for governments and industry to use this data in water management and policy measures.
➡️ https://bit.ly/4adwI9N
Great to see the largest mill in North America being a leader here :)